Search Results - "Purnamawati, Heni"

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  1. 1

    Potassium Fertilizer Application Rates for Fertigated Edamame Grown on Low-K Soils by Fitri Alfiyah, Purnamawati, Heni, Purwono, Susila, Anas Dinurrohman

    Published in Journal of tropical crop science (28-10-2024)
    “…Edamame, a legume consumed fresh as a vegetable, is highly nutritious, particularly protein-rich, and holds significant economic value. However, its…”
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    Journal Article
  2. 2

    Leaf Pruning Increased Seed Yield and Leaf Production of Cowpea (Vigna unguiculata L. Walp) by Hartini Kilbaren, Muji, Purnamawati, Heni, Melati, Maya

    Published in Journal of tropical crop science (29-10-2023)
    “…The leaves and pods of cowpea (Vigna unguiculata L. Walp) have potential uses as vegetables. This research aimed to assess the impact on cowpea growth and seed…”
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    Journal Article
  3. 3

    Growth and Production of Cassavas in Intercropping System with Cowpeas by Sinaga, Intan Lorenza, Suwarto, Suwarto, Purnamawati, Heni, Guntoro, Dwi

    Published in Journal of tropical crop science (29-06-2024)
    “…Cassava is one of the most important commodities worldwide, serving as a crucial food source due to its rich content of nutrients such as carbohydrates,…”
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    Journal Article
  4. 4

    Diversity of 17 Genotypes of Taro Based on Anatomy and Nutritional Value of Tuber by Cahyanti, Lutfy Ditya, Didy Sopandie, Edi Santosa, Heni Purnamawati

    Published in Hayati : journal of biosciences (01-05-2024)
    “…Indonesia is one of the countries with the greatest diversity of taro variety, while the study of taro's morphology and nutritional characteristics is limited…”
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    Journal Article
  5. 5

    Evaluation of Source and Sink Capacity of New Cowpea Varieties by Saidah, Faza Yasmin, Purnamawati, Heni, Lubis, Iskandar

    Published in Journal of tropical crop science (25-01-2023)
    “…Cowpea (Vigna unguiculata (L.) Walp) is a perennial species originating from sub-Saharan Africa. Cowpea has long been cultivated in Indonesia and is classified…”
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    Journal Article
  6. 6

    Response of Cowpea Growth, Yield and Organic Acid Secretion in Acidic Soil to Variability in Population and Minus One Element Fertilizer Test by Gustiningsih, Dini, Purnamawati, Heni, Lubis, Iskandar, Syukur, Muhamad, Kondo, Tomohiro, Higuchi, Hirokazu

    Published in Journal of tropical crop science (29-10-2023)
    “…Cowpea is a legume with the potential to serve as an alternative food source to replace soybeans in Indonesia; soybeans are primarily used in traditional foods…”
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    Journal Article
  7. 7

    Enrichment of Organic Manure with Plant Growth Promoting Rhizobacteria Improved the Root and Shoot Growth of Okra (Abelmoschus esculentus L. Moench.) by Magana, Richard Elisha, Melati, Maya, Purnamawati, Heni, Pratiwi, Etty

    Published in Journal of tropical crop science (15-10-2020)
    “…A well-structured root system is essential to ensure optimal plant growth and yield. Two experiments were conducted to determine the effects of plant growth…”
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  8. 8

    Determination of the Optimum Rate of N Fertilizers with Addition of Goat Manure for Production of Cowpea (Vigna unguiculata [L.] Walp) by Liana, Devi, Purnamawati, Heni, Melati, Maya, Wahyu, Yudiwanti

    Published in Journal of tropical crop science (17-07-2019)
    “…Cowpea (Vigna unguiculata L. Walp) is one of the potential substitutes of soybean due to its similar nutritional content. This study aims to determine the…”
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    Journal Article
  9. 9

    ANALISIS PERMASALAHAN PEMBELAJARAN IPA: STUDI KASUS DI SMPN 7 MUARO JAMBI by Jufrida, Jufrida, Basuki, Fibrika Rahmat, Rinaldo, Frenki, Purnamawati, Heni

    “…This research aims to determine the problem of science learning in Junior High School. This research was conducted at the 7 Muaro Jambi  Junior High School in…”
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    Journal Article
  10. 10

    Growth Performance and Productivity of Several Soybean Genotypes (Glycine max L. Merr.) Cultivated at High Altitude Areas in Indonesia by Lubis, Iskandar, Atmaja, Ian Surya Fitra, Koesoemaningtyas, Tri, Ghulamahdi, Munif, Purnamawati, Heni, Shiraiwa, Tatsuhiko

    Published in Journal of tropical crop science (07-03-2021)
    “…The low productivity of soybeans (Glycine max) and the impacts of climate change have led to the need for adaptive varieties to high altitude to produce high…”
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    Journal Article
  11. 11

    Sources and Rates of Potassium for Drip Irrigation of Polyethylene-mulched Bean Production by Hulu, Versi Putra Jaya, Purnamawati, Heni, Susila, Anas Dinurrohman, Susanto, Slamet

    Published in Journal of tropical crop science (24-10-2019)
    “…Common bean is a type of vegetable that can be consumed in the form of young pods. Potassium is one of the macronutrients needed to achieve maximum yield in…”
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    Journal Article
  12. 12

    THE APPLICATION OF MUJA’S DISCOVERY LEARNING MODEL TO IMPROVE STUDENT SCIENTIFIC LITERACY SKILLS IN CLASS 9B AT THE 7TH STATE JUNIOR HIGH SCHOOL MUARO JAMBI by Purnamawati, Heni, Basuki, Fibrika Rahmat

    Published in EduFisika: Jurnal Pendidikan Fisika (30-06-2021)
    “…This study aims to improve students' scientific literacy skills in grade 9B at the 7th State Junior High School Muaro Jambi by learning Discovery Learning…”
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    Journal Article
  13. 13
  14. 14

    PENENTUAN DOSIS OPTIMUM PEMUPUKAN N, P, DAN K PADA SORGUM (SORGHUM BICOLOR [L.] MOENCH) by Ratna Suminar, Suwarto, Heni Purnamawati

    Published in Jurnal Ilmu Pertanian Indonesia (01-04-2017)
    “…Development of sorghum processing industries is essential in expanding sorghum market as wells as it’s an economic value. Fertilizer is needed in planting…”
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    Journal Article
  15. 15

    Rice Root Distribution of Four Rice Varieties to Different Depth of Submergence by Nurrahma, Arinal H.I., Junaedi, Ahmad, Purnamawati, Heni, Sakagami, Jun-Ichi

    Published in Agrivita (01-06-2017)
    “…Rice (Oryza sativa L.) is largely cultivated in lowland area that vulnerable to flood occurrence. Root supposed to play an important role on rice tolerance to…”
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