Search Results - "Perrigue, Martine M"

Rationale and design of the frequency of eating and Satiety Hormones (FRESH) study: A randomized cross-over clinical trial by Neuhouser, Marian L, Clowry, Catherine, Beatty, Sarah J, Wang, Ching-Yun, Drewnowski, Adam, Perrigue, Martine M

“…Abstract Background The goal of the Frequency of Eating and Satiety Hormones (FRESH) Study is to understand the relationship between eating frequency (EF) and…”
Get full text

Higher Eating Frequency Does Not Decrease Appetite in Healthy Adults by Perrigue, Martine M, Drewnowski, Adam, Wang, Ching-Yun, Neuhouser, Marian L

“…Consumption of small, frequent meals is suggested as an effective approach to control appetite and food intake and might be a strategy for weight loss or…”
Get more information

Supplementing chicken broth with monosodium glutamate reduces hunger and desire to snack but does not affect energy intake in women by Carter, Brett E., Monsivais, Pablo, Perrigue, Martine M., Drewnowski, Adam

“…The effect of monosodium glutamate (MSG) supplementation in soup or broth on satiety is not well understood. In the present study, the relative effects of four…”
Get full text

Soluble fiber dextrin enhances the satiating power of beverages by Monsivais, Pablo, Carter, Brett E., Christiansen, Matthew, Perrigue, Martine M., Drewnowski, Adam

“…This study compared the effects of four types of fiber on satiety and energy intakes at the next meal using a standard double-blinded preload study design…”
Get full text

Randomized Trial Testing the Effects of Eating Frequency on Two Hormonal Biomarkers of Metabolism and Energy Balance by Perrigue, Martine M., Drewnowski, Adam, Wang, Ching-Yun, Song, Xiaoling, Kratz, Mario, Neuhouser, Marian L.

“…Background: Eating frequency (EF) may influence obesity-related disease risk by attenuating postprandial fluctuations in hormones involved in metabolism,…”
Get full text

Added Soluble Fiber Enhances the Satiating Power of Low-Energy-Density Liquid Yogurts by Perrigue, Martine M., MS, Monsivais, Pablo, PhD, MPH, Drewnowski, Adam, PhD

“…Abstract Background Low-energy-density foods with high satiating power may be useful tools for weight management. Energy density of yogurts can range from 0.4…”
Get full text

Sugars and satiety: does the type of sweetener make a difference by Monsivais, Pablo, Perrigue, Martine M, Drewnowski, Adam

“…BACKGROUND: Widespread use of high-fructose corn syrup (HFCS) in beverages has been linked to rising obesity rates. One hypothesis is that HFCS in beverages…”
Get full text

Eating frequency and risk of colorectal cancer by Perrigue, Martine M., Kantor, Elizabeth D., Hastert, Theresa A., Patterson, Ruth, Potter, John D., Neuhouser, Marian L., White, Emily

“…Purpose: Eating frequency is a modifiable aspect of dietary behavior that may affect risk of colorectal cancer (CRC). Although most previous case–control…”
Get full text

Associations of Number of Daily Eating Occasions with Type 2 Diabetes Risk in the Women’s Health Initiative Dietary Modification Trial by Neuhouser, Marian L, Wertheim, Betsy C, Perrigue, Martine M, Hingle, Melanie, Tinker, Lesley F, Shikany, James M, Johnson, Karen C, Waring, Molly E, Seguin-Fowler, Rebecca A, Vitolins, Mara Z, Schnall, Eliezer, Snetselaar, Linda, Thomson, Cynthia

“…Over 23 million Americans have type 2 diabetes (T2D). Eating habits such as breakfast consumption, time-restricted eating, and limiting daily eating occasions…”
Get full text

Associations of Number of Daily Eating Occasions with Type 2 Diabetes Risk in the Women's Health Initiative Dietary Modification Trial by Neuhouser, Marian L, Wertheim, Betsy C, Perrigue, Ma, Hingle, Melanie, Tinker, Lesley F, Shikany, James M, Johnson, Karen C, Waring, Molly E, Seguin, Rebecca A.-Fowler, Vitolins, Mara Z, Schnall, Eliezer, Snetselaar, Linda, Thomson, Cynthia

“…Background: Over 23 million Americans have type 2 diabetes (T2D). Eating habits such as breakfast consumption, time-restricted eating, and limiting daily…”
Get full text

Sugars and satiety: does the type of sweetener make a difference?2 by Monsivais, Pablo, Perrigue, Martine M, Drewnowski, Adam

“…Background: Widespread use of high-fructose corn syrup (HFCS) in beverages has been linked to rising obesity rates. One hypothesis is that HFCS in beverages…”
Get full text

Sugars and satiety: does the type of sweetener make a difference?1,2,3 by Monsivais, Pablo, Perrigue, Martine M, Drewnowski, Adam

“…Widespread use of high-fructose corn syrup (HFCS) in beverages has been linked to rising obesity rates. One hypothesis is that HFCS in beverages has little…”
Get full text

The Role of Energy Balance in Cancer Prevention by Neuhouser, Marian L., Perrigue, Martine M.

“…Nearly two thirds of American adults are overweight or obese, placing them at increased risk of obesity-related chronic diseases, including cancer. Although it…”
Get full text