Search Results - "Piotrowski, Edwin"

Environmental influences on bovine kappa-casein: reduction and conversion to fibrillar (amyloid) structures by Farrell, Jr, Harold M, Cooke, Peter H, Wickham, Edward D, Piotrowski, Edwin G, Hoagland, Peter D

“…The caseins of milk form a unique calcium-phosphate transport complex that provides these necessary nutrients to the neonate. The colloidal stability of these…”
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Implication of C-terminal deletion on the structure and stability of bovine beta-casein by Qi, Phoebe X, Wickham, Edward D, Piotrowski, Edwin G, Fagerquist, Clifton K, Farrell, Jr, Harold M

“…Bovine beta-casein (beta-CN) with its C-terminal truncated by chymosin digestion, beta-CN-(f1-192), was examined and characterized using circular dichroism…”
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Characterization of the particles of purified kappa-casein: trypsin as a probe of surface-accessible residues by Farrell, Jr, H M, Wickham, E D, Dower, H J, Piotrowski, E G, Hoagland, P D, Cooke, P H, Groves, M L

“…kappa-Casein as purified from bovine milk exhibits a rather unique disulfide bonding pattern as revealed by SDS-PAGE. The disulfide-bonded caseins present…”
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Occurrence of diesters of 3-chloro-1,2-propanediol in the neutral lipid fraction of goats' milk by Cerbulis, Janis, Parks, Owen W, Liu, Ray H, Piotrowski, Edwin G, Farrell, Harold M

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Effect of paramagnetic iron on quantitation in carbon-13 cross polarization magic angle spinning nuclear magnetic resonance spectrometry of heterogeneous environmental matrixes by Pfeffer, Philip E, Gerasimowicz, Walter V, Piotrowski, Edwin G

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Implication of C-Terminal Deletion on the Structure and Stability of Bovine [beta]-casein by Qi, Phoebe X, Wickham, Edward D, Piotrowski, Edwin G, Fagerquist, Clifton K, Farrell, Harold M

“…Bovine β-casein (β-CN) with its C-terminal truncated by chymosin digestion, β-CN-(f1-192), was examined and characterized using circular dichroism (CD) under…”
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Effect of paramagnetic iron on quantitation in carbon-13 cross polarization magic angle spinning nuclear magnetic resonance spectrometry of heterogeneous environmental matrices by PFEFFER, P. E, GERASIMOWICZ, W. V, PIOTROWSKI, E. G

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Properties of an extract from Canada thistle roots that stimulates germination of dormant teliospores of Canada thistle rust (Puccinia punctiformis) by French, Richard C, Turner, Sherry K, Sonnett, Philip E, Pfeffer, Philip, Piotrowski, Edwin

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Reactions of hydroxyamino acids during hydrochloric acid hydrolysis by Malin, E L, Dower, H J, Piotrowski, E G

“…Chlorosubstitution reactions occur readily during HCl hydrolysis of delta- and epsilon-hydroxynorleucines (Hnle), the products of deamination of poly-L-lysine…”
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Deamination of lysine as a marker for nitrite-protein reactions by Malin, Edyth L., Greenberg, Rae, Piotrowski, Edwin G., Foglia, Thomas A., Maerker, Gerhard

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Monomeric N-hydroxyethylated amides by Sonnet, Philip E., Piotrowski, Edwin G., Wise, William B., Micich, Thomas J.

“…Oxyethylated amides that are good wetting agents have been prepared as mixtures by allowing amides to react with ethylene oxide under base catalysis…”
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Reaction of fatty acids with 3,3'-iminobis-propylamine to produce soil hydrophobic agents by Bistline, R.G. Jr, Linfield, W.M, Wise, W.B, Pfeffer, P.E, Sonnet, P.E, Piotrowski, E.G

“…The reaction between two moles of fatty acid and one of 3,3′‐iminobis‐propylamine (DPTA) is somewhat analogous to the reaction between fatty acid and…”
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Reaction of beta-aminoamides with aromatic aldehydes by Bistline, R.G. Jr, Linfield, W.M, Pfeffer, P.E, Piotrowski, E.G, Sonnet, P.E, Wise, W.B

“…The American Oil Chemists’ Society official methods TF 1b‐64 and TF 2b‐64, “Quantitative Determination of Amines,” fail to correctly analyze fatty…”
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