Search Results - "Pilidis, G.A"

Synthesis and analytical applications of 4-aminopyrazolone derivatives as chromogenic agents for the spectrophotometric determination of phenols by Fiamegos, Y.C, Stalikas, C.D, Pilidis, G.A, Karayannis, M.I

“…The synthesis of simple, extensively conjugated chromophores as substitutes for 4-aminoantipyrine (4-AAP) capable of causing hyperchromic shifts when coupled…”
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Chemical and physicochemical profile of wastewaters produced from the different stages of Spanish-style green olives processing by Parinos, C.S., Stalikas, C.D., Giannopoulos, Th.S., Pilidis, G.A.

“…The main purpose of the processing of table olives is the removal, at least partially, of the natural bitterness of the fruit in order to render it edible. The…”
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Multielement concentrations in vegetable species grown in two typical agricultural areas of Greece by Stalikas, C.D., Mantalovas, A.Ch, Pilidis, G.A.

“…The multielement (As, Cd, Co, Cr, Cu, Fe, Mn, Ni, Pb, Se, V, Zn) levels in various common vegetables and surface soils collected from two typical growing areas…”
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Determination of aromatic amines in textile after bromination, by gas chromatography coupled with electron capture detection by DADOS, A. E, STALIKAS, C. D, PILIDIS, G. A

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