Search Results - "Pelissari, Franciele Maria"

Isolation and characterization of cellulose nanofibers from banana peels by Pelissari, Franciele Maria, Sobral, Paulo José do Amaral, Menegalli, Florencia Cecilia

“…Cellulose nanofibers were isolated from banana peel using a combination of chemical treatments, such as alkaline treatment, bleaching, and acid hydrolysis. The…”
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Antioxidant packaging development and optimization using agroindustrial wastes by Santos, Fabiana Helen, Siqueira, Luana Elisa, Cardoso, Giselle Pereira, Molina, Gustavo, Pelissari, Franciele Maria

“…The increasing use of non‐biodegradable materials and the difficulty in recycling most of the available packaging have been pushing the development of…”
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Antibacterial films made with persimmon (Diospyros kaki L.), pectin, and glycerol: An experimental design approach by Matheus, Julia Rabelo Vaz, Nogueira, Talita Braga de Brito, Pereira, Ana Paula Aparecida, Correia, Thiago Ramos, Sousa, Ana Maria Furtado, Pastore, Glaucia Maria, Pelissari, Franciele Maria, Miyahira, Roberta Fontanive, Fai, Ana Elizabeth Cavalcante

“…Persimmon is among the fruits with a significant postharvest loss over the last few years. Thus, it is important to investigate new technical feasibilities to…”
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Red sacaca essential oil-loaded nanostructured lipid carriers optimized by factorial design: cytotoxicity and cellular reactive oxygen species levels by Chura, Sofia Santos Donaire, Memória, Kathelen Anne Sudo, Lopes, Amanda Tibães, Pelissari, Franciele Maria, Da Silveira, João Vinícios Wirbitzki, Bezerra, Jaqueline de Araújo, Chaves, Francisco Celio Maia, Rodrigues, Ana Paula, Faria, Jerusa Araújo Quintão Arantes, Carneiro, Guilherme

“…Amazonian flora includes several species with the potential to develop pharmaceutical and biotechnological products. The essential oils from Amazonian species…”
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Cellulose nanofibers produced from banana peel by chemical and enzymatic treatment by Tibolla, Heloisa, Pelissari, Franciele Maria, Menegalli, Florencia Cecilia

“…Cellulose nanofibers were isolated from banana peel bran using chemical treatment (CT—alkaline treatment, bleaching, and acid hydrolysis) and enzymatic…”
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Nanocomposites based on banana starch reinforced with cellulose nanofibers isolated from banana peels by Pelissari, Franciele Maria, Andrade-Mahecha, Margarita María, Sobral, Paulo José do Amaral, Menegalli, Florencia Cecilia

“…[Display omitted] Cellulose nanofibers were isolated from banana peel using a combination of chemical and mechanical treatments with different number of…”
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Sustainability approaches for agrowaste solution: Biodegradable packaging and microbial polysaccharides bio-production by Ferreira, Danielle Cristine Mota, dos Santos, Patrícia Natalina, Santos, Fabiana Helen, Molina, Gustavo, Pelissari, Franciele Maria

“…Global growth impacts on the increased use and demand for natural resources, requiring solutions for the high volume of industrial waste and by-products…”
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Comparative study on the properties of flour and starch films of plantain bananas (Musa paradisiaca) by Pelissari, Franciele Maria, Andrade-Mahecha, Margarita María, Sobral, Paulo José do Amaral, Menegalli, Florencia Cecilia

“…Biodegradable films were prepared by using the flour and starch isolated from plantain bananas of the variety “Terra” (Musa paradisiaca). Since the non-starchy…”
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Achira as a source of biodegradable materials: Isolation and characterization of nanofibers by Andrade-Mahecha, Margarita María, Pelissari, Franciele Maria, Tapia-Blácido, Delia Rita, Menegalli, Florencia Cecilia

“…•Twelve treatments were developed for obtaining achira fibers of nanometric diameters.•The treatments affected the size, crystallinity and zeta potential of…”
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Effect of Casting Process Conditions on Mechanical Properties and Water Solubility of Films Made from Wolf Fruit and Its Optimization by Louzada, Ludmilla Batista, Lopes, Amanda Tibães, Molina, Gustavo, Pelissari, Franciele Maria

