Search Results - "Priego Capote, F."

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  1. 1

    The phenolic profile of virgin olive oil is influenced by malaxation conditions and determines the oxidative stability by Miho, H., Moral, J., López-González, M.A., Díez, C.M., Priego-Capote, F.

    Published in Food chemistry (01-06-2020)
    “…•Malaxation time decreased the concentration of all phenols except oleocanthal and oleacein.•Vacuum conditions increased phenolic concentration.•Olive oil…”
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    Journal Article
  2. 2

    Characterization of lemon (Citrus limon) polar extract by liquid chromatography–tandem mass spectrometry in high resolution mode by Ledesma‐Escobar, C. A, PriegoCapote, F, Luque de Castro, M. D

    Published in Journal of mass spectrometry. (01-11-2015)
    “…Eighty four metabolites (32 flavonoids, 15 amino acids, nine carboxylic acids, six coumarins, six sugars, five phenolic acids and 11 unclassified compounds)…”
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  3. 3

    Cultivar influence on variability in olive oil phenolic profiles determined through an extensive germplasm survey by Miho, H., Díez, C.M., Mena-Bravo, A., Sánchez de Medina, V., Moral, J., Melliou, E., Magiatis, P., Rallo, L., Barranco, D., Priego-Capote, F.

    Published in Food chemistry (15-11-2018)
    “…•Few studies have explored the phenolic variability in a high number of monovarietal olive oils.•Phenolic compounds were analyzed in 80 monovarietal oil…”
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  4. 4

    Dry sweat as sample for metabolomics analysis by Delgado-Povedano, M.M., Castillo-Peinado, L.S., Calderón-Santiago, M., Luque de Castro, M.D., Priego-Capote, F.

    Published in Talanta (Oxford) (01-02-2020)
    “…Sweat is gaining popularity in clinical metabolomics as this biofluid is non-invasively sampled and its composition is modified by several pathologies. There…”
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  5. 5

    Phenolic enrichment of foods curated in olive oil: Kinetics and chemical evaluation by Castillo-Luna, A., Priego-Capote, F.

    Published in Food Chemistry: X (30-06-2024)
    “…Since ancient times food has been preserved in vegetable oils for curation. Nevertheless, the transfer of bioactive compounds from these oils to curated foods…”
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  6. 6

    Influence of sample preparation on lipidomics analysis of polar lipids in adipose tissue by López-Bascón, M.A., Calderón-Santiago, M., Sánchez-Ceinos, J., Fernández-Vega, A., Guzmán-Ruiz, R., López-Miranda, J., Malagon, M.M., Priego-Capote, F.

    Published in Talanta (Oxford) (15-01-2018)
    “…The main limitations of lipidomics analysis are the chemical complexity of the lipids, the range of concentrations at which they exist, and the variety of…”
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  7. 7

    Development of a method for metabolomic analysis of human exhaled breath condensate by gas chromatography–mass spectrometry in high resolution mode by Peralbo-Molina, A., Calderón-Santiago, M., Priego-Capote, F., Jurado-Gámez, B., Luque de Castro, M.D.

    Published in Analytica chimica acta (05-08-2015)
    “…Exhaled breath condensate (EBC) is a promising biofluid scarcely used in clinical analysis despite its non-invasive sampling. The main limitation in the…”
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  8. 8
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    Exhaled breath condensate to discriminate individuals with different smoking habits by GC–TOF/MS by Peralbo-Molina, A., Calderón-Santiago, M., Jurado-Gámez, B., Luque de Castro, M. D., Priego-Capote, F.

