Search Results - "Praseptiangga, Danar"

Interaction between natural antioxidants derived from cinnamon and cocoa in binary and complex mixtures by Muhammad, Dimas Rahadian Aji, Praseptiangga, Danar, Van de Walle, Davy, Dewettinck, Koen

“…•Potential antioxidant activity of cinnamon and cocoa extract.•Various in vitro tests were applied to interaction determination.•Interaction determination of…”
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Antioxidant activity and quality attributes of white chocolate incorporated with Cinnamomum burmannii Blume essential oil by Muhammad, Dimas Rahadian Aji, Lemarcq, Valérie, Alderweireldt, Elien, Vanoverberghe, Pauline, Praseptiangga, Danar, Juvinal, Joel Garcia, Dewettinck, Koen

“…White chocolate is often considered as an unhealthy product with low phenolic content and antioxidant activity since it does not contain cocoa liquor. In this…”
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Lipidomic profiling of Indonesian coffee to determine its geographical origin by LC–MS/MS by Aurum, Fawzan Sigma, Imaizumi, Teppei, Thammawong, Manasikan, Suhandy, Diding, Praseptiangga, Danar, Tsuta, Mizuki, Nagata, Masayasu, Nakano, Kohei

“…Lipids are biochemical compounds that are substantially present in coffee beans. However, lipids in coffee have not been comprehensively studied thus far and…”
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Enhanced multi functionality of semi-refined iota carrageenan as food packaging material by incorporating SiO2 and ZnO nanoparticles by Praseptiangga, Danar, Mufida, Nuha, Panatarani, Camellia, Joni, I.Made

“…This paper reports the incorporation of SiO2–ZnO nanoparticles (NPs) into semi-refined iota carrageenan-based (SRIC) film as active food packaging. The…”
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Editorial: Advances on biopolymers derived from marine and agricultural products for sustainable food packaging applications by Praseptiangga, Danar, Joni, I. Made, Tjahjono, Benny

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Editorial: Advanced processing technology for improving the nutritional profile of food by Muhammad, Dimas Rahadian Aji, Praseptiangga, Danar, Zaman, Muhammad Zukhrufuz

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Physicochemical and microbiological characteristics of various stem bark extracts of Hopea beccariana Burck potential as natural preservatives of coconut sap by Raharjo, Dwi, Zaman, Muhammad Zukhrufuz, Praseptiangga, Danar, Yunus, Ahmad

“…The bark of Burck is used to prevent damage to coconut sap. The purpose of this study was to determine the physicochemical and microbiological characteristics…”
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Synthesis, Characterization, and Performance of Semi-Refined Kappa Carrageenan-Based Film Incorporating Cassava Starch by Panatarani, Camellia, Praseptiangga, Danar, Widjanarko, Putut Ismu, Azhary, Sundoro Yoga, Nurlilasari, Puspita, Rochima, Emma, Joni, I Made

“…This paper reports the incorporation of cassava starch (CS) at various concentrations into a previously developed ZnO/SiO -semi-refined kappa carrageenan-based…”
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Development and Characterization of Semi-Refined Iota Carrageenan/SiO2-ZnO Bionanocomposite Film with the Addition of Cassava Starch for Application on Minced Chicken Meat Packaging by Praseptiangga, Danar, Widyaastuti, Dea, Panatarani, Camellia, Joni, I Made

“…In the current study, film based on semi-refined ι-carrageenan/cassava starch (SRiC/CS) incorporated with SiO2-ZnO nanoparticles was fabricated and…”
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Purification, Characterization, and cDNA Cloning of a Novel Lectin from the Green Alga, Codium barbatum by PRASEPTIANGGA, Danar, HIRAYAMA, Makoto, HORI, Kanji

“…A novel lectin (CBA) was isolated from the green alga, Codium barbatum, by conventional chromatographic methods. The hemagglutination-inhibition profile with…”
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Aplikasi Mesin Pemasak Minuman Rempah Jahe (Zingiber officinale) Dengan Pengaduk Otomatis di UKM Polanmadu by Anam, Choiroel, Widyamurti, Nindyah, Praseptiangga, Danar, Yulviatun, Anastriyani, Himawanto, Dwi Aries

