Search Results - "Prencipe, Vincenza Annunziata"
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The applications of bacteriophages and their lysins as biocontrol agents against the foodborne pathogens Listeria monocytogenes and Campylobacter: An updated look
Published in Veterinaria italiana (31-12-2018)“…Listeria monocytogenes and Campylobacter spp. are foodborne pathogens responsible for outbreaks and disease in humans. The emerging problem of bacterial…”
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Listeria monocytogenes in Smoked Salmon and Other Smoked Fish at Retail in Italy: Frequency of Contamination and Strain Characterization in Products from Different Manufacturers
Published in Journal of food protection (01-02-2017)“…Seven hundred seventy-eight samples of packaged smoked fish (774 smoked salmon and 4 smoked swordfish) on sale in Italy, from 50 different manufacturers…”
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EU and US control measures on Listeria monocytogenes and Salmonella spp. in certain ready-to-eat meat products: An equivalence study
Published in Food control (01-02-2019)“…European Union (EU) and United States (US) regulations implement different food safety standards, particularly relating to the presence of Listeria…”
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Listeria monocytogenes in ready-to-eat foods in Italy: Prevalence of contamination at retail and characterisation of strains from meat products and cheese
Published in Food control (01-10-2016)“…In the framework of a European Union (EU) Coordinated Monitoring Programme, different types of ready-to eat (RTE) products, including soft and semi-soft cheese…”
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Survey of domestic food purchases and related home handling practices in the Abruzzo region (central Italy): Data collection and analysis through a language-independent classification system
Published in Food control (01-03-2015)“…A telephone survey was carried out on 13,486 randomly selected households located in the Abruzzo region (central Italy). Three questionnaires were specifically…”
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Journal Article Conference Proceeding -
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Listeria monocytogenes prevalence, contamination levels and strains characterization throughout the Parma ham processing chain
Published in Food control (01-05-2012)“…In order to estimate prevalence, levels and patterns of Listeria monocytogenes contamination, a total of 774 swine carcasses were traced along the Parma ham…”
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Multiplex PCR to detect bacteriophages from natural whey cultures of buffalo milk and characterisation of two phages active against Lactococcus lactis, ΦApr-1 and ΦApr-2
Published in Veterinaria italiana (30-09-2017)“…This work investigated bacteriophage induced starter failures in artisanal buffalo Mozzarella production plants in Southern Italy. Two hundred and ten samples…”
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Whole-Genome Sequence of Listeria monocytogenes Serovar 4b Strain IZSAM_Lm_hs2008, Isolated from a Human Infection in Italy
Published in Genome announcements (Washington, DC) (05-03-2015)“…Listeria monocytogenes is one of the most important foodborne pathogens. In this report, we present the complete and annotated genome of L. monocytogenes…”
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Journal Article