Search Results - "Paskovic, Igor"
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1
The Composition of Volatiles and the Role of Non-Traditional LOX on Target Metabolites in Virgin Olive Oil from Autochthonous Dalmatian Cultivars
Published in Molecules (Basel, Switzerland) (01-04-2024)“…The lipoxygenase pathway has a significant influence on the composition of the volatile components of virgin olive oil (VOO). In this work, the influence of…”
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Fruit quality and volatile compound composition of processing tomato as affected by fertilisation practices and arbuscular mycorrhizal fungi application
Published in Food chemistry (15-10-2021)“…[Display omitted] •Fertilisation combined with AMF affected the composition and quality of tomato fruits.•AMF increased nitrogen, manganese, and hydrophilic…”
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Dianthus sylvestris subsp. sylvestris as a promising candidate for phytostabilization of copper‐contaminated post‐mining sites in Alpine ecosystems
Published in Nordic journal of botany (01-02-2024)“…The lack of remediation of inactive mine sites is a serious global concern, as they pose risks to the environment, human health, and safety. The potential of…”
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Assessing pesticide residues occurrence and risks in water systems: A Pan-European and Argentina perspective
Published in Water research (Oxford) (01-05-2024)“…•Mixtures of pesticide residues were detected in all small water bodies.•Herbicides were found in levels significantly higher than fungicides and…”
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5
Independent variation in copper tolerance and copper accumulation among crop species and varieties
Published in Plant physiology and biochemistry (01-11-2020)“…Copper (Cu) locally contaminates soils and might negatively affect growth and yield of crops. A better understanding of plant copper tolerance and accumulation…”
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6
Assessing pesticide residue occurrence and risks in the environment across Europe and Argentina
Published in Environmental pollution (1987) (15-12-2024)“…The widespread and extensive use of pesticides in European crop production to reduce losses from weeds, diseases, and insects may have serious consequences on…”
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The effect of stabilization on the utilization of municipal sewage sludge as a soil amendment
Published in Waste management (Elmsford) (01-07-2019)“…•Stabilization procedures affect nutrient and inorganic contaminant concentrations.•Anaerobic sludge has the highest levels of metals and radionuclides.•High P…”
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8
Occurrence of pesticide residues in indoor dust of farmworker households across Europe and Argentina
Published in The Science of the total environment (20-12-2023)“…Pesticides are widely used as plant protection products (PPPs) in farming systems to preserve crops against pests, weeds, and fungal diseases. Indoor dust can…”
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Ifanosine: Olea europaea L. and Hyphaene thebaica L. combination, from traditional utilization to rational formulation: Preclinical and clinical efficacy on hypertensives patients
Published in Journal of ethnopharmacology (10-05-2024)“…Olea europaea L. and Hyphaene thebaica L. are commonly employed by traditional healers in Africa for treating and preventing hypertension, either individually…”
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Selected farm-level crop protection practices in Europe and Argentina: Opportunities for moving toward sustainable use of pesticides
Published in Journal of cleaner production (20-10-2024)“…Extensive use of plant protection products (PPP) in the last decades contributes to negative impacts on ecosystems, animals and humans. For the strategies of…”
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11
Effect of sewage sludge derived compost or biochar amendment on the phytoaccumulation of potentially toxic elements and radionuclides by Chinese cabbage
Published in Journal of environmental management (01-09-2021)“…This study set out to evaluate the effect of using sewage sludge-derived compost (SSC) or biochar (SSB) as a soil amendment on the phytoaccumulation of…”
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Pesticide residues in European sediments: A significant concern for the aquatic systems?
Published in Environmental research (15-11-2024)“…The presence of pesticide residues in waterbed sediments poses a significant concern for aquatic ecosystems' health. This study examined pesticide…”
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Identifying pesticides of high concern for ecosystem, plant, animal, and human health: A comprehensive field study across Europe and Argentina
Published in The Science of the total environment (20-10-2024)“…The widespread and excessive use of pesticides in modern agricultural practices has caused pesticide contamination of the environment, animals, and humans,…”
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14
Effect of olive‐processing technology on the utilization of olive mill pomace as a soil amendment
Published in Journal of environmental quality (01-05-2023)“…In the Mediterranean basin, the treatment and disposal of olive mill pomace (OMP) remain a salient environmental issue for the olive oil‐producing industry…”
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15
Tissue-specific calcium and magnesium allocation to explain differences in bulk concentration in leaves of one-year-old seedlings of two olive (Olea europaea L.) cultivars
Published in Plant physiology and biochemistry (01-01-2023)“…Olive tree (Olea europaea L.) leaves have recently been recognised as a valuable source in cosmetic and pharmaceutical industry as well as in preparation of…”
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16
Protein Hydrolysates—Production, Effects on Plant Metabolism, and Use in Agriculture
Published in Horticulturae (01-10-2024)“…Agriculture is facing challenges to produce more food in a climate scenario that works in the opposite direction. To amend this, agriculture has to invent new…”
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Effect of sewage sludge-derived amendments on the nutrient uptake by Chinese cabbage from Mediterranean soils
Published in Journal of plant nutrition (21-04-2023)“…The utilization of sewage sludge (SS) as a fertilizer for agricultural land is increasingly seen by many as the best option for recycling. This study…”
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18
Antimicrobial Activity of Olive Leaf Extract to Oral Candida Isolates
Published in Microorganisms (Basel) (01-08-2024)“…The aim of this study was to determine the antifungal activity of olive leaf extract (OLE) and the synergistic effect of standard antifungal therapy and OLE…”
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Croatian Wines from Native Grape Varieties Have Higher Distinct Phenolic (Nutraceutic) Profiles than Wines from Non‐Native Varieties with the Same Geographic Origin
Published in Chemistry & biodiversity (01-08-2019)“…Croatian wines made from native (Plavac mali and Teran) and non‐native grape varieties (Cabernet Sauvignon and Merlot), all grown in Croatian coastal regions,…”
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Diversity of Volatile Aroma Compound Composition Produced by Non-Saccharomyces Yeasts in the Early Phase of Grape Must Fermentation
Published in Foods (05-10-2022)“…There is a lack of studies evaluating the metabolic contribution of non-Saccharomyces yeasts in early fermentation phases. This study aimed to investigate the…”
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