    Published in Scientific reports (03-05-2017)
    “…Smoking is a crucial factor in respiratory diseases and lung inflammation, which are the reasons for high mortality worldwide. Despite the negative impact that…”
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    Journal Article
  10. 10

    Ultrasound in analytical chemistry by Priego Capote, F, Luque de Castro, M. D

    “…Ultrasound is a type of energy which can help analytical chemists in almost all their laboratory tasks, from cleaning to detection. A generic view of the…”
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  11. 11

    Lipidomics signature in post-COVID patient sera and its influence on the prolonged inflammatory response by Garrido, P.F., Castillo-Peinado, L.S., Priego-Capote, F., Barrio, I., Piñeiro, Á., Domínguez-Santalla, M.J., Rodríguez-Ruiz, E., Garcia-Fandino, R.

    Published in Journal of infection and public health (01-04-2024)
    “…The ongoing issues with post-COVID conditions (PCC), where symptoms persist long after the initial infection, highlight the need for research into blood lipid…”
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  12. 12

    Analytical uses of ultrasound I. Sample preparation by Priego-Capote, F., Luque de Castro, M.D.

    “…Ultrasound assistance is a growing trend in analytical chemistry. From the most basic use for cleaning to facilitating or making possible different steps of…”
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  13. 13

    Analysis of serum phospholipid profiles by liquid chromatography–tandem mass spectrometry in high resolution mode for evaluation of atherosclerotic patients by Calderón-Santiago, M., Priego-Capote, F., Galache-Osuna, J.G., Luque de Castro, M.D.

    Published in Journal of Chromatography A (05-12-2014)
    “…•Phospholipid profiles have been obtained by LC–QTOF to assure the identification.•Applicability of the method has been tested by evaluating atherosclerotic…”
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  14. 14

    Tentative identification of polar and mid-polar compounds in extracts from wine lees by liquid chromatography-tandem mass spectrometry in high-resolution mode by Delgado de la Torre, M. P., Priego-Capote, F., Luque de Castro, M. D.

    Published in Journal of mass spectrometry. (01-06-2015)
    “…Sustainable agriculture has a pending goal in the revalorization of agrofood residues. Wine lees are an abundant residue in the oenological industry. This…”
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  15. 15

    Study of sample preparation for metabolomic profiling of human saliva by liquid chromatography–time of flight/mass spectrometry by Álvarez-Sánchez, B., Priego-Capote, F., Luque de Castro, M.D.

    Published in Journal of Chromatography A (27-07-2012)
    “…► A metabolite profiling analysis of human saliva by LC–TOF/MS was carried out. ► With this aim, sample preparation was optimized to increase metabolite…”
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    Ultrasound-assisted extraction and silylation prior to gas chromatography–mass spectrometry for the characterization of the triterpenic fraction in olive leaves by Sánchez Ávila, N., Priego Capote, F., Luque de Castro, M.D.

    Published in Journal of Chromatography A (21-09-2007)
    “…One of the most important fractions of bioactive compounds isolated from plants is that formed by triterpenic compounds, which have proved to be…”
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  18. 18

    Fully automated method for quantitative determination of steroids in serum: An approach to evaluate steroidogenesis by Luque-Córdoba, D., Priego-Capote, F.

    Published in Talanta (Oxford) (01-03-2021)
    “…Steroidogenesis is a set of metabolic reactions where the enzymes play a key role to control the physiological levels of steroids. A deficiency in…”
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  19. 19

    Soxhlet extraction: Past and present panacea by Luque de Castro, M.D., Priego-Capote, F.

    Published in Journal of Chromatography A (16-04-2010)
    “…An overview of Soxhlet extraction, the advantages and shortcomings of this centenary technique as well as the attempts to improve its performance and…”
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  20. 20

    Determination of the ubiquinol-10 and ubiquinone-10 (coenzyme Q10) in human serum by liquid chromatography tandem mass spectrometry to evaluate the oxidative stress by Ruiz-Jiménez, J., Priego-Capote, F., Mata-Granados, J.M., Quesada, J.M., Luque de Castro, M.D.

    Published in Journal of Chromatography A (21-12-2007)
    “…A method for the rapid and simultaneous determination of ubiquinone-10 (coenzyme Q10, CoQ 10) and the reduced form ubiquinol-10 (CoQ 10H 2) in human serum by…”
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