Search Results - "Paramita, Vita"

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  1. 1

    Adsorptive Removal of Chemical Oxygen Demand Using Eggshells and Tea Waste Entrapped in Calcium Alginate by Fatmawati, Zulaikhah, Paramita, Vita, Ariyanto, Hermawan Dwi

    “…This study aims to assess the efficiency of two agricultural wastes as biosorbents to remove the chemical oxygen demand (COD) from a batik wastewater sample…”
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    Journal Article
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    Multiple response optimizations on the leached-spray-dried bancha green tea towards healthy ageing by Paramita, Vita, Masruchin, Nanang, Wirohadidjojo, Yohanes Widodo, Puruhito, Buwono, Ariyanto, Hermawan Dwi, Yulianto, Mohamad Endy, Hartati, Indah, Yohana, Eflita, Hidayatulloh, Furqon, Sutrisno, Tris, Wijayanto, Bagus

    Published in Scientific reports (09-12-2022)
    “…Bancha is a popular type of green tea in Japan, rich in tea polyphenols (TPs) and has a more astringent aroma with a less aromatic and strong character that…”
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    Journal Article
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    Development of edible coating based on Aloe vera gel to extend the shelf life of fresh-cut melon by Putri Humala Nasution, Nabilla, Paramita, Vita, Dwi Ariyanto, Hermawan

    “…Edible coating has been widely used in the food and agriculture industry to maintain the quality of food, specifically fresh-cut fruits, and can extend the…”
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    Journal Article
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    High-Oil-Load Encapsulation of Medium-Chain Triglycerides and d-Limonene Mixture in Modified Starch by Spray Drying by Paramita, Vita, Furuta, Takeshi, Yoshii, Hidefumi

    Published in Journal of food science (01-02-2012)
    “…:  Oil mixtures of medium‐chain triglycerides (MCT) and d‐limonene in mixing ratios from 10 to 100 wt% were encapsulated in modified starch (wall material) by…”
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    Effect of Demineralization on Gelatin Production from Grasshopper ( Valanga nigricornis ) as an Alternative of Halal Gelatin by Amalia, Rizka, Allamah Masah Ulfah, Labibah, Paramita, Vita, Kusumayanti, Heny, Butsaina Dhiya’ulhaq, Syaikha, Anggara Maharani, Noor, Puspa Amalia, Nourma

    Published in E3S web of conferences (01-01-2023)
    “…Gelatin is a protein derivative product resulting from the collagen breakdown in a material. The protein content in dried grasshoppers, which are halal…”
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    Efficacy of a Natural Papain-Induced Enzyme on Virgin Coconut Oil-Based Hand and Body Lotions with Added Orange Peel Extract by Indah Yuniarti, Enrico Fendy Sapatra, Sagitha Fitri Novia, Hovivah, Vita Paramita, Mohamad Endy Yulianto

    Published in International Journal of Technology (19-07-2021)
    “…The objective of this research was to determine the effect of addition of natural papain enzyme on virgin coconut oil production and to characterise the…”
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    Water-in-Oil-in-Water (W/O/W) Double Emulsion Morphology and Its Degradation on Instant Noodle Seasoning by Nawangsasi, Irene Raras, Pramono, Yoyok Budi, Hintono, Antonius, Paramita, Vita

    Published in Agritech (30-07-2018)
    “…This experiment aims to the observed morphology, reduction of fineness and distribution particle deterioration of W/O/W double emulsion in instant noodle…”
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    Effect of particle size and bed height on the characteristic of a fluidized bed dryer by Yohana, Eflita, Muchammad, Tauviqirrahman, Mohammad, Sayekti, Awallina Ani, Choi, Kwang-Hwan, Paramita, Vita

    Published in Cogent engineering (01-01-2020)
    “…Food, pharmaceutical, mineral and petroleum industries often use fluidized bed dryers for the drying process. In the present study, fluidized bed dryers in the…”
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    The Effect of Operating Conditions on Curcumin Extracted from Turmeric by Hydrothermal Extraction by Yulianto, Mohamad Endy, Amalia, Rizka, Paramita, Vita, Hartati, Indah, Maulinda, Nissa Ayu, Shulthoni, Muhammad Aziz

