Search Results - "Peterson, Michelle E."

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  1. 1

    The dependence of enzyme activity on temperature: determination and validation of parameters by Peterson, Michelle E, Daniel, Roy M, Danson, Michael J, Eisenthal, Robert

    Published in Biochemical journal (01-03-2007)
    “…Traditionally, the dependence of enzyme activity on temperature has been described by a model consisting of two processes: the catalytic reaction defined by…”
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    Journal Article
  2. 2

    Rapid increases in soil pH solubilise organic matter, dramatically increase denitrification potential and strongly stimulate microorganisms from the Firmicutes phylum by Anderson, Craig R, Peterson, Michelle E, Frampton, Rebekah A, Bulman, Simon R, Keenan, Sandi, Curtin, Denis

    Published in PeerJ (San Francisco, CA) (12-12-2018)
    “…Rapid and transient changes in pH frequently occur in soil, impacting dissolved organic matter (DOM) and other chemical attributes such as redox and oxygen…”
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    Journal Article
  3. 3

    The molecular basis of the effect of temperature on enzyme activity by Daniel, Roy M, Peterson, Michelle E, Danson, Michael J, Price, Nicholas C, Kelly, Sharon M, Monk, Colin R, Weinberg, Cristina S, Oudshoorn, Matthew L, Lee, Charles K

    Published in Biochemical journal (23-12-2009)
    “…Experimental data show that the effect of temperature on enzymes cannot be adequately explained in terms of a two-state model based on increases in activity…”
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    Journal Article
  4. 4

    pH-dependence of organic matter solubility: Base type effects on dissolved organic C, N, P, and S in soils with contrasting mineralogy by Curtin, Denis, Peterson, Michelle E., Anderson, Craig R.

    Published in Geoderma (01-06-2016)
    “…Dissolved organic matter (DOM) is an important substrate for soil biological processes. Raising pH is known to cause release of DOM but less is known of the…”
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    Journal Article
  5. 5

    A New Intrinsic Thermal Parameter for Enzymes Reveals True Temperature Optima by Peterson, Michelle E, Eisenthal, Robert, Danson, Michael J, Spence, Alastair, Daniel, Roy M

    Published in The Journal of biological chemistry (14-05-2004)
    “…Two established thermal properties of enzymes are the Arrhenius activation energy and thermal stability. Arising from anomalies found in the variation of…”
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    Journal Article
  6. 6

    effect of temperature on enzyme activity: new insights and their implications by Daniel, Roy M, Danson, Michael J, Eisenthal, Robert, Lee, Charles K, Peterson, Michelle E

    Published in Extremophiles (Tokyo. Print) (2008)
    “…The two established thermal properties of enzymes are their activation energy and their thermal stability. Arising from careful measurements of the thermal…”
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    Journal Article Conference Proceeding
  7. 7

    The thermal behaviour of enzyme activity: implications for biotechnology by Eisenthal, Robert, Peterson, Michelle E., Daniel, Roy M., Danson, Michael J.

    Published in Trends in biotechnology (Regular ed.) (01-07-2006)
    “…The way that enzymes respond to temperature is fundamental to many areas of biotechnology. This has long been explained in terms of enzyme stability and…”
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    Journal Article
  8. 8

    Eurythermalism and the temperature dependence of enzyme activity by Lee, Charles K, Daniel, Roy M, Shepherd, Charis, Saul, David, Cary, S. Craig, Danson, Michael J, Eisenthal, Robert, Peterson, Michelle E

    Published in The FASEB journal (01-06-2007)
    “…The "Equilibrium Model" has provided new tools for describing and investigating enzyme thermal adaptation. It has been shown that the effect of temperature on…”
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    Journal Article
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