“…Biodegradable films based on wolf fruit flour were prepared by the casting process using glycerol as a plasticizing agent. The influence that the process…”
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Isolation and characterization of the flour and starch of plantain bananas (Musa paradisiaca) by Pelissari, Franciele Maria, Andrade‐Mahecha, Margarita María, Sobral, Paulo José do Amaral, Menegalli, Florencia Cecilia

“…Plantain bananas of the variety “Terra” (Musa paradisiaca) may have industrial value due to their high starch content. In this research, the flour and starch…”
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Special emphasis on the therapeutic potential of microparticles with antidiabetic effect: Trends and possible applications by de Oliveira, Williara Queiroz, Neri-Numa, Iramaia Angélica, Arruda, Henrique Silvano, Lopes, Amanda Tibães, Pelissari, Franciele Maria, Barros, Francisco Fábio Cavalcante, Pastore, Glaucia Maria

“…Diabetes mellitus (DM) is a metabolic disorder characterized by chronic hyperglycemia. It is a growing global health problem, which results in a stroke,…”
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Targeting infections and inflammation through micro and nano-nutraceuticals by Santos, Fabiana Helen, Panda, Sandeep K., Ferreira, Danielle Cristine Mota, Dey, Gargi, Molina, Gustavo, Pelissari, Franciele Maria

“…Nowadays, the pharma and food industries have been gearing up to meet the urgent need for anti-infective and anti-inflammatory nutritional formulations. In…”
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Optimization of process conditions for the production of films based on the flour from plantain bananas (Musa paradisiaca) by Pelissari, Franciele Maria, Andrade-Mahecha, Margarita María, Sobral, Paulo José do Amaral, Menegalli, Florencia Cecilia

“…In this work, the casting process has been employed for the production of flour films from plantain bananas (Musa paradisiaca); glycerol has been used as…”
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Biodegradable and Edible Film Based on Persimmon (Diospyros kaki L.) Used as a Lid for Minimally Processed Vegetables Packaging by Matheus, Julia Rabelo Vaz, de Assis, Rebeca Melgaço, Correia, Thiago Ramos, da Costa Marques, Mônica Regina, Leite, Marcia Christina Amorim Moreira, Pelissari, Franciele Maria, Miyahira, Roberta Fontanive, Fai, Ana Elizabeth Cavalcante

“…Biodegradable films based on persimmon ( Diospyros kaki L.) with glycerol and pectin were developed, characterized, and applied as a lid for bowls with…”
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Development of biodegradable food packaging in the context of COVID-19: sustainability more urgent than ever by Pinheiro de Souza, Thaiza Serrano, Rabelo Vaz Matheus, Julia, Salles Barone, Andreza, Mota Ferreira, Danielle Cristine, Pelissari, Franciele Maria, Fai, Ana Elizabeth Cavalcante

“…The indiscriminate overconsumption of non-biodegradable packaging, particularly single-use food packaging, resulting from COVID-19 is exacerbating an age-old…”
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Effect of process conditions on the production of nanocomposite films based on amaranth flour and montmorillonite by Diéguez, María Cristina Villamán, Pelissari, Franciele Maria, Sobral, Paulo José do Amaral, Menegalli, Florencia Cecilia

“…This study investigated how the nanoclay content (CMMT) and process temperature (TP) affected the production of amaranth flour/clay nanocomposite films. The…”
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Perfil do consumo de leite e produtos derivados na cidade de Maringá, Estado do Paraná by Molina, Gustavo, Pelissari, Franciele Maria, Feihrmann, Andresa Carla

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Immobilization of Bacillus firmus strain 37 in inorganic matrix for cyclodextrin production by Moriwaki, Cristiane, Pelissari, Franciele Maria, Gonçalves, Regina Aparecida Correia, Gonçalves, José Eduardo, Matioli, Graciette

“…Cyclodextrins (CDs) are produced industrially from starch, using bacterial cyclodextrin glucanotransferases (CGTase). Cells of Bacillus firmus strain 37,…”
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Perfil do consumo de leite e produtos derivados na cidade de Maringá, Estado do Paraná = Profile of milk and its products consumption in Maringá, Paraná State by Gustavo Molina, Franciele Maria Pelissari, Andresa Carla Feihrmann

“…Os dados coletados na cidade de Maringá, Estado do Paraná, referentes ao consumo e à aceitação do leite e seus derivados foram utilizados para se traçar o…”
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