Search Results - "Prado, Ivanor N."

Fatty acid profile and chemical composition of meat from Nellore steers finished on pasture with different amounts of supplementation by Silva, Robério R., do Prado, Ivanor N., da Silva, Fabiano F., Rotta, Polyana P., Rodrigues, Laoan B.O., do Prado, Rodolpho M., de Carvalho Mesquita, Bruna M.A., Alba, Henry D.R., de Carvalho, Gleidson G.P.

“…The use of supplements to feed grazing ruminants may improve the productivity and profitability of beef cattle productive systems. This study aimed to evaluate…”
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Feeding propolis or essential oils (cashew and castor) to bulls: performance, digestibility, and blood cell counts by Valero, MV, Farias, MS, Zawadzki, F, Prado, RM, Fugita, CA, Rivaroli, DC, Ornaghi, MG, Prado, IN

“…Background: in cattle production systems, antibiotics are commonly fed to cattle to prevent diseases, metabolic disorders, and to improve feed efficiency…”
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The effect of encapsulated active principles (eugenol, thymol and vanillin) and clove and rosemary essential oils on the structure, collagen content, chemical composition and fatty acid profile of Nellore heifers muscle by Monteschio, Jéssica O., Vargas-Junior, Fernando M., Almeida, Fernanda L.A., Pinto, Laura A. de M., Kaneko, Isabelle N., Almeida, Alecsander A., Freitas, Leonardo W., Alves, Susana P.A., Bessa, Rui J.B., Prado, Ivanor N.

“…The objective of the present experiment was to evaluate the effects of encapsuled active principles (eugenol, thymol and vanillin blend), and clove and…”
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A Simple, Fast and Efficient Method for Transesterification of Fatty Acids in Foods Assisted by Ultrasound Energy by Santos Júnior, Oscar O., Montanher, Paula F., Bonafé, Elton G., Prado, Ivanor N. do, Maruyama, Swami A., Matsushita, Makoto, Visentainer, Jesuí V.

“…Actually, it is highly desirable to develop analytical assays with high quality results, while reducing the amount of time which is used for this finality. In…”
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Essential oils in the diet of young bulls: Effect on animal performance, digestibility, temperament, feeding behaviour and carcass characteristics by Ornaghi, Mariana G., Passetti, Rodrigo A.C., Torrecilhas, Juliana A., Mottin, Camila, Vital, Ana Carolina P., Guerrero, Ana, Sañudo, Carlos, del Mar Campo, Maria, Prado, Ivanor N.

“…•Clove and cinnamon essential oils (EOs) were evaluated in different doses.•The average daily gain was higher for diets containing EOs.•The dry matter intake…”
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Effect of ammonia fibre expansion (AFEX) treatment of rice straw on in situ digestibility, microbial colonization, acetamide levels and growth performance of lambs by Passetti, Rodrigo A.C., Passetti, Ludmila C.G., Gruninger, Rob J., Ribeiro, Gabriel O., Marami Milani, Mohammed R., Prado, Ivanor N., McAllister, Tim A.

“…•Ammonia fibre expansion (AFEX) improved the digestibility of rice straw fibre.•Microbial profile of initial biofilms on AFEX rice straw resembled…”
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Effect of Alginate-based Edible Coating with Oatmeal on the Quality of Nile Tilapia Fillets by Laura Pinto, Karina Nascimento, Jessica Monteschio, Ana Vital, Monica Scapim, Grasiele Madrona, Ivanor Prado

“…This study was realized to evaluate the effect of an alginate-based coating with oatmeal flour on lipid oxidation (quantified using the thiobarbituric acid…”
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Feeding propolis or essential oils (cashew and castor) to bulls: performance, digestibility, and blood cell counts/Alimentación de toros con propóleos o aceites esenciales (anacardo y ricino): desempeño, digestibilidad y conteo de células sanguíneas/Alimentação de touros com própolis ou óleos essenciais (caju e mamona): desempenho, digestibilidade e contagem de células sanguíneas by Valero, Maribel V, Farias, Mariana S, Zawadzki, Fernando, Prado, Rodolpho M, Fugita, Carlos A, Rivaroli, Dayane C, Ornaghi, Mariana G, Prado, Ivanor N

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Effect of extracts from baccharis, tamarind, cashew nut shell liquid and clove on animal performance, feed efficiency, digestibility, rumen fermentation and feeding behavior of bulls finished in feedlot by Carvalho, Venício Macêdo, Ávila, Vicente Alfonso Díaz, Bonin, Edinéia, Matos, Aylle Medeiros, Prado, Rodolpho Martin do, Castilho, Ricardo Araújo, Silva, Robério Rodrigues, Abreu Filho, Benício Alves de, Prado, Ivanor Nunes do

“…•We tested a mixture of baccharis leaves and stems, tamarind seed, and cashew nut shell, and clove oils as a possible feed additive in beef cattle.•The…”
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