Search Results - "Patrikainen, E"
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Novel non‐specific liquid fingerprint technology for wine analysis: a feasibility study
Published in Australian journal of grape and wine research (01-06-2014)“…BACKGROUND AND AIMS: A novel, rapid and simple liquid fingerprinting technology is described and demonstrated for wine identification and for quality control…”
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Journal Article -
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Automated ABTS Method for the determination of Trolox-Equivalent Antioxidant Capacity (TEAC) of red wine
Published in Bulletin de l'OIV (2009)Get full text
Journal Article