Search Results - "Patui, Sonia"
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Plant flavonoids--biosynthesis, transport and involvement in stress responses
Published in International Journal of Molecular Sciences (17-07-2013)“…This paper aims at analysing the synthesis of flavonoids, their import and export in plant cell compartments, as well as their involvement in the response to…”
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The mitochondrial permeability transition pore (PTP) — An example of multiple molecular exaptation?
Published in Biochimica et biophysica acta (01-11-2012)“…The mitochondrial permeability transition (PT) is a well-recognized phenomenon that allows mitochondria to undergo a sudden increase of permeability to solutes…”
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Properties of the Permeability Transition of Pea Stem Mitochondria
Published in Frontiers in physiology (21-11-2018)“…In striking analogy with , etiolated pea stem mitochondria did not show appreciable Ca uptake. Only treatment with the ionophore ETH129 (which allows…”
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Transport and accumulation of flavonoids in grapevine (Vitis vinifera L.)
Published in Plant signaling & behavior (01-09-2008)“…Flavonoids are a group of secondary metabolites widely distributed in plants that represent a huge portion of the soluble phenolics present in grapevine (Vitis…”
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Lipoxygenase and hydroperoxide lyase activities in two olive varieties from Northern Italy
Published in European journal of lipid science and technology (01-07-2010)“…Lipoxygenase (LOX) and hydroperoxide lyase (HPL) activities were characterised in olive pulp microsomes from two cultivars (Ghiacciolo and Nostrana di…”
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Low-intensity light cycles improve the quality of lamb's lettuce (Valerianella olitoria [L.] Pollich) during storage at low temperature
Published in Postharvest biology and technology (01-04-2014)“…•Continuous light was deleterious for lamb's lettuce during cold storage.•Cyclic light reduced photosynthesis but maintained lamb's lettuce quality.•The light…”
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Flavonoids and darkness lower PCD in senescing Vitis vinifera suspension cell cultures
Published in BMC plant biology (26-10-2016)“…Senescence is a key developmental process occurring during the life cycle of plants that can be induced also by environmental conditions, such as starvation…”
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Lipase activity and antioxidant capacity in coffee (Coffea arabica L.) seeds during germination
Published in Plant science (Limerick) (01-04-2014)“…•Characterization of lipase activity in green coffee beans during germination.•Determination of kinetic parameters of lipase and inhibition…”
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Involvement of plasma membrane peroxidases and oxylipin pathway in the recovery from phytoplasma disease in apple (Malus domestica)
Published in Physiologia plantarum (01-06-2013)“…Apple trees (Malus domestica Borkh.) may be affected by apple proliferation (AP), caused by ‘Candidatus Phytoplasma mali’. Some plants can spontaneously…”
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Plant mitochondrial pathway leading to programmed cell death
Published in Physiologia plantarum (2007)“…Programmed cell death (PCD) is a finely tuned process of multicellular organisms. In higher plants, PCD regulates many developmental processes and the response…”
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The Permeability Transition in Plant Mitochondria: The Missing Link
Published in Frontiers in plant science (15-12-2015)“…The synthesis of ATP in mitochondria is dependent on a low permeability of the inner membrane. Nevertheless, mitochondria can undergo an increased permeability…”
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Do dimers of ATP synthase form the PTP in pea stem mitochondria?
Published in Biochimica et biophysica acta. Bioenergetics (01-08-2016)Get full text
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Seed storage in polyethylene bags of a recalcitrant species (Quercus ilex): analysis of some bio-energetic and oxidative parameters
Published in Acta physiologiae plantarum (01-09-2012)“…Some technological and physiological aspects were analysed during seed storage of holm oak (Quercus ilex L.), a typical Mediterranean recalcitrant species…”
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Mitochondrial ferritin distribution among plant organs and its involvement in ascorbate-mediated iron uptake and release
Published in Plant science (Limerick) (01-08-2007)“…Iron sequestration inside the plant cell may be accomplished by ferritins, a class of proteins able to buffer and store this metal in a safe and soluble form…”
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Lipoxygenase Distribution in Coffee (Coffea arabica L.) Berries
Published in Journal of agricultural and food chemistry (03-10-2007)“…In this paper lipoxygenase (LOX) presence was investigated in coffee berries to determine its involvement in lipid degradative metabolism of plants grown in…”
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Immunohistochemical localisation of a putative flavonoid transporter in grape berries
Published in Methods in molecular biology (Clifton, N.J.) (01-01-2010)“…Flavonoids are a class of secondary metabolites present in large amounts in grapevine (Vitis vinifera L.), which are involved in several aspects of its…”
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Plant mitochondrial pathway leading to programmed cell death: Plant respiration
Published in Physiologia plantarum (2007)Get full text
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