Search Results - "Pierlot, S"

Identification of the main pesticide residue mixtures to which the French population is exposed by Crépet, A., Tressou, J., Graillot, V., Béchaux, C., Pierlot, S., Héraud, F., Leblanc, J. Ch

“…Owing to the intensive use of pesticides and their potential persistence in the environment, various pesticide residues can be found in the diet. Consumers are…”
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The PERICLES research program: An integrated approach to characterize the combined effects of mixtures of pesticide residues to which the French population is exposed by Crépet, A, Héraud, F, Béchaux, C, Gouze, M.E, Pierlot, S, Fastier, A, Leblanc, J.Ch, Le Hégarat, L, Takakura, N, Fessard, V, Tressou, J, Maximilien, R, de Sousa, G, Nawaz, A, Zucchini-Pascal, N, Rahmani, R, Audebert, M, Graillot, V, Cravedi, J.P

“…Abstract Due to the broad spectrum of pesticide usages, consumers are exposed to mixtures of residues, which may have combined effects on human health. The…”
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Assessment of combined risk to pesticide residues through dietary exposure by Chatzidimitriou, E, Mienne, A, Pierlot, S, Noel, L, Sarda, X

“…Plant protection products (PPPs) are preparations intended to protect plants and their products including one or more active substances. The use of PPPs may…”
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