Search Results - "Prekalj, Bernard"

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  1. 1
    The Effect of Different Extraction Protocols on Brassica oleracea var. acephala Antioxidant Activity, Bioactive Compounds, and Sugar Profile

    The Effect of Different Extraction Protocols on Brassica oleracea var. acephala Antioxidant Activity, Bioactive Compounds, and Sugar Profile by Major, Nikola, Prekalj, Bernard, Perković, Josipa, Ban, Dean, Užila, Zoran, Ban, Smiljana

    Published in Plants (Basel) (17-12-2020)
    “…The extraction of glucosinolates in boiling aqueous methanol from freeze dried leaf tissues is the most common method for myrosinase inactivation but can be…”
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  2. 2
    Impact of harvest date on the content of volatile components in garlic

    Impact of harvest date on the content of volatile components in garlic by Bazon, Iva, Lukic, Igor, Ban, Dean, Horvat, Ivana, Prekalj, Bernard, Ban, Smiljana Goreta

    Published in Journal of Central European Agriculture (01-06-2020)
    “…The aim of this study was to define optimal harvesting date of garlic cv. 'Istarski crveni' by comparing the amount of volatile compounds as one of quality…”
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  3. 3
    The Effect of Different Extraction Protocols on Brassica olerace a var. acephala Antioxidant Activity, Bioactive Compounds, and Sugar Profile

    The Effect of Different Extraction Protocols on Brassica olerace a var. acephala Antioxidant Activity, Bioactive Compounds, and Sugar Profile by Major, Nikola, Prekalj, Bernard, Perković, Josipa, Ban, Dean, Užila, Zoran, Ban, Smiljana Goreta

    Published in Plants (Basel) (17-12-2020)
    “…The extraction of glucosinolates in boiling aqueous methanol from freeze dried leaf tissues is the most common method for myrosinase inactivation but can be…”
    Get full text
    Journal Article
    Save to List
    Saved in:

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