Search Results - "Peres, Lázaro E.P"

Understanding the genetic regulation of anthocyanin biosynthesis in plants – Tools for breeding purple varieties of fruits and vegetables by Chaves-Silva, Samuel, Santos, Adolfo Luís dos, Chalfun-Júnior, Antonio, Zhao, Jian, Peres, Lázaro E.P., Benedito, Vagner Augusto

“…Anthocyanins are naturally occurring flavonoids derived from the phenylpropanoid pathway. There is increasing evidence of the preventative and protective roles…”
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Biochemical responses of the ethylene-insensitive Never ripe tomato mutant subjected to cadmium and sodium stresses by Monteiro, Carolina C., Carvalho, Rogério F., Gratão, Priscila L., Carvalho, Giselle, Tezotto, Tiago, Medici, Leonardo O., Peres, Lázaro E.P., Azevedo, Ricardo A.

“…▶ We used the ethylene-insensitive Never ripe (Nr) tomato (Solanum lycopersicum L.) mutant and Micro-Tom, which blocks ethylene responses, to investigate the…”
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A new variety of purple tomato as a rich source of bioactive carotenoids and its potential health benefits by Campestrini, Luciano H., Melo, Priscilla S., Peres, Lázaro E.P., Calhelha, Ricardo C., Ferreira, Isabel C.F.R., Alencar, Severino M.

“…Carotenoid-rich fractions (CRF) from pulp and peel of a new variety of purple tomato were investigated in comparison to a Red Cherry variety regarding…”
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Semi-determinate growth habit adjusts the vegetative-to-reproductive balance and increases productivity and water-use efficiency in tomato (Solanum lycopersicum) by Vicente, Mateus Henrique, Zsögön, Agustin, de Sá, Ariadne Felicio Lopo, Ribeiro, Rafael V., Peres, Lázaro E.P.

“…Tomato (Solanum lycopersicum) shows three growth habits: determinate, indeterminate and semi-determinate. These are controlled mainly by allelic variation in…”
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Biochemical and histological characterization of tomato mutants by Monteiro, Carolina C, Rolão, Milca B, Franco, Mônica R, Peters, Leila P, Cia, Mariana C, Capaldi, Flávia R, Carvalho, Rogério F, Gratão, Priscila L, Rossi, Mônica L, Martinelli, Adriana P, Peres, Lázaro E P, Azevedo, Ricardo A

“…Biochemical responses inherent to antioxidant systems as well morphological and anatomical properties of photomorphogenic, hormonal and developmental tomato…”
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Micro-MsK: a tomato genotype with miniature size, short life cycle, and improved in vitro shoot regeneration by Lima, Joni E, Carvalho, Rogério F, Neto, Augusto Tulmann, Figueira, Antonio, Peres, Lázaro E.P

“…The in vitro regeneration ability of tomato ( Lycopersicon esculentum Mill.) remains the main limiting factor for efficient genetic transformation. However,…”
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Nitric Oxide, Ethylene, and Auxin Cross Talk Mediates Greening and Plastid Development in Deetiolating Tomato Seedlings by Melo, Nielda K.G., Bianchetti, Ricardo E., Lira, Bruno S., Oliveira, Paulo M.R., Zuccarelli, Rafael, Dias, Devisson L.O., Demarco, Diego, Peres, Lazaro E.P., Rossi, Magdalena, Freschi, Luciano

“…The transition from etiolated to green seedlings involves the conversion of etioplasts into mature chloroplasts via a multifaceted, light-driven process…”
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Enhancing crop diversity for food security in the face of climate uncertainty by Zsögön, Agustin, Peres, Lázaro E. P., Xiao, Yingjie, Yan, Jianbing, Fernie, Alisdair R.

“…SUMMARY Global agriculture is dominated by a handful of species that currently supply a huge proportion of our food and feed. It additionally faces the massive…”
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Pathways to de novo domestication of crop wild relatives by Curtin, Shaun, Qi, Yiping, Peres, Lázaro E P, Fernie, Alisdair R, Zsögön, Agustin

“…Growing knowledge about crop domestication, combined with increasingly powerful gene-editing toolkits, sets the stage for the continual domestication of crop…”
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Comprehensive Profiling of Ethylene Response Factor Expression Identifies Ripening-Associated ERF Genes and Their Link to Key Regulators of Fruit Ripening in Tomato by Liu, Mingchun, Gomes, Bruna Lima, Mila, Isabelle, Purgatto, Eduardo, Peres, Lázaro E.P., Frasse, Pierre, Maza, Elie, Zouine, Mohamed, Roustan, Jean-Paul, Bouzayen, Mondher, Pirrello, Julien

