Search Results - "Prelle, Ambra"
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1
Use of Cold Atmospheric Plasma to Detoxify Hazelnuts from Aflatoxins
Published in Toxins (26-04-2016)“…Aflatoxins, produced by Aspergillus flavus and A. parasiticus, can contaminate different foodstuffs, such as nuts. Cold atmospheric pressure plasma has the…”
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2
A new method for detection of five alternaria toxins in food matrices based on LC–APCI-MS
Published in Food chemistry (01-09-2013)“…► A new method for the quantification of five alternaria toxins (AT) was developed. ► The method, based on LC–APCI-MS, was optimised on different food…”
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3
Co-occurrence of aflatoxins and ochratoxin A in spices commercialized in Italy
Published in Food control (01-05-2014)“…A total of 130 spice samples coming from India, China, South America, USA, Northern Africa, Europe and Sub-Saharan Africa were collected in different stores of…”
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4
Comparison of clean-up methods for ochratoxin A on wine, beer, roasted coffee and chili commercialized in Italy
Published in Toxins (22-10-2013)“…The most common technique used to detect ochratoxin A (OTA) in food matrices is based on extraction, clean-up, and chromatography detection. Different clean-up…”
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5
Efficacy of plant essential oils on postharvest control of rots caused by fungi on different stone fruits in vivo
Published in Journal of food protection (01-04-2013)“…The antifungal activity of plant essential oils was evaluated as postharvest treatment on stone fruit against brown rot and grey mold rot of stone fruit caused…”
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6
Light affects fumonisin production in strains of Fusarium fujikuroi, Fusarium proliferatum, and Fusarium verticillioides isolated from rice
Published in International journal of food microbiology (16-09-2013)“…Three Fusarium species associated with bakanae disease of rice (Fusarium fujikuroi, Fusarium proliferatum, and Fusarium verticillioides) were investigated for…”
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7
Development of a microcantilever-based immunosensing method for mycotoxin detection
Published in Biosensors & bioelectronics (15-02-2013)“…Mycotoxins, such as aflatoxins and ochratoxin A, are presently considered as the most important chronic dietary risk factor, more than food additives or…”
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Journal Article Conference Proceeding -
8
A new method for detection of five alternaria toxins in food matrices based on LCaAPCI-MS
Published in Food chemistry (01-09-2013)“…A new method for the detection of alternariol (AOH), alternariol monomethyl ether (AME), altenuene (ALT), tentoxin (TEN), and tenuazonic acid (TeA), five…”
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9
A Simple and Efficient Route to Active and Dispersed Silica Supported Palladium Nanoparticles
Published in Catalysis letters (01-08-2008)“…Various mesoporous silica supported Pd materials were prepared by different methodologies in order to control and optimize the metal nanoparticle sizes for…”
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10
Retention of heavy metal ions on SBA-15 mesoporous silica functionalised with carboxylic groups
Published in Journal of separation science (01-10-2007)“…Three samples of SBA-15 functionalised with -(CH₂)₃COOH groups have been prepared by co-condensation, starting from solutions of TEOS and…”
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11
Aflatoxin monitoring in Italian hazelnut products by LC-MS
Published in Food additives & contaminants Part B, Surveillance communications (01-12-2012)“…Hazelnut samples of different origin were collected in stores in Northern Italy and analysed for aflatoxin (AF) contamination by a sensitive chromatographic…”
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12
High performance ion chromatography of haloacetic acids on macrocyclic cryptand anion exchanger
Published in Journal of Chromatography A (11-04-2008)“…A new high performance ion chromatographic method has been developed for the separation of the nine chlorinated–brominated haloacetic acids (HAAs) that are the…”
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