Search Results - "Patra, Jayanta"

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  1. 1

    Antibacterial Activity and Action Mechanism of the Essential Oil from Enteromorpha linza L. against Foodborne Pathogenic Bacteria by Patra, Jayanta Kumar, Baek, Kwang-Hyun

    Published in Molecules (Basel, Switzerland) (21-03-2016)
    “…Foodborne illness and disease caused by foodborne pathogenic bacteria is continuing to increase day by day and it has become an important topic of concern…”
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    Investigation of antioxidant, antibacterial, antidiabetic, and cytotoxicity potential of silver nanoparticles synthesized using the outer peel extract of Ananas comosus (L.) by Das, Gitishree, Patra, Jayanta Kumar, Debnath, Trishna, Ansari, Abuzar, Shin, Han-Seung

    Published in PloS one (12-08-2019)
    “…Currently, green nanotechnology-based approaches using waste materials from food have been accepted as an environmentally friendly and cost-effective approach…”
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  3. 3

    Advances on Natural Polyphenols as Anticancer Agents for Skin Cancer by Sajadimajd, Soraya, Bahramsoltani, Roodabeh, Iranpanah, Amin, Kumar Patra, Jayanta, Das, Gitishree, Gouda, Sushanto, Rahimi, Roja, Rezaeiamiri, Elnaz, Cao, Hui, Giampieri, Francesca, Battino, Maurizio, Tundis, Rosa, Campos, Maria G., Farzaei, Mohammad Hosein, Xiao, Jianbo

    Published in Pharmacological research (01-01-2020)
    “…The preventive effects of several polyphenols from herbs against skin cancer mediated by a number of signaling factors. [Display omitted] Polyphenols are one…”
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  4. 4

    Kimchi and Other Widely Consumed Traditional Fermented Foods of Korea: A Review by Patra, Jayanta Kumar, Das, Gitishree, Paramithiotis, Spiros, Shin, Han-Seung

    Published in Frontiers in microbiology (28-09-2016)
    “…Different types of fermented foods such as chongkukjang, doenjang, ganjang, gochujang, and kimchi are plentifully available and widely consumed in north…”
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  5. 5

    Chemical Composition and Antioxidant and Antibacterial Activities of an Essential Oil Extracted from an Edible Seaweed, Laminaria japonica L by Patra, Jayanta Kumar, Das, Gitishree, Baek, Kwang-Hyun

    Published in Molecules (Basel, Switzerland) (02-07-2015)
    “…Laminaria japonica L. is among the most commonly consumed seaweeds in northeast Asia. In the present study, L. japonica essential oil (LJEO) was extracted by…”
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    Chemical analysis techniques and investigation of polycyclic aromatic hydrocarbons in fruit, vegetables and meats and their products by Lee, Yu-Na, Lee, Sihyoung, Kim, Jeong-Sook, Kumar Patra, Jayanta, Shin, Han-Seung

    Published in Food chemistry (30-03-2019)
    “…•Determination of eight PAHs in fruits, vegetables, meats products, and their products.•Method validation proceeded on non-fatty solid (fruit, vegetable) &…”
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  8. 8

    Evaluation of analytical method and risk assessment of polycyclic aromatic hydrocarbons for fishery products in Korea by Kim, Yong-Yeon, Patra, Jayanta-Kumar, Shin, Han-Seung

    Published in Food control (01-01-2022)
    “…This study quantified eight polycyclic aromatic hydrocarbons in fishery products. Satisfactory linearity (r > 0.99), recovery (80.00–120.00%), LOD…”
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  9. 9

    Biofabrication of streptomycin-conjugated calcium phosphate nanoparticles using red ginseng extract and investigation of their antibacterial potential by Das, Gitishree, Baek, Kwang-Hyun, Patra, Jayanta Kumar

    Published in PloS one (10-06-2019)
    “…Conjugation of nanoparticles (NPs) with antibiotics for treating multidrug resistant pathogens has been enormously studied now a days. In the current…”
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  10. 10

    Acteoside (Verbascoside): A Prospective Therapeutic Alternative against Hepatocellular Carcinoma by Inhibiting the Expression of AXL, FGFR, BRAF, TIE2 and RAF1 Targets by Kityania, Sibashish, Nath, Rajat, Nath, Deepa, Patra, Jayanta Kumar, Talukdar, Anupam Das

