Search Results - "Paulsson, M A"
-
1
Lactoferricin treatment decreases the rate of cell proliferation of a human colon cancer cell line
Published in Journal of dairy science (01-06-2009)“…Food components modify the risk of cancer at a large number of sites but the mechanism of action is unknown. In the present investigation, we studied the…”
Get more information
Journal Article -
2
Effect of genetic variation on the tryptic hydrolysis of bovine beta-lactoglobulin A, B, and C
Published in Journal of dairy science (01-12-2004)“…The structure, stability, and hydrolysis characteristics of beta-lactoglobulin (LG) A are different from those of either beta-LG B or beta-LG C. Purified…”
Get more information
Journal Article -
3
Thermal behavior of bovine lactoferrin in water and its relation to bacterial interaction and antibacterial activity
Published in Journal of dairy science (01-12-1993)“…Heat-induced enthalpy changes in different forms of bovine lactoferrin in water were examined by differential scanning calorimetry. Two thermal transitions…”
Get more information
Journal Article -
4
Adsorption of β-Lactoglobulin A and B in Relation to Self-Association: Effect of Concentration and pH
Published in Langmuir (19-03-1997)“…Adsorption of β-lactoglobulin A and B onto hydrophilic and methylated silica surfaces was studied by in situ ellipsometry. The adsorbed amount versus time was…”
Get full text
Journal Article -
5
Heat-induced aggregation of β-lactoglobulin studied by dynamic light scattering
Published in International dairy journal (1996)“…The in situ heat-induced aggregation of commercial β-lactoglobulin as such, or after further purification, was followed to a z-average hydrodynamic diameter of…”
Get full text
Journal Article -
6
Adsorption during Heat Treatment Related to the Thermal Unfolding/Aggregation of β-Lactoglobulins A and B
Published in Journal of colloid and interface science (10-11-1996)“…Adsorption onto chromium surfaces during heat treatment (65–68°C) of β-lactoglobulin A and B in phosphate buffer, pH 6.88, was investigated byin…”
Get full text
Journal Article -
7
Adsorption of β-lactoglobulin A and B: Effects of ionic strength and phosphate ions
Published in Colloids and surfaces, B, Biointerfaces (03-03-1997)“…The effect of ionic strength in phosphate buffer and in pure NaCl solution on the adsorption onto hydrophilic and methylated silica surfaces for…”
Get full text
Journal Article