Search Results - "Parkar, Shanthi G."
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Potential Role for the Gut Microbiota in Modulating Host Circadian Rhythms and Metabolic Health
Published in Microorganisms (Basel) (31-01-2019)“…This article reviews the current evidence associating gut microbiota with factors that impact host circadian-metabolic axis, such as light/dark cycles,…”
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Fecal microbial metabolism of polyphenols and its effects on human gut microbiota
Published in Anaerobe (01-10-2013)“…We investigated the biotransformation of four common dietary polyphenols, rutin, quercetin, chlorogenic acid and caffeic acid, in an in vitro mixed culture…”
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The potential influence of fruit polyphenols on colonic microflora and human gut health
Published in International journal of food microbiology (10-06-2008)“…The effect of common dietary polyphenols on growth of human gut bacteria and their adhesion to enterocytes was investigated. The influence on the growth of a…”
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The sugar composition of the fibre in selected plant foods modulates weaning infants’ gut microbiome composition and fermentation metabolites in vitro
Published in Scientific reports (29-04-2021)“…Eight plant-based foods: oat flour and pureed apple, blackcurrant, carrot, gold- and green-fleshed kiwifruit, pumpkin, sweetcorn, were pre-digested and…”
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The effect of carbohydrate sources: Sucrose, invert sugar and components of mānuka honey, on core bacteria in the digestive tract of adult honey bees (Apis mellifera)
Published in PloS one (04-12-2019)“…Bacteria within the digestive tract of adult honey bees are likely to play a key role in the digestion of sugar-rich foods. However, the influence of diet on…”
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Influence of kiwifruit on gastric and duodenal inflammation-related gene expression in aspirin-induced gastric mucosal damage in rats
Published in Scientific reports (03-08-2020)“…Kiwifruit (KF) contains bioactive compounds with potential anti-inflammatory properties. In this study, we investigated the protective effects of KF on gastric…”
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Gut Microbiota and Metabolism in Different Stages of Life and Health
Published in Microorganisms (Basel) (21-02-2022)“…In a very fascinating read, John Goodsir, a Scottish surgeon, describes how he isolated "vegetable organisms" from the "ejected fluid" from the stomach of his…”
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Anxiety-like Behavior in Female Sprague Dawley Rats Associated with Cecal Clostridiales
Published in Microorganisms (Basel) (01-07-2023)“…The relationship between the microbiota profile and exposure to stress is not well understood. Therefore, we used a rat model of unpredictable chronic mild…”
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Complementary Food Ingredients Alter Infant Gut Microbiome Composition and Metabolism In Vitro
Published in Microorganisms (Basel) (03-10-2021)“…We examined the prebiotic potential of 32 food ingredients on the developing infant microbiome using an in vitro gastroileal digestion and colonic fermentation…”
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Dose-Dependent Alterations to In Vitro Human Microbiota Composition and Butyrate Inhibition by a Supercritical Carbon Dioxide Hops Extract
Published in Biomolecules (Basel, Switzerland) (21-08-2019)“…Hop cones ( L.) have been used throughout history as an additive in beer brewing and as herbal supplements with medicinal and culinary properties. The…”
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In vitro Utilization of Gold and Green Kiwifruit Oligosaccharides by Human Gut Microbial Populations
Published in Plant foods for human nutrition (Dordrecht) (01-09-2012)“…We examined the effects of whole kiwifruit on gut microbiota using an in vitro batch model of gastric-ileal digestion and colonic fermentation. Faecal…”
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Bioaminergic Responses in an In Vitro System Studying Human Gut Microbiota–Kiwifruit Interactions
Published in Microorganisms (Basel) (14-10-2020)“…Whole kiwifruit (‘Hayward’ and ‘Zesy002’) were examined for their bioaminergic potential after being subjected to in vitro gastrointestinal digestion and…”
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Utilization Efficiency of Human Milk Oligosaccharides by Human-Associated Akkermansia Is Strain Dependent
Published in Applied and environmental microbiology (11-01-2022)“…Akkermansia muciniphila is a mucin-degrading bacterium found in the human gut and is often associated with positive human health. However, despite being…”
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Functional response to a microbial synbiotic in the gastrointestinal system of children: a randomized clinical trial
Published in Pediatric research (01-06-2023)“…Background Oral microbial therapy has been studied as an intervention for a range of gastrointestinal disorders. Though research suggests that microbial…”
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Developing infant gut microflora and complementary nutrition
Published in Journal of the Royal Society of New Zealand (02-07-2020)“…Human infants are born with sparse microflora in their gastrointestinal tracts. Acquisition of pioneer bacteria and their initial colonisation are affected by…”
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Evaluation of the prebiotic potential of five kiwifruit cultivars after simulated gastrointestinal digestion and fermentation with human faecal bacteria
Published in International journal of food science & technology (01-05-2018)“…Summary We studied the in vitro prebiotic potential of five different cultivars of kiwifruit including the green‐fleshed ‘Hayward’ and ‘Zesh004’ and the…”
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Kiwifruit drives human microbiota-derived DNA to stimulate IL-7 secretion in intestinal epithelial cells
Published in Journal of functional foods (01-04-2020)“…[Display omitted] •Kiwifruit soluble bacteria-free fermenta increased IL-7 secretion in HT-29 cells.•In the presence of IFNγ, gold and green kiwifruit differed…”
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In vitro studies of modulation of pathogenic and probiotic bacterial proliferation and adhesion to intestinal cells by blackcurrant juices
Published in Journal of functional foods (01-05-2014)“…•New Zealand blackcurrant juices were analysed for their anthocyanin and vitamin C.•Juices were rich in rutinoside conjugates of cyanidin and delphinidin.•The…”
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Gut health benefits of kiwifruit pectins: Comparison with commercial functional polysaccharides
Published in Journal of functional foods (01-07-2010)“…The role of kiwifruit pectin as a functional food ingredient capable of beneficial gut health effects in vitro was investigated. Six different pectins were…”
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Characterizing Kiwifruit Carbohydrate Utilization in vitro and its Consequences for Human Faecal Microbiota
Published in Journal of proteome research (07-12-2012)“…It is well accepted that our gut bacteria have coevolved with us in relation to our genetics, diet and lifestyle and are integrated metabolically with us to…”
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