Search Results - "Pereira, Angelica S.C"

Effects of Feeding Increasing Levels of Yerba Mate on Lamb Meat Quality and Antioxidant Activity by Pena-Bermudez, Yuli A, Lobo, Richard R, Rojas-Moreno, Danny A, Poleti, Mirele D, Amorim, Tamyres R. de, Rosa, Alessandra F, Pereira, Angelica S.C, Pinheiro, Rafael S.B, Bueno, Ives C.S

“…The present study investigated the inclusion of yerba mate extract (YME) in the lamb’s diet on meat quality traits, antioxidant activity, and shelf-life…”
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Whole cottonseed, vitamin E and finishing period affect the fatty acid profile and sensory traits of meat products from Nellore cattle by Ferrinho, Adrielle M., Nassu, Renata T., Aldai, Noelia, Bravo-Lamas, Leire, Furlan, Maísa L.N., Toda, Beatriz M., Utembergue, Bruno L., Rezende, Romulo G., Mueller, Lenise F., Furlan, Joyce J.M., Zanata, Mariana, Baldi, Fernando, Pereira, Angélica S.C.

“…This study investigated how different finishing periods and the inclusion of whole cottonseed and vitamin E in diets fed to feedlot cattle affect meat lipid…”
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Weighted genomic prediction for growth and carcass‐related traits in Nelore cattle by Silva Neto, João Barbosa, Peripoli, Elisa, Pereira, Angelica S. C., Stafuzza, Nedenia Bonvino, Lôbo, Raysildo B., Fukumasu, Heigde, Ferraz, José Bento Sterman, Baldi, Fernando

“…This study aimed to assess the impact of differential weighting in genomic regions harboring candidate causal loci on the genomic prediction accuracy and…”
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Meat quality of lambs supplemented with intramuscular vitamin E by Morgado, Aline A., Nunes, Giovanna R., Bôas, Beatriz R. Villas, Carvalho, Paola B.J., Rodrigues, Paulo H.M., Susin, Ivanete, Sucupira, Maria Claudia A., Pereira, Angélica S.C.

“…This study evaluated the effects of intramuscular alpha-tocopherol (vitamin E) supplementation on meat quality characteristics of Santa Inês and Dorper…”
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Lesión en la carne y adicción de nutrientes en el ayuno antes del sacrificio de cerdos by Petrolli, Tiago G, Junqueira, Otto M, Pereira, Angélica SC, Domingues, Carla HF, Artoni, Silvana MB, Santos, Elaine T

“…Objetivo. Se realizaron dos experimentos en un beneficiadero en Brasil, dirigido a la evaluación de las lesiones en la piel de cerdo y la canal en la área de…”
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Genome-wide structural variations in Brazilian Senepol cattle, a tropically adapted taurine breed by Kava, Rafaela, Peripolli, Elisa, Berton, Mariana Piatto, Lemos, Marcos, Lobo, Raysildo B., Stafuzza, Nedenia Bonvino, Pereira, Angélica S.C., Baldi, Fernando

“…•The Senepol cattle adaptability to tropical climates and resistance to pathogens.•Structural variations in the Senepol cattle genome.•Enrichment analysis with…”
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Genomic prediction ability for carcass composition indicator traits in Nellore cattle by Silva, Rosiane P., Espigolan, Rafael, Berton, Mariana P., Lôbo, Raysildo B., Magnabosco, Cláudio U., Pereira, Angélica S.C., Baldi, Fernando

“…•Genomic selection was implemented for the improvement of quantitative traits.•Genomic selection improves the prediction ability for carcass traits.•Majority…”
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Effects of n-3 and n-6 feeding sources on the quality and lipid oxidation of meat from feedlot-finished Bos indicus steers by Costa, Fabiane S., Cabral, Anderson R., Silva, Saulo L., Silva, Marilia A.I., Henrique, Wignez, Mazalli, Monica R., Baldi, Fernando S., Mueller, Lenise F., Ferrinho, Adrielle M., Corte, Rosana R.P.S., Pereira, Angélica S.C.

“…This study was conducted to evaluate the fatty acid profile, sensory properties and lipid oxidation of meat on retail display (RD) from Nellore steers (n = 96)…”
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Genome-wide association between single nucleotide polymorphisms with beef fatty acid profile in Nellore cattle using the single step procedure by Lemos, Marcos V A, Chiaia, Hermenegildo Lucas Justino, Berton, Mariana Piatto, Feitosa, Fabieli L B, Aboujaoud, Carolyn, Camargo, Gregório M F, Pereira, Angélica S C, Albuquerque, Lucia G, Ferrinho, Adrielle M, Mueller, Lenise F, Mazalli, Monica R, Furlan, Joyce J M, Carvalheiro, Roberto, Gordo, Daniel M, Tonussi, Rafael, Espigolan, Rafael, Silva, Rafael Medeiros de Oliveira, de Oliveira, Henrique Nunes, Duckett, Susan, Aguilar, Ignacio, Baldi, Fernando

“…Saturated fatty acids can be detrimental to human health and have received considerable attention in recent years. Several studies using taurine breeds showed…”
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Rubia Gallega x Nelore crossbred cattle improve beef tenderness through changes in protein abundance and gene expression by Ferrinho, Adrielle M., de Moura, Gabriella Vespe, Martins, Taiane da Silva, Muñoz, Julian, Mueller, Lenise F., Garbossa, Pollyana Leite Matioli, de Amorim, Tamyres Rodrigues, Gemelli, Jéssica Luana, Fuzikawa, Ingrid Harumi de Souza, Prado, Cibele, da Silveira, Juliano Coelho, Poleti, Mirele D., Baldi, Fernando, Pereira, Angélica S.C.

“…•The tenderness was affected by the genetic group.•There is a difference in gene expression of MSTN between genetic groups.•No difference was observed in mRNA…”
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Gene expression profile of intramuscular muscle in Nellore cattle with extreme values of fatty acid by Berton, Mariana P, Fonseca, Larissa F S, Gimenez, Daniela F J, Utembergue, Bruno L, Cesar, Aline S M, Coutinho, Luiz L, de Lemos, Marcos Vinicius A, Aboujaoude, Carolyn, Pereira, Angélica S C, Silva, Rafael M de O, Stafuzza, Nedenia B, Feitosa, Fabieli L B, Chiaia, Hermenegildo L J, Olivieri, Bianca F, Peripolli, Elisa, Tonussi, Rafael L, Gordo, Daniel M, Espigolan, Rafael, Ferrinho, Adrielle M, Mueller, Lenise F, de Albuquerque, Lucia G, de Oliveira, Henrique N, Duckett, Susan, Baldi, Fernando

“…Fatty acid type in beef can be detrimental to human health and has received considerable attention in recent years. The aim of this study was to identify…”
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Genomic evaluation of commercial herds with different pedigree structures using the single-step genomic BLUP in Nelore cattle by Londoño-Gil, Marisol, Cardona-Cifuentes, Daniel, Espigolan, Rafael, Peripolli, Elisa, Lôbo, Raysildo B., Pereira, Angélica S. C., Aguilar, Ignacio, Baldi, Fernando

“…The aim of this work was to evaluate the impact of applying genomic information in pedigree uncertainty situations on genetic evaluations for growth- and cow…”
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