Search Results - "Pietrosemoli, Silvana"

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  1. 1

    Animal Welfare and Production Challenges Associated with Pasture Pig Systems: A Review by Pietrosemoli, Silvana, Tang, Clara

    Published in Agriculture (Basel) (01-06-2020)
    “…A review of published literature was conducted to identify pasture pig production system features that pose risks to animal welfare, and to develop…”
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    Journal Article
  2. 2

    Understanding Communication Barriers: Demographic Variables and Language Needs in the Interaction between English-Speaking Animal Professionals and Spanish-Speaking Animal Caretakers by Martinez Aguiriano, Allen Jimena, Salazar, Leonor, Pietrosemoli, Silvana, Schmidt, Marcelo, Awosile, Babafela, Garcia, Arlene

    Published in Animals (Basel) (01-02-2024)
    “…This study focused on assessing the language needs of English-speaking animal professionals in their interactions with Hispanic/Spanish-speaking animal…”
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    Journal Article
  3. 3

    Sows-Gilts Stocking Rates and Their Environmental Impact in Rotationally Managed Bermudagrass Paddocks by Pietrosemoli, Silvana, Green, Jr, James T, Villamide, Maria Jesús

    Published in Animals (Basel) (17-06-2020)
    “…Ground cover maintenance and nutrients management are key elements to reduce the environmental impact of outdoor swine production. The objective of this study…”
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    Journal Article
  4. 4

    Forage Consumption and Its Effects on the Performance of Growing Swine-Discussed in Relation to European Wild Boar ( Sus scrofa L.) in Semi-Extensive Systems: A Review by Rivero, M Jordana, Rodríguez-Estévez, Vicente, Pietrosemoli, Silvana, Carballo, Cecilia, Cooke, Andrew S, Kongsted, Anne Grete

    Published in Animals (Basel) (18-07-2019)
    “…Due to its distinct properties, wild boar meat is considered a highly desirable consumer product, in a market that is expanding. Outdoor production is also…”
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    Journal Article
  5. 5

    Effects of Growing-Finishing Pig Stocking Rates on Bermudagrass Ground Cover and Soil Properties by Pietrosemoli, Silvana, Raczkowski, Charles, Green, James T., Villamide, Maria Jesús

    Published in Animals (Basel) (01-09-2020)
    “…This study compares four stocking rates (37, 74, 111 and 148 pigs ha−1) for growing to finishing pigs (18.4 ± 0.5 kg and 118.5 ± 2.0 kg and 35.7 ± 2.1 kg and…”
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    Journal Article
  6. 6

    A Comparison of Stocking Methods for Pasture-Based Growing-Finishing Pig Production Systems by Pietrosemoli, Silvana, Green, James T., Villamide, Maria Jesús

    Published in Animals (Basel) (01-10-2020)
    “…Two alternative stocking methods (rotational and strip-grazing) were compared to continuous stocking at a stocking rate of 47 pigs ha−1 in tall fescue…”
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    Journal Article
  7. 7

    Effect of including sweet potato (Ipomoea batatas Lam) meal in finishing pig diets on growth performance, carcass traits and pork quality by Pietrosemoli, Silvana, Moron-Fuenmayor, Oneida Elizabeth, Paez, Angel, Villamide, Maria Jesús

    Published in Animal science journal (01-10-2016)
    “…The partial replacement of a commercial concentrate at 10‐20% and 15‐30% (the first percentage of each dietary treatment corresponded to weeks 1–3 and the…”
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    Journal Article
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  10. 10

    Sows-Gilts Stocking Rates and Their Environmental Impact in Rotationally Managed Bermudagrass Paddocks by Pietrosemoli, Silvana, Green, James T., Jr, Villamide, Maria Jesus

    Published in Animals (Basel) (01-06-2020)
    “…Ground cover maintenance and nutrients management are key elements to reduce the environmental impact of outdoor swine production. The objective of this study…”
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    Journal Article
  11. 11

    Caracterizacion anatomica y fisica de los musculos del conejo by Pérez-Arévalo, María Lourdes, Morón-Fuenmayor, Oneida, Gallardo, Nelia, Vila, Vicente, Arzalluz-Fischer, Ana María, Pietrosemoli, Silvana

    “…El propósito de este estudio fue obtener una descripción anatómica de los músculos del conejo (Oryctolagus cuniculus) así como determinar la textura o terneza…”
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    Journal Article
  12. 12

    La suplementación de vitamina d3 sobre la calidad de la carne en bovinos mestizos a pastoreo by Oneida Morón-Fuenmayor, Omar Araujo-Febres, Silvana Pietrosemoli, Josmary Gutiérrez, Layneth Machado, Jorge Martinez

    “…Se evalúo la aplicación de sobredosis de vitamina D3 en dos niveles (6x106 y 10x106 de UI) sobre un grupo de 60 novillos mestizos, Indicus í— Continental, de 2…”
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    Journal Article
  13. 13

    Uso de agentes anabolizantes solos o combinados sobre el crecimiento de novillos a pastoreo by Oneida Morón Fuenmayor, Silvana Pietrosemoli, José Aranguren, Alonso Fossi

    “…40 novillos mestizos Brahman x Pardo Suizo con un peso inicial promedio de 284,19 Ó 35,03 kg y 17 meses de edad promedio, fueron utilizados para evaluar el…”
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    Journal Article
  14. 14

    La suplementación de vitamina D3 sobre la calidad de la carne en bovinos mestizos a pastoreo by Morón-Fuenmayor, Oneida, Araujo-Febres, Omar, Pietrosemoli, Silvana, Gutiérrez, Josmary, Machado, Layneth, Martinez, Jorge

    “…Se evalúo la aplicación de sobredosis de vitamina D3 en dos niveles (6x10(6) y 10x10(6) de UI) sobre un grupo de 60 novillos mestizos, Indicus × Continental,…”
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    Journal Article
  15. 15

    La suplementacion de vitamina [D.sub.3] sobre la calidad de la carne en bovinos mestizos a pastoreo by Moron-Fuenmayor, Oneida, Araujo-Febres, Omar, Pietrosemoli, Silvana, Gutierrez, Josmary, Machado, Layneth, Ma

    “…Se evalúo la aplicación de sobredosis de vitamina [D.sub.3] en dos niveles (6x[10.sup.6] y 10x[10.sup.6] de UI) sobre un grupo de 60 novillos mestizos,…”
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    Journal Article
  16. 16

    Use of an herbal dewormer for the control of gastric intestinal tract nematodes in meat goats by Howel, J.M, Pietrosemoli, Silvana, Luginbuhl, Jean-Marie

    “…Two trials were conducted to determine the efficacy of a commercial herbal dewormer (HDC) to decrease fecal eggs per gram (EPG) in goats grazing either Festuca…”
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    Journal Article
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