Search Results - "Prusky, D"

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  1. 1

    Antifungal activity of cinnamaldehyde against Fusarium sambucinum involves inhibition of ergosterol biosynthesis by Wei, J., Bi, Y., Xue, H., Wang, Y., Zong, Y., Prusky, D.

    Published in Journal of applied microbiology (01-08-2020)
    “…Aims In this study, the antifungal effect of cinnamaldehyde against Fusarium sambucinum and its underlying mechanisms were determined. Methods and Results…”
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  2. 2

    The dynamic changes in olive fruit phenolic metabolism and its contribution to the activation of quiescent Colletotrichum infection by Miho, H., Expósito-Díaz, A., Marquez-Perez, M.I., Ledesma-Escobar, C., Diez, C.M., Prusky, D., Priego-Capote, F., Moral, J.

    Published in Food chemistry (30-08-2024)
    “…Anthracnose, the most critical disease affecting olive fruits, is caused by Colletotrichum species. While developing olive fruits are immune to the pathogen…”
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  3. 3

    Role of Ammonia Secretion and pH Modulation on Pathogenicity of Colletotrichum coccodes on Tomato Fruit by Alkan, N, Fluhr, R, Sherman, A, Prusky, D

    Published in Molecular plant-microbe interactions (01-08-2008)
    “…Colletotrichum coccodes was found to alkalinize the decaying tissue of tomato fruit via accumulation and secretion of ammonia. Alkalinization dynamics caused…”
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  4. 4

    Role of Nitrogen-Metabolism Genes Expressed During Pathogenicity of the Alkalinizing Colletotrichum gloeosporioides and Their Differential Expression in Acidifying Pathogens by MIYARA, I, SHNAIDERMAN, C, MENG, X, VARGAS, W. A, DIAZ-MINGUEZ, J. M, SHERMAN, A, THON, M, PRUSKY, D

    Published in Molecular plant-microbe interactions (01-09-2012)
    “…Pathogens can actively alter fruit pH around the infection site, signaling modulation of pathogenicity-factor expression, as found for alkalinizing…”
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  5. 5

    Role of gluconic acid and pH modulation in virulence of Monilinia fructicola on peach fruit by De Cal, A., Sandín-España, P., Martinez, F., Egüen, B., Chien-Ming, C., Lee, M.H., Melgarejo, P., Prusky, D.

    Published in Postharvest biology and technology (01-12-2013)
    “…•Peach tissues were acidified by Monilinia fructicola.•Gluconic acid was the main organic acid accumulated at the infection site.•Gluconic acid was the main…”
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  6. 6

    Improved management of mango fruit though orchard and packinghouse treatments to reduce lenticel discoloration and prevent decay by Feygenberg, O., Keinan, A., Kobiler, I., Falik, E., Pesis, E., Lers, A., Prusky, D.

    Published in Postharvest biology and technology (01-05-2014)
    “…•Orchard water washing of mango fruit reduced lenticel discoloration.•Hot water brushing enhanced lenticel discoloration.•Hot water sprays over revolving…”
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  7. 7

    Effect of Ammonia Production by Colletotrichum gloeosporioides on pelB Activation, Pectate Lyase Secretion, and Fruit Pathogenicity by KRAMER-HAIMOVICH, H, SERVI, E, KATAN, T, ROLLINS, J, OKON, Y, PRUSKY, D

    Published in Applied and Environmental Microbiology (01-02-2006)
    “…Classifications Services AEM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley Reddit…”
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  8. 8

    Multi-factor regulation of pectate lyase secretion by Colletotrichum gloeosporioides pathogenic on avocado fruits by MIYARA, I, SHAFRAN, H, KRAMER HAIMOVICH, H, ROLLINS, J, SHERMAN, A, PRUSKY, D

    Published in Molecular plant pathology (01-05-2008)
    “…Tissue alkalinization during Colletotrichum gloeosporioides attack enhances the expression of PELB, which encodes pectate lyase (PL), and PL secretion, which…”
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  9. 9

    Effect of acidic solutions and acidic prochloraz on the control of postharvest decay caused by Alternaria alternata in mango and persimmon fruit by Prusky, D., Kobiler, I., Akerman, M., Miyara, I.

    Published in Postharvest biology and technology (01-11-2006)
    “…The effectiveness of treatments with hydrochloric acid (HCl), alone or in combination with prochloraz, in controlling quiescent infections of Alternaria…”
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  10. 10

    Pathogen quiescence in postharvest diseases by Prusky, D. (Agricultural Research Organization, Bet Dagan, Israel.)

