Search Results - "Paula, Regina C.M. de"

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  1. 1

    Structural characterization of polysaccharide obtained from red seaweed Gracilaria caudata (J Agardh) by Barros, Francisco C.N., da Silva, Draulio C., Sombra, Venicios G., Maciel, Jeanny S., Feitosa, Judith P.A., Freitas, Ana L.P., de Paula, Regina C.M.

    Published in Carbohydrate polymers (30-01-2013)
    “…► Polysaccharide from marine alga Gracilaria caudata (PGC) was recovery with 32.8% of yield. ► Characterization was performed by microanalysis, FT-IR and NMR…”
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    Journal Article
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    Chitosan/cashew gum nanogels for essential oil encapsulation by Abreu, Flávia O.M.S., Oliveira, Erick F., Paula, Haroldo C.B., de Paula, Regina C.M.

    Published in Carbohydrate polymers (01-08-2012)
    “…[Display omitted] ► Lippia sidoides essential oil was successfully encapsulated in a cashew gum/chitosan polymeric matrix. ► Nanoparticle sizes ranged from…”
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    Sulfated chitosan as tear substitute with no antimicrobial activity by Pires, Natália R., Cunha, Pablyana L.R., Maciel, Jeanny S., Angelim, Alysson L., Melo, Vania M.M., de Paula, Regina C.M., Feitosa, Judith P.A.

    Published in Carbohydrate polymers (02-01-2013)
    “…► Chitosan, an important material in ophthalmological research, was sulfated (CS). ► The sulfation leads to a viscous material, water soluble in neutral…”
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    Carboxymethylation of cashew tree exudate polysaccharide by Silva, Durcilene A., de Paula, Regina C.M., Feitosa, Judith P.A., de Brito, Ana C.F., Maciel, Jeanny S., Paula, Haroldo C.B.

    Published in Carbohydrate polymers (19-11-2004)
    “…Cashew tree gum was carboxymethylated in aqueous alkaline medium using monochloroacetic acid (MCA) as etherifying agent. The effects of reaction parameters…”
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    Chitosan-coated pectin beads: Characterization and in vitro release of mangiferin by de Souza, José Roberto R., de Carvalho, José Ivan X., Trevisan, Maria Teresa S., de Paula, Regina C.M., Ricardo, Nágila M.P.S., Feitosa, Judith P.A.

    Published in Food hydrocolloids (01-12-2009)
    “…Microspheres of low degree of esterification (DE) pectin with calcium and the same sphere coated with chitosan (PCaC) were prepared. The spheres have diameters…”
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    Characterization of crosslinked cashew gum derivatives by Silva, Durcilene A., Feitosa, Judith P.A., Maciel, Jeanny S., Paula, Haroldo C.B., de Paula, Regina C.M.

    Published in Carbohydrate polymers (05-10-2006)
    “…Crosslinked materials from cashew gum (CG) and carboxymethylated CG (CMCG) were synthesized using epichlorohydrin (E) as the crosslinking agent. The products…”
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    Microspheres of chitosan/carboxymethyl cashew gum (CH/CMCG): Effect of chitosan molar mass and CMCG degree of substitution on the swelling and BSA release by Magalhães, Guilherme A., Santos, Clara M.W., Silva, Durcilene A., Maciel, Jeanny S., Feitosa, Judith P.A., Paula, Haroldo C.B., de Paula, Regina C.M.

    Published in Carbohydrate polymers (10-06-2009)
    “…Chitosan/carboxymethyl cashew gum microspheres (CH/CMCG) were prepared with carboxymethyl cashew gum with two different degrees of substitution (DS) and loaded…”
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    Swelling and release kinetics of larvicide-containing chitosan/cashew gum beads by Paula, Haroldo C. B., de Paula, Regina C. M., Bezerra, Sterlane K. F.

    Published in Journal of applied polymer science (05-10-2006)
    “…A new pesticide formulation (bead) based on chitosan (CH) and cashew gum (CG) containing dichlorvos [2,2‐dichlorovinyldimethyl phosphate (DDVP)] was prepared…”
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    Swelling studies of chitosan/cashew nut gum physical gels by Paula, Haroldo C.B, Gomes, Francisco J.S, de Paula, Regina C.M

    Published in Carbohydrate polymers (15-05-2002)
    “…Gels from chitosan/cashew nut gum (CH/CNG) were prepared with different chitosan to cashew nut gum ratio and their swelling behaviour was investigated as a…”
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    Alginate/cashew gum nanoparticles for essential oil encapsulation by de Oliveira, Erick F., Paula, Haroldo C.B., Paula, Regina C.M. de

    Published in Colloids and surfaces, B, Biointerfaces (01-01-2014)
    “…Essential oil containing ALG/CG nanoparticles. •Alginate/cashew gum nanoparticles were used for encapsulation of an essential oil•Particles have sizes in the…”
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    Novel and Fast Microwave-Assisted Synthesis of Carbon Quantum Dots from Raw Cashew Gum by Pires, Natalia R., Santos, Clara M. W., Sousa, Rayane R., Paula, Regina C. M. de, Cunha, Pablyana L. R., Feitosa, Judith P. A.

    Published in Journal of the Brazilian Chemical Society (01-06-2015)
    “…Carbon quantum dots (C-dots) with average size of 9 nm were synthesized from an aqueous solution of raw cashew gum (RCG) using a novel and fast…”
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    Self-assembled nanoparticles of acetylated cashew gum: Characterization and evaluation as potential drug carrier by Pitombeira, Nadia A.O., Veras Neto, José Guilherme, Silva, Durcilene A., Feitosa, Judith P.A., Paula, Haroldo C.B., de Paula, Regina C.M.

    Published in Carbohydrate polymers (06-03-2015)
    “…•Acetylated cashew gum was successfully synthesized.•Self-assembled nanoparticles were produced by the dialysis method.•Spherical nanoparticle with unimodal…”
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    Hydrophobization of cashew gum by acetylation mechanism and amphotericin B encapsulation by Lima, Mayrla R., Paula, Haroldo C.B., Abreu, Flávia O.M.S., da Silva, Rudson B.C., Sombra, Fernanda M., de Paula, Regina C.M.

    “…Cashew gum (GC) is a polysaccharide whose structural modification has the potential to extend its applications on varied fields such as to the formation of…”
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