Search Results - "Peeters, K. A. B. M."

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  1. 1

    Purification and immunoglobulin E-binding properties of peanut allergen Ara h 6: evidence for cross-reactivity with Ara h 2 by Koppelman, S. J., De Jong, G. A. H., Laaper-Ertmann, M., Peeters, K. A. B. M., Knulst, A. C., Hefle, S. L., Knol, E. F.

    Published in Clinical and experimental allergy (01-04-2005)
    “…Summary Background IgE‐binding peanut proteins smaller than 15 kDa were previously identified as potential allergens in the majority of our peanut allergic…”
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    Does skin prick test reactivity to purified allergens correlate with clinical severity of peanut allergy? by Peeters, K. A. B. M., Koppelman, S. J., Van Hoffen, E., Van Der Tas, C. W. H., Den Hartog Jager, C. F., Penninks, A. H., Hefle, S. L., Bruijnzeel-Koomen, C. A. F. M., Knol, E. F., Knulst, A. C.

    Published in Clinical and experimental allergy (01-01-2007)
    “…Summary Background Recognition of specific peanut allergens or the diversity of IgE binding to peanut allergens may play a role in the elicitation of severe…”
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  4. 4

    Clinical relevance of sensitization to lupine in peanut-sensitized adults by Peeters, K.A.B.M, Koppelman, S.J, Penninks, A.H, Lebens, A, Bruijnzeel-Koomen, C.A.F.M, Hefle, S.L, Taylor, S.L, van Hoffen, E, Knulst, A.C

    Published in Allergy (01-04-2009)
    “…The use of lupine in food has been increasing during the last decade and allergic reactions to lupine have been reported, especially in peanut-allergic…”
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    Increase in rate of resistance to fusidic acid among Staphylococcus aureus isolates from patients admitted with atopic dermatitis by Peeters, K A B M, Mascini, E M, Blok, H E M, Sanders, C J G

    Published in Nederlands tijdschrift voor geneeskunde (02-11-2002)
    “…To determine whether there has been an increase in the incidence of resistance to fusidic acid among Staphylococcus aureus isolates in the Netherlands, a…”
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    Journal Article