Search Results - "Payette, H"

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  1. 1

    Intakes of folate, vitamin B6 and B12 and risk of depression in community-dwelling older adults: the Quebec Longitudinal Study on Nutrition and Aging by Gougeon, L, Payette, H, Morais, J A, Gaudreau, P, Shatenstein, B, Gray-Donald, K

    Published in European journal of clinical nutrition (01-03-2016)
    “…Background/Objectives: Depression can decrease quality of life and affect health outcomes in older population. We investigated whether different intake levels…”
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  2. 2

    Barriers to food intake in acute care hospitals: a report of the Canadian Malnutrition Task Force by Keller, H, Allard, J, Vesnaver, E, Laporte, M, Gramlich, L, Bernier, P, Davidson, B, Duerksen, D, Jeejeebhoy, K, Payette, H

    Published in Journal of human nutrition and dietetics (01-12-2015)
    “…BACKGROUND: Poor food intake is common in acute care patients and can exacerbate or develop into malnutrition, influencing both recovery and outcome. Yet,…”
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  3. 3

    Validity and reliability of the new Canadian Nutrition Screening Tool in the ‘real-world’ hospital setting by Laporte, M, Keller, H H, Payette, H, Allard, J P, Duerksen, D R, Bernier, P, Jeejeebhoy, K, Gramlich, L, Davidson, B, Vesnaver, E, Teterina, A

    Published in European journal of clinical nutrition (01-05-2015)
    “…Background/Objectives: Nutrition screening should be initiated on hospital admission by non-dietitians. This research aimed to validate and assess the…”
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  4. 4

    Dietary patterns and incidence of depression in a cohort of community-dwelling older Canadians by Gougeon, L, Payette, H, Morais, J, Gaudreau, P, Shatenstein, B, Gray-Donald, Katherine

    Published in The Journal of nutrition, health & aging (01-04-2015)
    “…OBJECTIVES: To investigate the association of dietary patterns with a 3-year incidence of depression among healthy older adults. DESIGN: Multiple logistic…”
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  5. 5

    Baseline determinants of global diet quality in older men and women from the NuAge cohort by Shatenstein, Bryna, Gauvin, L, Keller, H, Richard, L, Gaudreau, P, Giroux, F, Gray-Donald, K, Jabbour, M, Morais, J. A, Payette, H

    “…Judicious food choices are of prime importance during aging. OBJECTIVES: This study was conducted to identify individual and collective attributes determining…”
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  6. 6

    Prevalence and predictors of weight change post discharge from hospital: a study of the Canadian Malnutrition Task Force by Keller, H, Laporte, M, Payette, H, Allard, J, Bernier, P, Duerksen, D, Gramlich, L, Jeejeebhoy, K

    Published in European journal of clinical nutrition (01-06-2017)
    “…Background/Objectives: Little is known about factors associated with weight change post discharge from hospital; yet poor nutritional status in the transition…”
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  7. 7

    Providing quality nutrition care in acute care hospitals: perspectives of nutrition care personnel by Keller, H. H, Vesnaver, E, Davidson, B, Allard, J, Laporte, M, Bernier, P, Payette, H, Jeejeebhoy, K, Duerksen, D, Gramlich, L

    Published in Journal of human nutrition and dietetics (01-04-2014)
    “…BACKGROUND: Malnutrition is common in acute care hospitals worldwide and nutritional status can deteriorate during hospitalisation. The aim of the present…”
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  8. 8

    Patient‐reported dietetic care post hospital for free‐living patients: a Canadian Malnutrition Task Force Study by Keller, H., Payette, H., Laporte, M., Bernier, P., Allard, J., Duerksen, D., Gramlich, L., Jeejeebhoy, K.

