Search Results - "Pedrozo, C.A"

Long-time storage Pochota fendleri seeds with different packaging by Souza, A.G., Smiderle, O.J., Pedrozo, C.A.

“…The aim of this study was to evaluate the vigour and physiological quality of seeds of Pochota fendleri in two weight classes, stored in different types of…”
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Relationship between structural and biochemical characteristics and texture of corn grains by Pereira, R.C, Davide, L.C, Pedrozo, C.A, Carneiro, N.P, Souza, I.R.P, Paiva, E

“…The texture of corn grains is a fundamental characteristic for the industry as well as for grain producers and processors. To further understand the mechanisms…”
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