Search Results - "Paula G. Fernandes"

Fingerprinting Ceramics from the Chalcolithic Santa Vitória Enclosure (SW Iberia) by Rosa Marques, Ana Luisa Rodrigues, Dulce Russo, Katalin Gméling, António C. Valera, Maria I. Dias, Maria I. Prudêncio, Ana Catarina Basílio, Paula G. Fernandes, Francisco Ruiz

“…The Santa Vitória Chalcolithic site (southern Portugal) prompts several questions related to the provenance and production technology of artefacts…”
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Cold extraction of minimally processed Stevia UEM‐13 leaves: Amylase inhibition and increased bioaccessibility of bioactive compounds by microencapsulation by Zorzenon, Maria Rosa T., Cabeça, Cynthia Letícia S., Nogueira, Natani C., Aristides, Lorena G. B., Cordeiro, Erika B., Dacome, Antonio S., Mareze‐Costa, Cecilia E., Fernandes, Paula G. M., Costa, Silvio Claudio

“…Sweeteners and other bioactives present in the leaves of Stevia rebaudiana have shown functional and nutritional benefits in several pathologies. The number of…”
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Characterization of polysaccharides from a new variety of Stevia rebaudiana by Zorzenon, Maria Rosa T., Aristides, Lorena G.B., Cabeça, Cynthia Leticia S., dos Santos, Wellington F., Grande, Giuliana C.C., Beltran, Laiza B., Mareze-Costa, Cecília E., Dacome, Antonio S., Fernandes, Paula G.M., Cipriani, Thales R., Claudio da Costa, Silvio

“…Stevia rebaudiana (Bert.) is a plant known worldwide for containing steviol glycosides in its leaves, high-intensity sweetener. The Stevia UEM-13 variety was…”
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