    Published in Journal of human nutrition and dietetics (01-02-2018)
    “…Background Transitions out of hospital can influence recovery. Ideally, malnourished patients should be followed by someone with nutrition expertise,…”
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  9. 9

    IANA task force on nutrition and cognitive decline with aging by Gillette Guyonnet, S, Abellan Van Kan, G, Andrieu, S, Barberger Gateau, P, Berr, C, Bonnefoy, M, Dartigues, J F, de Groot, L, Ferry, M, Galan, P, Hercberg, S, Jeandel, C, Morris, M C, Nourhashemi, F, Payette, H, Poulain, J P, Portet, F, Roussel, A M, Ritz, P, Rolland, Y, Vellas, B

    Published in The Journal of nutrition, health & aging (01-03-2007)
    “…Cognitive impairment can be influenced by a number of factors. The potential effect of nutrition has become a topic of increasing scientific and public…”
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  10. 10
  11. 11

    Implications of day-to-day variability on measurements of usual food and nutrient intakes by Palaniappan, U, Cue, R I, Payette, H, Gray-Donald, K

    Published in The Journal of nutrition (01-01-2003)
    “…Day-to-day variability in dietary intake makes it difficult to measure accurately the "usual" intake of foods and nutrients. The objectives of the present…”
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  12. 12
  13. 13

    Meals-on-wheels improves energy and nutrient intake in a frail free-living elderly population by Roy, M-A, Payette, H

    Published in The Journal of nutrition, health & aging (01-11-2006)
    “…With the increasing life expectancy and associated health care cost in the elderly population, it is fundamental to study and improve interventions that help…”
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  14. 14

    Weight Loss and Mortality Among Free-Living Frail Elders: A Prospective Study by Payette, Hélène, Coulombe, Carole, Boutier, Véronique, Gray-Donald, Katherine

    “…Background. Numerous studies of the elderly population have indicated that body weight and weight changes are related to mortality, but the one group at…”
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  15. 15

    Quality of life in type 2 diabetes patients under intensive multitherapy by Ménard, J, Payette, H, Dubuc, N, Baillargeon, J.P, Maheux, P, Ardilouze, J.L

    Published in Diabetes & metabolism (01-02-2007)
    “…Abstract Aim To assess the impact of an intensive multitherapy (IMT) on perceived quality of life (QOL), attitudes, knowledge and diabetes self-management in…”
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  16. 16

    Predictors of dietary intake in a functionally dependent elderly population in the community by Payette, H, Gray-Donald, K, Cyr, R, Boutier, V

    Published in American journal of public health (1971) (01-05-1995)
    “…The aim of this study was to describe dietary intake and identify predictors of energy and protein intake in a group of high-risk elderly people. All elderly…”
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  17. 17

    Randomized clinical trial of nutritional supplementation shows little effect on functional status among free-living frail elderly by Gray-Donald, K, Payette, H, Boutier, V

    Published in The Journal of nutrition (01-12-1995)
    “…Nutritional deficiencies, frequently observed among the frail elderly, have been associated with increased morbidity and dependency. A randomized clinical…”
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  18. 18

    Relationship Between the Response to Influenza Vaccination and the Nutritional Status in Institutionalized Elderly Subjects by Fülöp, Tamàs, Wagner, J. Richard, Khalil, Abdelouahed, Weber, John, Trottier, Lise, Payette, Hélène

    “…Background. Influenza is a major health problem among elderly people in industrialized countries. Nursing homes may be a particularly good setting for…”
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  19. 19

    Knee height to predict stature in North American Caucasian frail free-living elderly receiving community services by Van Lier, A M, Roy, M A, Payette, H

    Published in The Journal of nutrition, health & aging (01-07-2007)
    “…Height is an important component of anthropometric assessment. Valid measures of height are difficult to obtain in the frail elderly. Equations to predict…”
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  20. 20

    Determinants of handgrip strength in free-living elderly at risk of malnutrition by AM, Van Lier, H, Payette

    Published in Disability and rehabilitation (21-10-2003)
    “…Purpose : Handgrip strength is necessary for performing activities of daily living, which, in turn, are required to maintain functional autonomy. The purpose…”
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