Search Results - "Passam, H. C."

effect of sowing date and growth stage on the essential oil composition of three types of parsley (Petroselinum crispum) by Petropoulos, S.A, Daferera, D, Akoumianakis, C.A, Passam, H.C, Polissiou, M.G

“…Essential oils obtained by simultaneous distillation-extraction (SDE) from leaves, petioles and roots of three types of parsley (turnip-rooted, plain leaf and…”
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Image processing for distance diagnosis in pest management by Koumpouros, Y., Mahaman, B.D., Maliappis, M., Passam, H.C., Sideridis, A.B., Zorkadis, V.

“…Image processing for pest management (IPPM) is an interactive distance diagnostic tool for the diagnosis and identification of diseases and insects. The…”
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The effect of water deficit stress on the growth, yield and composition of essential oils of parsley by Petropoulos, S.A., Daferera, Dimitra, Polissiou, M.G., Passam, H.C.

“…Three parsley cultivars (plain-leafed, curly-leafed and turnip-rooted) were grown under conditions of 35–40% and 45–60% water deficit in order to evaluate the…”
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DIARES-IPM: a diagnostic advisory rule-based expert system for integrated pest management in Solanaceous crop systems by Mahaman, B.D, Passam, H.C, Sideridis, A.B, Yialouris, C.P

“…This paper presents a DIagnostic Advisory Rule-based Expert System for Integrated Pest Management (DIARES-IPM) in Solanaceous crops. DIARES-IPM is an…”
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Effects of nitrogen form and concentration on the distribution of ions within cucumber fruits by Kotsiras, A., Olympios, C.M., Drosopoulos, J., Passam, H.C.

“…The objective of this study was to determine the influence of nitrogen concentration and the ratio of NO 3 to NH 4 on the distribution of inorganic elements…”
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The effect of substrate, ADP and uncoupler on the respiration of tomato pollen during incubation in vitro at moderately high temperature by Karapanos, I C, Akoumianakis, K A, Olympios, C M, Passam, H C

“…Pollen of tomato cv. Supermarmande was collected from greenhouse-grown plants at various intervals throughout the year and arbitrarily classified as of high,…”
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The influence of gelling agent purity and ion additions on in vitro tomato pollen germinability and pollen tube growth on semi-solid substrates by KARAPANOS, I. C, AKOUMIANAKIS, K, OLYMPIOS, C. M, PASSAM, H. C

“…The physicochemical properties and inherent ion content of the gelling agents used for the preparation of semi-solid substrates significantly affect the…”
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Effects of Ammonium Nitrogen on Lettuce Grown on Pumice in a Closed Hydroponic System by Savvas, D, Passam, H.C, Olympios, C, Nasi, E, Moustaka, E, Mantzos, N, Barouchas, P

“…Two successive lettuce crops were grown in spring 2005 in a completely closed hydroponic system. The ratio of ammonium to total nitrogen (N(r)) in the fresh…”
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The effect of nitrogen fertilization on plant growth and the nitrate content of leaves and roots of parsley in the Mediterranean region by Petropoulos, S.A., Olympios, C.M., Passam, H.C.

“…Curly-leafed and turnip-rooted parsley have recently been introduced to Greece as alternative herbs within the programme for crop diversification. Because the…”
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VEGES—A multilingual expert system for the diagnosis of pests, diseases and nutritional disorders of six greenhouse vegetables by Yialouris, C.P, Passam, H.C, Sideridis, A.B, Métin, C

“…Simple, plastic covered greenhouses are used widely in the Mediterranean basin for the production of out of season vegetables such as aubergine, bean,…”
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Cadmium accumulation and its effect on yield of lettuce, radish, and cucumber by Moustakas, N. K., Akoumianakis, K. A., Passam, H. C.

“…Pot experiments were conducted on lettuce, radish, and cucumber plants under glasshouse conditions to study the effects of increasing cadmium (Cd) application…”
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Influence of harvest time and after-ripening on the seed quality of eggplant by Passam, H.C., Theodoropoulou, S., Karanissa, T., Karapanos, I.C.

“…Eggplant cv. Emi and Tsakoniki were cultivated for seed in an unheated greenhouse and fruits were harvested at 25–65 days after anthesis (DAA) in order to…”
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Modelling salt accumulation by a bean crop grown in a closed hydroponic system in relation to water uptake by Savvas, D., Mantzos, N., Barouchas, P.E., Tsirogiannis, I.L., Olympios, C., Passam, H.C.

“…Four different NaCl concentrations in the irrigation water, 0.8, 3, 6 and 9 mol m −3, were applied as experimental treatments to beans ( Phaseolus vulgaris L.)…”
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The effect of chlormequat chloride (CCC) application at the bolting stage on the flowering and seed production of lettuce plants previously treated with water or gibberellic acid (GA 3) by Passam, H.C., Koutri, A.C., Karapanos, I.C.

“…Lettuce plants were sprayed with gibberellin (GA 3) or water at the rosette (8-leaf) stage and subsequently with water or CCC (500 or 1500 ppm) at the onset of…”
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Flower morphology and number of aubergine ( Solanum melongena L.) in relation to fruit load and auxin application by Passam, H.C, Baltas, C, Boyiatzoglou, A, Khah, E.M

“…The effect of fruit load and auxin application on the flower morphology and flower number of two aubergine cultivars was investigated under greenhouse…”
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Effects of nitrogen form and concentration on yield and quality of cucumbers grown on rockwool during spring and winter in southern Greece by Kotsiras, A, Olympios, C.M, Passam, H.C

“…The influence of nitrogen concentration and the ratio of NO3 to NH4 on the marketable yield and fruit quality characteristics of cucumbers (Cucumis sativus L…”
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Reasoning under uncertainty for plant disease diagnosis by Tocatlidou, A., Passam, H.C., Sideridis, A.B., Yialouris, C.P.

“…The present work describes an operational knowledge‐based system able to reason with uncertain knowledge, by using methodologies and formalisms that provide…”
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Evaluation of Growth Media Incorporating Cotton Ginning By-products for Vegetable Production by Khah, E.M, Petropoulos, S.A, Karapanos, I.C, Passam, H.C

“…The suitability of by-products from the cotton ginning industry for incorporation into growth media for three vegetable crops was examined. Composts were…”
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Evaluation of turnip-rooted parsley ( Petroselinum crispum ssp. tuberosum) for root and foliage production under a warm, Mediterranean climate by Petropoulos, S.A., Akoumianakis, C.A., Passam, H.C.

“…Two experiments were undertaken in southern Greece during 2000–2002 in which turnip-rooted parsley was tested for its suitability for cultivation in comparison…”
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Osmoconditioning as a means of counteracting the ageing of pepper seeds during high-temperature storage by Georghiou, K, Thanos, C.A, Passam, H.C

“…Sweet pepper seeds were osmotically conditioned in 0.4 M mannitol solution for 4 d (at 25 °C, in darkness) before or after storage at 35 °C for up to six…”
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