    Published in Annual review of phytopathology (01-01-1996)
    “…This chapter examines the quiescence period during different stages of fungal attack of postharvest pathogens: quiescence during spore germination and initial…”
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  11. 11

    Metabolism of the flavonoid epicatechin by laccase of Colletotrichum gloeosporioides and its effect on pathogenicity on avocado fruits by GUETSKY, R, KOBILER, I, WANG, X, PERLMAN, N, GOLLOP, N, AVILA-QUEZADA, G, HADAR, I, PRUSKY, D

    Published in Phytopathology (01-11-2005)
    “…ABSTRACT During avocado fruit ripening, decreasing levels of the flavonoid epicatechin have been reported to modulate the metabolism of preformed antifungal…”
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  12. 12

    Local modulation of host pH by Colletotrichum species as a mechanism to increase virulence by PRUSKY, Dov, MCEVOY, James L, LEVERENTZ, Britta, CONWAY, William S

    Published in Molecular plant-microbe interactions (01-09-2001)
    “…The phytopathogenic fungus Colletotrichum gloeosporioides produces one pectate lyase (PL) that is a key virulence factor in disease development. During growth…”
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  13. 13

    External pH and nitrogen source affect secretion of pectate lyase by Colletotrichum gloeosporioides by Drori, N, Kramer-Haimovich, H, Rollins, J, Dinoor, A, Okon, Y, Pines, O, Prusky, D

    Published in Applied and Environmental Microbiology (01-06-2003)
    “…Accumulation of ammonia and associated tissue alkalinization predispose fruit to attack by Colletotrichumgloeosporioides. As the external pH increases from 4.0…”
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  14. 14

    Core Rot Development in Red Delicious Apples Is Affected by Susceptibility of the Seed Locule to Alternaria alternata Colonization by Niem, J, Miyara, I, Ettedgui, Y, Reuveni, M, Flaishman, M, Prusky, D

    Published in Phytopathology (01-11-2007)
    “…Alternaria alternata is the causal organism of core rot decay symptoms in susceptible cv. Red Delicious but not in resistant cv. Golden Delicious. The two…”
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  15. 15

    Early events during quiescent infection development by Colletotrichum gloeosporioides in unripe avocado fruits by BENO-MOUALEM, D, PRUSKY, D

    Published in Phytopathology (01-05-2000)
    “…Inoculation of avocado pericarp tissue with Colletotrichum gloeospori-oides and treatment of avocado cell cultures with the cell wall elicitor of C…”
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  16. 16

    Colletotrichum gloeosporioides pelB is an important virulence factor in avocado fruit-fungus interaction by YAKOBY, Nir, BENO-MOUALEM, Delila, KEEN, Noel T, DINOOR, Amos, PINES, Ophry, PRUSKY, Dov

    Published in Molecular plant-microbe interactions (01-08-2001)
    “…Colletotrichum gloeosporioides is an important pathogen of tropical and subtropical fruits. The C. gloeosporioides pelB gene was disrupted in the fungus via…”
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  17. 17

    Virulence and the Production of Endo-1,4-β-glucanase by Isolates of Alternaria alternata Involved in the Moldy-core Disease of Apples by Reuveni, M., Sheglov, N., Eshel, D., Prusky, D., Ben-Arie, R.

    Published in Journal of phytopathology (01-01-2007)
    “…Alternaria alternata, is the predominant fungal pathogen responsible for moldy‐core in apple cultivars of the Red Delicious group. Here we report on the…”
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  18. 18

    Sensitivity of Red Delicious apple fruit at various phenologic stages to infection by Alternaria alternata and moldy-core control by REUVENI, M, SHEGLOV, D, SHEGLOV, N, BEN-ARIE, R, PRUSKY, D

    Published in European journal of plant pathology (01-06-2002)
    “…The fungus Alternaria alternata, is considered to be the predominant fungus involved in moldy-core of Red Delicious strains of apple. In this paper, we report…”
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  19. 19

    Sugars and pH: A clue to the regulation of fungal cell wall-degrading enzymes in plants by Akimitsu, K., Isshiki, A., Ohtani, K., Yamamoto, H., Eshel, D., Prusky, D.

    “…In recent years, substantial progress has been made in understanding the role of cell wall-degrading enzymes in virulence of fungal pathogens using genetic…”
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  20. 20

    Development of Colletotrichum gloeosporioides restriction enzyme-mediated integration mutants as biocontrol agents against anthracnose disease in avocado fruits by YAKOBY, N, ZHOU, R, KOBILER, I, DINOOR, A, PRUSKY, D

    Published in Phytopathology (01-02-2001)
    “…ABSTRACT Reduced-pathogenicity mutants of the avocado fruit pathogen Colletotrichum gloeosporioides isolate Cg-14 (teleomorph: Glomerella cingulata) were…”
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