Search Results - "Peiro Signes, Angel"

Can a country's environmental sustainability exert influence on its economic and financial situation? The relationship between environmental performance indicators and country risk by Peiró-Signes, Ángel, Cervelló-Royo, Roberto, Segarra-Oña, Marival

“…Due to international events such as the declaration of Sustainable Development Goals, countries have started to develop their national strategies for effective…”
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Identifying different sustainable practices to help companies to contribute to the sustainable development: Holistic sustainability, sustainable business and operations models by Sanchez‐Planelles, Joaquin, Segarra‐Oña, Marival, Peiro‐Signes, Angel

“…Companies are facing pressure in order to reduce their environmental impact. However, the managerial tools and frameworks to bring sustainability into practice…”
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The links between active cooperation and eco‐innovation orientation of firms: A multi‐analysis study by Diez‐Martinez, Ines, Peiro‐Signes, Angel, Segarra‐Oña, Marival

“…The environmental orientation of companies is key for firms to gain a competitive advantage against peers. However, the high level of novelty and uncertainty…”
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The Importance of Environmental Certificates for Green Hotel: Bibliometric and Network Analysis by Qubbaj, Abdullah, Signes, Angel Peiro

“…Environmental problem has become a popular research area. Efforts are being made at an international level for creating a sustainable environment. Hospitality…”
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Why and how hotel groups in luxury segments give back to their communities by de‐Miguel‐Molina, Blanca, de‐Miguel‐Molina, María, Segarra‐Oña, Marival, Peiró‐Signes, Angel

“…The paper analyses why and how hotel groups become involved in their communities through philanthropic activities. The analysis focuses on hotel groups with…”
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Breaking the Glass Ceiling in Haute Cuisine: The Role of Entrepreneurship on the Career Expectations of Female Chefs by Albors-Garrigos, Jose, Peiro Signes, Angel, Segarra-Oña, Marival, Garcia-Segovia, Purificacion

“…Purpose – This paper aims to examine the critical elements for female chefs in overcoming the glass ceiling in a relevant sector of the hospitality industry:…”
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Identifying the factors affecting citizens' willingness to participate in urban forest governance: Evidence from the municipality of Palermo, Italy by Galati, Antonino, Coticchio, Alessandro, Peiró-Signes, Ángel

“…Urban and peri-urban forests provide a wide range of benefits especially by providing the inhabitants with numerous ecosystem services that contribute to…”
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Determinants of consumers’ response to eco-labelled seafoods: The interaction between altruism, awareness and information demand by Peiró Signes, Ángel, Miret-Pastor, Lluis, Tsiouni, Maria, Siggia, Dario, Galati, Antonino

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How past decisions affect future behavior on eco‐innovation: An empirical study by Peiró-Signes, Ángel, Segarra-Oña, Marival

“…The environment is increasingly gaining importance for citizens and society and, therefore, for consumers. Eco‐innovation is a direct path for reducing the…”
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Fostering innovation through stakeholders’ engagement at the healthcare industry: Tapping the right key by Segarra-Oña, Marival, Peiró-Signes, Ángel, Verma, Rohit

“…•Innovation outputs can be enhanced by strengthening relationships with its stakeholders.•Our model puts together stakeholders' engagement, innovation…”
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Twisting the twist: how manufacturing & knowledge-intensive firms excel over manufacturing & operational and all service sectors in their eco-innovative orientation by Segarra-Oña, Marival, Peiró-Signes, Ángel, Mondéjar-Jiménez, José

“…Innovation, sustainability and knowledge are outstanding concepts nowadays for firms to gain competitive advantage. There is a need to cross-seed the variables…”
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The Effect of Tourism Clusters on U.S. Hotel Performance by Peiró-Signes, Angel, Segarra-Oña, Maria-del-Val, Miret-Pastor, Luis, Verma, Rohit

“…A cluster is a geographical concentration of interrelated firms. Cluster theory states that the synergies created inside the cluster (by the interactions…”
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Does Environmental Certification Help the Economic Performance of Hotels?: Evidence from the Spanish Hotel Industry by Segarra-Oña, María-del-Val, Peiró-Signes, Ángel, Verma, Rohit, Miret-Pastor, Luis

“…The capacity to generate value-added services in order to acquire and retain loyal clients is one of the challenges facing the hospitality sector. For this…”
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Exposing the ideal combination of endogenous–exogenous drivers for companies’ ecoinnovative orientation: Results from machine-learning methods by Peiró-Signes, Ángel, Segarra-Oña, Marival, Trull-Domínguez, Óscar, Sánchez-Planelles, Joaquín

“…This study provides an XGBoost model to characterize the environmental orientation of innovative firms. This novel approach, using state-of-the-art machine…”
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Gender Differences in the Evolution of Haute Cuisine Chef´s Career by Albors Garrigos, Jose, Haddaji, Majd, Garcia Segovia, Purificacion, Peiro Signes, Angel

“…This article reviews gender differences in the career paths of successful chefs, including barriers, success factors, and the entrepreneurial path. The…”
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The Impact of Environmental Certification on Hotel Guest Ratings by Peiró-Signes, Angel, Segarra-Oña, María-del-Val, Verma, Rohit, Mondéjar-Jiménez, José, Vargas-Vargas, Manuel

“…In this article, we analyze the impact on hotels of the ISO 14001 environmental certification system from the customers’ perspective. Based on a comparison of…”
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Forecasting Irregular Seasonal Power Consumption. An Application to a Hot-Dip Galvanizing Process by Trull, Oscar, García-Díaz, Juan Carlos, Peiró-Signes, Angel

“…Distribution companies use time series to predict electricity consumption. Forecasting techniques based on statistical models or artificial intelligence are…”
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Testing the Social Innovation Construct: An Empirical Approach to Align Socially Oriented Objectives, Stakeholder Engagement, and Environmental Sustainability by Segarra‐Oña, Marival, Peiró‐Signes, Angel, Albors‐Garrigós, José, Miguel‐Molina, Blanca De

“…Innovation is not just an economic and or technological tool; it is also a social phenomenon. This paper draws together the concepts of creating shared value,…”
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Consumer Demand for Environmental, Social, and Ethical Information in Fishery and Aquaculture Product Labels by Peiró-Signes, Angel, Miret-Pastor, Lluís, Galati, Antonino, Segarra-Oña, Marival

“…Customers’ attention to sustainability labels in fishery and aquaculture products (FAPs) has been increasing in the last decades, and the industry has adapted…”
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A Framework to Move Forward on the Path to Eco-innovation in the Construction Industry: Implications to Improve Firms' Sustainable Orientation by Segarra-Oña, María-del-Val, Peiró-Signes, Angel, Cervelló-Royo, Roberto

“…This paper examines key aspects in the innovative behavior of the construction firms that determine their environmental orientation while innovating…”
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