Search Results - "Pedersen, A.N"

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    Climate change-induced impacts on urban flood risk influenced by concurrent hazards by Pedersen, A.N., Mikkelsen, P.S., Arnbjerg-Nielsen, K.

    Published in Journal of flood risk management (01-09-2012)
    “…In coastal regions, several hazards may lead to floods, and if they occur concurrently, the damage will be higher than for the hazards individually. The paper…”
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    Genetic priming of a proinflammatory profile predicts low IQ in octogenarians by Krabbe, K.S, Mortensen, E.L, Avlund, K, Pilegaard, H, Christiansen, L, Pedersen, A.N, Schroll, M, Jørgensen, T, Pedersen, B.K, Bruunsgaard, H

    Published in Neurobiology of aging (01-05-2009)
    “…Abstract The purpose of the study was to test the hypothesis that single nucleotide polymorphisms (SNPs) within interleukin (IL)-18, TNF-α, IL-6 and IL-10 gene…”
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    High serum YKL-40 level in a cohort of octogenarians is associated with increased risk of all-cause mortality by Johansen, J.S, Pedersen, A.N, Schroll, M, Jørgensen, T, Pedersen, B.K, Bruunsgaard, H

    Published in Clinical and experimental immunology (01-02-2008)
    “…YKL-40 is secreted by macrophages, neutrophils, chondrocytes, endothelial-, vascular smooth muscle- and cancer cells. Interleukin (IL)-6 stimulates YKL-40…”
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    Carbon and nitrogen isotopes in autopsy liver tissue samples from Greenlandic Inuit and Danes: consumption of marine versus terrestrial food by Milman, N, Laursen, J, Mulvad, G, Pedersen, H.S, Pedersen, A.N, Saaby, H

    Published in European journal of clinical nutrition (01-07-2010)
    “…Background/Objectives: The content of [sup.13]C and [sup.15]N isotopes is higher in marine than in terrestrial food. [sup.13]C and [sup.15]N in human tissue…”
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    Assessment of habitual energy and macronutrient intake in adults: comparison of a seven day food record with a dietary history interview by HØIDRUP, S, ANDREASEN, A. H, OSLER, M, PEDERSEN, A. N, JØRGENSEN, L. M, JØRGENSEN, T, SCHROLL, M, HEITMANN, B. L

    Published in European journal of clinical nutrition (01-02-2002)
    “…To examine the quantitative agreement between a 7 day food record and a diet history interview when these are conducted under the same conditions and to…”
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    TNF-α, leptin, and lymphocyte function in human aging by Bruunsgaard, H., Pedersen, A.N., Schroll, M., Skinhøj, P., Pedersen, B.K.

    Published in Life sciences (1973) (20-10-2000)
    “…Aging is associated with increased inflammatory activity and concomitant decreased T cell mediated immune responses. Leptin may provide a link between…”
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    Immunoassays of urokinase (uPA) and its type-1 inhibitor (PAI-1) in detergent extracts of breast cancer tissue by Pedersen, A.N, Mouridsen, H.T, Tenney, D.Y, Brünner, N

    Published in European journal of cancer (1990) (01-05-2003)
    “…Two immunoassays for quantitation of the biological markers uPA and PAI-1 were evaluated for their use with detergent extracts of breast cancer tissue. Both…”
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