“…Our knowledge of the factors mediating ethylene-dependent ripening of climacteric fruit remains limited. The transcription of ethylene-regulated genes is…”
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Capsaicinoids: Pungency beyond Capsicum by Naves, Emmanuel Rezende, de Ávila Silva, Lucas, Sulpice, Ronan, Araújo, Wagner L., Nunes-Nesi, Adriano, Peres, Lázaro E.P., Zsögön, Agustin

“…Capsaicinoids are metabolites responsible for the appealing pungency of Capsicum (chili pepper) species. The completion of the Capsicum annuum genome has…”
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Loss of S-nitrosoglutathione reductase disturbs phytohormone homeostasis and regulates shoot side branching and fruit growth in tomato by Zuccarelli, Rafael, Rodríguez-Ruiz, Marta, Silva, Fernanda O, Gomes, Letícia D L, Lopes-Oliveira, Patrícia J, Zsögön, Agustin, Andrade, Sónia C S, Demarco, Diego, Corpas, Francisco J, Peres, Lázaro E P, Rossi, Magdalena, Freschi, Luciano

“…Abstract S-Nitrosoglutathione plays a central role in nitric oxide (NO) homeostasis, and S-nitrosoglutathione reductase (GSNOR) regulates the cellular levels…”
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Changes in flavonoid and carotenoid profiles alter volatile organic compounds in purple and orange cherry tomatoes obtained by allele introgression by Silva Souza, Mayara A, Peres, Lázaro EP, Freschi, Jonata R, Purgatto, Eduardo, Lajolo, Franco M, Hassimotto, Neuza MA

“…BACKGROUND Tomatoes are an important source of human health‐promoting compounds, and efforts have been made to enhance their nutritional quality through…”
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Natural genetic variation in the HAIRS ABSENT (H) gene increases type-VI glandular trichomes in both wild and domesticated tomatoes by Gasparini, Karla, Gasparini, Joaquim, Therezan, Rodrigo, Vicente, Mateus Henrique, Sakamoto, Tetsu, Figueira, Antônio, Zsögön, Agustin, Peres, Lázaro E.P.

“…Glandular trichomes produce and exude secondary metabolites, conferring insect resistance in many crop species. Whereas some of its wild relatives are…”
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NO, hydrogen sulfide does not come first during tomato response to high salinity by da-Silva, Cristiane J., Mollica, Débora C.F., Vicente, Mateus H., Peres, Lázaro E.P., Modolo, Luzia V.

“…High salinity greatly impacts agriculture, particularly in tomato (Solanum lycopersicum), a crop that is a model to study this abiotic stress. This work…”
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Introgression of the sesquiterpene biosynthesis from Solanum habrochaites to cultivated tomato offers insights into trichome morphology and arthropod resistance by Therezan, Rodrigo, Kortbeek, Ruy, Vendemiatti, Eloisa, Legarrea, Saioa, de Alencar, Severino M., Schuurink, Robert C., Bleeker, Petra, Peres, Lázaro E. P.

“…Main conclusion Cultivated tomatoes harboring the plastid-derived sesquiterpenes from S. habrochaites have altered type-VI trichome morphology and unveil…”
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Biochemical dissection of diageotropica and Never ripe tomato mutants to Cd-stressful conditions by Gratão, Priscila L., Monteiro, Carolina C., Carvalho, Rogério F., Tezotto, Tiago, Piotto, Fernando A., Peres, Lázaro E.P., Azevedo, Ricardo A.

“…In order to further address the modulation of signaling pathways of stress responses and their relation to hormones, we used the ethylene-insensitive Never…”
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Auxin-driven ecophysiological diversification of leaves in domesticated tomato by Moreira, Juliene D R, Rosa, Bruno L, Lira, Bruno S, Lima, Joni E, Correia, Ludmila N F, Otoni, Wagner C, Figueira, Antonio, Freschi, Luciano, Sakamoto, Tetsu, Peres, Lázaro E P, Rossi, Magdalena, Zsögön, Agustin

“…Heterobaric leaves have bundle sheath extensions (BSEs) that compartmentalize the parenchyma, whereas homobaric leaves do not. The presence of BSEs affects…”
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The Lanata trichome mutation increases stomatal conductance and reduces leaf temperature in tomato by Gasparini, Karla, da Silva, Mateus F., Costa, Lucas C., Martins, Samuel C.V., Ribeiro, Dimas M., Peres, Lázaro E.P., Zsögön, Agustin

“…Trichomes are epidermal structures with a large variety of ecological functions and economic applications. Glandular trichomes produce a rich repertoire of…”
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Control of water‐use efficiency by florigen by Robledo, Jessenia M., Medeiros, David, Vicente, Mateus H., Azevedo, Aristéa A., Thompson, Andrew J., Peres, Lázaro E.P., Ribeiro, Dimas M., Araújo, Wagner L., Zsögön, Agustin

“…A major issue in modern agriculture is water loss through stomata during photosynthetic carbon assimilation. In water‐limited ecosystems, annual plants have…”
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