Search Results - "Podea, Paula"
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1
Efficient Extraction of Total Polyphenols from Apple and Investigation of Its SPF Properties
Published in Molecules (Basel, Switzerland) (03-03-2022)“…The purpose of this study was to evaluate the sun protection factor (SPF) of cosmetic emulsions with the addition of hydroalcoholic apple extract. First, the…”
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Analysis of Fatty Acids, Amino Acids and Volatile Profile of Apple By-Products by Gas Chromatography-Mass Spectrometry
Published in Molecules (Basel, Switzerland) (19-03-2022)“…Apple industrial by-products are a promising source of bioactive compounds with direct implications on human health. The main goal of the present work was to…”
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3
Optimization of extraction conditions of polyphenols, antioxidant capacity and sun protection factor from Prunus spinosa fruits. Application in sunscreen formulation
Published in Journal of the Iranian Chemical Society (01-10-2021)“…The aim of this work was to obtain different extracts rich in polyphenols of the blackthorn by reflux and sonication and to test them in sunscreen formulation…”
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4
Comparative Amino Acid Profile and Antioxidant Activity in Sixteen Plant Extracts from Transylvania, Romania
Published in Plants (Basel) (31-05-2023)“…In addition to the naturopathic medicines based on the antiseptic, anti-inflammatory, anticancer, or antioxidant properties of plant extracts that have been…”
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5
Chemoenzymatic preparation of enantiopure l-benzofuranyl- and l-benzo[ b]thiophenyl alanines
Published in Tetrahedron: asymmetry (04-03-2008)“…Lipase mediated DKR followed by a chemical and an enzymatic hydrolytic step were combined for the synthesis of enantiopure l-benzofuranyl- and l-benzothienyl…”
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Nanoencapsulation of citrus essential oils in systematic modified chitosan‐based nanofibers
Published in Journal of applied polymer science (05-12-2024)“…In this study, chitosan (CH)/polyvinyl alcohol (PVA) hybrid nanofibers incorporating three distinct essential oils lemon, lime, and grapefruit were…”
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Analysis of Seeds and Rhizomes of Spices for Metals, Amino Acids, Polyphenols, Flavonoids, and Antioxidant Capacity for Evaluation of the Nutritional Quality
Published in Analytical letters (03-03-2024)“…Eleven plant extracts from the seeds and rhizomes of spices cultivated in Transylvania were investigated. To evaluate seeds and rhizomes nutritional profiles,…”
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8
The high affinity of small-molecule antioxidants for hemoglobin
Published in Free radical biology & medicine (20-08-2018)“…Hemoglobin has previously been shown to display ascorbate peroxidase and urate peroxidase activity, with measurable Michaelis-Menten parameters that reveal a…”
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9
Determination of Amino Acids in Corn Seed by Gas Chromatography-Mass Spectrometry
Published in Analytical letters (02-01-2015)“…A gas chromatography-mass spectrometry method was developed for the determination of free amino acids from corn inbred lines flour. Amino acids were extracted…”
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10
Chemoenzymatic synthesis of ( R)- and ( S)-1-heteroarylethanols
Published in Tetrahedron: asymmetry (08-09-2008)“…A chemoenzymatic methodology for the synthesis of highly enantiomerically enriched ( S)- and ( R)-1-heteroarylethanols by enantioselective bioreduction with…”
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11
Baker’s yeast-mediated synthesis of ( R)- and ( S)-heteroaryl-ethane-1,2-diols
Published in Tetrahedron: asymmetry (22-08-2008)“…Baker’s yeast-mediated enantioselective bioreduction of 1-(heteroaryl)-2-hydroxyethanones and 2-acetoxy-1-(hetero-aryl)ethanones was used for the…”
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12
Formyl- and acetylindols: Vibrational spectroscopy of an expectably pharmacologically active compound family
Published in Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy (01-12-2009)“…In the peresent paper, indole and its seven derivatives were compared, namely 3-formylindole, 1-methyl-3-formylindole, 1-ethyl-3-formylindole, 3-acetylindole,…”
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