Search Results - "Poore, Kathleen M"
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Methods to Increase Fruit and Vegetable Intake With and Without a Decrease in Fat Intake: Compliance and Effects on Body Weight in the Nutrition and Breast Health Study
Published in Nutrition and cancer (01-01-2002)“…Dietary patterns that involve a decrease in fat and an increase in fruit and vegetable (FV) intake have been suggested to decrease cancer risks. In this study,…”
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Adherence to low-fat diets: fat intake during a self-monitoring period
Published in Nutrition research (New York, N.Y.) (2005)“…Consistency of meeting dietary goals is important in dietary intervention studies. In this study, healthy women participating in a 12-week dietary intervention…”
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Effect of Low-Fat and/or Low-Energy Diets on Anthropometric Measures in Participants of the Women's Diet Study
Published in Journal of the American College of Nutrition (01-02-2002)“…Objective: To compare the effects of low-fat, low-energy and combination low-fat/low-energy intervention on changes in six anthropometric measures in Caucasian…”
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Journal Article