“…Cooking Machine Application of Ginger Drink (Zingiber officinale) with Automatic Stirrer at UKM Polanmadu. The trend of instant spice drinks that function to…”
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Peningkatan Kapasitas Petani Cokelat Desa Randualas Kecamatan Kare Kabupaten Madiun Melalui Edukasi Kualitas Kemasan Produk Cokelat by Ariyantoro, Achmad Ridwan, Anam, Choirul, Anandito, Raden Baskara Katri, Praseptiangga, Danar, Yulviatun, Anastriyani

“…Increasing the Capacity of Chocolate Farmers in Randualas Village Kare District Madiun Regency through Education of Chocolate Product Packaging Quality. Cocoa…”
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Algal Lectins and their Potential Uses by Danar Praseptiangga

“…Lectins (hemagglutinins), or carbohydrate-binding proteins, are ubiquitous in nature and play important roles in many biological processes. They bind mono- and…”
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Extraction and Partial Characterization of Lectin from Indonesian Brown Algae Padina australis and Padina minor by Nurrahmi Dewi Fajarningsih, Naomi Intaqta, Danar Praseptiangga, Choiroel Anam

“…Extraction and partial characterization of lectin from Indonesian Padina australis and Padina minor had been carried out. The crude extract of the P. australis…”
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Kajian Tingkat Penerimaan Panelis pada Dark Chocolate Bar dengan Penambahan Bubuk Kayu Manis (Cinnamomum burmannii) by Praseptiangga, Danar, Nabila, Yasmin, Muhammad, Dimas Rahadian Aji

“…Indonesia is an agricultural country that is recognized as the third-biggest of cocoa producer in the world, after Cote d’Ivoire and Ghana. Widely cultivated…”
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Challenges in the development of the cocoa and chocolate industry in Indonesia: A case study in Madiun, East Java by Praseptiangga, Danar, M. Guevara Zambrano, Jessica, Pitara Sanjaya, Adhitya, Rahadian Aji Muhammad, Dimas

“…The development of the cocoa agroindustry in Indonesia is of considerable importance to respond the global demand for high quality cocoa beans and…”
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Karakterisasi Kemasan Kertas Aktif dengan Penambahan Oleoresin Ampas Destilasi Sereh Dapur (Cymbopogon citratus) by Khasanah, Lia Umi, Atmaka, Windi, Kurniasari, Dewi, Kawiji, Kawiji, Praseptiangga, Danar, Utami, Rohula

“…The aims of this research were to determine the effect of lemongrass distillation dregs oleoresin concentration (0 %, 2 %, 4 %, and 6 % b/b) on the active…”
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Efek hipoglikemik tepung komposit (ubi jalar ungu, jagung kuning, dan kacang tunggak) pada tikus diabetes induksi streptozotocin by Djunaidi, Carolina Sisca, Affandi, Dian Rachmawanti, Praseptiangga, Danar

“…Background: The composite flour (50% sweet potato, 30% corn, and 20% cowpea) had proven that it could substitute 100% wheat flour for biscuit making. Intake of…”
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Effect of fish gelatin as a structure forming agent to enhance transparency and speed up degradability of bionanocomposite semi-refined kappa carrageenan film reinforced with ZnO and SiO2 filler by Rochima, Emma, Octaviani, Diana, Azhary, Sundoro Yoga, Praseptiangga, Danar, Panatarani, Camellia, Joni, I Made

“…Biodegradable films have been developed as a potential replacement for plastic in food packaging. Apart from reducing environmental pollution, biodegradable…”
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Predicting Indonesian coffee origins using untargeted SPME − GCMS - based volatile compounds fingerprinting and machine learning approaches by Aurum, Fawzan Sigma, Imaizumi, Teppei, Thammawong, Manasikan, Suhandy, Diding, Zaman, Muhammad Zukhrufuz, Purwanto, Edi, Praseptiangga, Danar, Nakano, Kohei

“…Aroma is a fundamental property of coffee and is modulated by volatile compounds (VCs). The VC fingerprint based on untargeted SPME-GC/MS can be used for…”
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