    “…Hepatocellular carcinoma (HCC) is the world's second leading cause of cancerrelated mortality and the fifth most prevalent cancer overall. Several synthetic…”
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  11. 11

    Evaluation of Antibacterial Mechanism of Action, Tyrosinase Inhibition, and Photocatalytic Degradation Potential of Sericin-Based Gold Nanoparticles by Das, Gitishree, Patra, Jayanta Kumar

    “…In recent times, numerous natural materials have been used for the fabrication of gold nanoparticles (AuNPs). Natural resources used for the synthesis of AuNPs…”
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  12. 12

    Revitalization of plant growth promoting rhizobacteria for sustainable development in agriculture by Gouda, Sushanto, Kerry, Rout George, Das, Gitishree, Paramithiotis, Spiros, Shin, Han-Seung, Patra, Jayanta Kumar

    Published in Microbiological research (01-01-2018)
    “…The progression of life in all forms is not only dependent on agricultural and food security but also on the soil characteristics. The dynamic nature of soil…”
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  13. 13

    Arachidonic Acid Metabolism and Kidney Inflammation by Wang, Tianqi, Fu, Xianjun, Chen, Qingfa, Patra, Jayanta Kumar, Wang, Dongdong, Wang, Zhenguo, Gai, Zhibo

    “…As a major component of cell membrane lipids, Arachidonic acid (AA), being a major component of the cell membrane lipid content, is mainly metabolized by three…”
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  14. 14

    Endophytes: A Treasure House of Bioactive Compounds of Medicinal Importance by Gouda, Sushanto, Das, Gitishree, Sen, Sandeep K, Shin, Han-Seung, Patra, Jayanta Kumar

    Published in Frontiers in microbiology (29-09-2016)
    “…Endophytes are an endosymbiotic group of microorganisms that colonize in plants and microbes that can be readily isolated from any microbial or plant growth…”
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  15. 15

    Bioactive Molecules from the Alpinia Genus: A Comprehensive Review by Dash, Santwona, Panda, Manasa K, Singh, Mayanglambam C, Jit, Bimal P, Singh, Yengkhom D, Patra, Jayanta K

    Published in Current pharmaceutical biotechnology (01-01-2020)
    “…Floral has diversity and unique nature due to the complex structure and component. Alpinia is an important genus of the Zingiberaceae family having complex…”
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  16. 16

    Ginger and Heart Health: From Mechanisms to Therapeutics by Fakhri, Sajad, Patra, Jayanta K, Das, Swagat K, Das, Gitishree, Majnooni, Mohammad B, Farzaei, Mohammad H

    Published in Current molecular pharmacology (01-01-2021)
    “…As a major cause of morbidity and mortality, cardiovascular diseases (CVDs) are globally increasing. In spite of recent development in the management of…”
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  17. 17

    Benefaction of probiotics for human health: A review by George Kerry, Rout, Patra, Jayanta Kumar, Gouda, Sushanto, Park, Yooheon, Shin, Han-Seung, Das, Gitishree

    Published in Yàowu shi͡p︡in fenxi (01-07-2018)
    “…Humans are a unique reservoir of heterogeneous and vivacious group of microbes, which together forms the human-microbiome superorganism. Human gut serves as a…”
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    Analysis of metabolomic profile of fermented Orostachys japonicus A. Berger by capillary electrophoresis time of flight mass spectrometry by Das, Gitishree, Patra, Jayanta Kumar, Lee, Sun-Young, Kim, Changgeon, Park, Jae Gyu, Baek, Kwang-Hyun

    Published in PloS one (13-07-2017)
    “…Microbial cell performance in food biotechnological processes has become an important concern for improving human health worldwide. Lactobacillus plantarum,…”
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  20. 20

    Essential Oils and Mono/bi/tri-Metallic Nanocomposites as Alternative Sources of Antimicrobial Agents to Combat Multidrug-Resistant Pathogenic Microorganisms: An Overview by Basavegowda, Nagaraj, Patra, Jayanta Kumar, Baek, Kwang-Hyun

    Published in Molecules (Basel, Switzerland) (27-02-2020)
    “…Over the past few decades, many pathogenic bacteria have become resistant to existing antibiotics, which has become a threat to infectious disease control…”
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