    Published in E3S web of conferences (01-01-2019)
    “…Turmeric has a bioactive compound namely curcuminoid. It has many pharmacology effects such as anticancer, antidiabetic, antioxidant, hypolipidemic,…”
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    Journal Article
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    Effect of vortex limiter position and metal rod insertion on the flow field, heat rate, and performance of cyclone separator by Yohana, Eflita, Tauviqirrahman, Mohammad, Yusuf, Bachtiar, Choi, Kwang-Hwan, Paramita, Vita

    Published in Powder technology (02-01-2021)
    “…A cyclone is widely used in the industrial world for the particle separation process. Many geometrical and operational parameters affect the cyclone separator…”
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    Journal Article
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    Effect of different starch on the characteristics of edible film as functional packaging in fresh meat or meat products: A review by Rahmadi Putri, Tindy, Adhitasari, Alfiana, Paramita, Vita, Endy Yulianto, Mohamad, Dwi Ariyanto, Hermawan

    Published in Materials today : proceedings (2023)
    “…Edible film is thin film matrix with specific and flexible properties and widely used as food packaging. Films have barrier properties against mass transfer…”
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    Journal Article
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    Efficacy of natural and full washed post-harvest processing variations on arabica coffee characteristics by Widodo, Prayoga Bagus, Yulianto, Mohamad Endy, Ariyanto, Hermawan Dwi, Paramita, Vita

    Published in Materials today : proceedings (2023)
    “…Coffee is Indonesia's leading export commodity which was developed in Aceh. In Indonesia, there are two types of coffee, i.e. Robusta (Coffee canephora) and…”
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  13. 13

    Optimization of the Stability of Nano-emulsion Medium Chain Triglycerides (MCT) using α-Cyclodextrin by Novia, Sagitha Fitri, Paramita, Vita, Hovivah, Hovivah, Ariyanto, Hermawan Dwi, Pramudono, Bambang, Masruchin, Nanang, Hidefumi, Yoshii

    Published in Agritech (30-09-2023)
    “…This study aims to determine the stability of nano-emulsion synthesized from virgin coconut oil (VCO) using α-cyclodextrin, and lecithin or tween 80 as…”
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    Green solvent on microwave assisted extraction of wuluh star fruit by Paramita, Vita, Ummah, Aisya Rohmatul, Kusumayanti, Heny, Amalia, Rizka, Widyati, Wahyu

    Published in Materials today : proceedings (2023)
    “…The purpose of this study is analysis antioxidants in wuluh star fruit (Averrhoa bilimbi Liin) extract using microwave assisted extraction. The extraction…”
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  15. 15

    Effect of α-cyclodextrin and surfactants on stability nanoemulsion system of medium chain triglyceride (MCT) by Paramita, Vita, Hovivah, Dwi Ariyanto, Hermawan, Pramudono, Bambang, Yoshii, Hidefumi, Kusumayanti, Heny, Amalia, Rizka

    Published in Materials today : proceedings (2022)
    “…The purpose of this study is to examine the effect of α-cyclodextrin and surfactant on the MCT nanoemulsion formulation. MCT nanoemulsion was prepared by…”
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    Journal Article
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    Production of bioactive compounds from ginger (Zingiber officianale) dregs through subcritical water extraction by Endy Yulianto, Mohamad, Paramita, Vita, Amalia, Rizka, Wahyuningsih, Nurdiyah, Dwi Nyamiati, Retno

    Published in Materials today : proceedings (2022)
    “…Ginger (Zingiber officinale) dregs are industrial wastes that are only disposed of or used as fertilizer and fuel. Ginger dregs still have very high bioactive…”
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  17. 17

    The influence of α-cyclodextrin on the stability and fatty acids of medium-chain triglycerides high oil load nanoemulsion by Paramita, Vita, Fitri Novia, Sagitha, Dwi Ariyanto, Hermawan, Pramudono, Bambang, Yoshii, Hidefumi, Kusumayanti, Heny, Amalia, Rizka

    Published in Materials today : proceedings (2022)
    “…This study aims to nanoemulasified virgin coconut oil (VCO) by adding α-cyclodextrin and examining its effects on the MCT-wall ratio, surfactant type, and…”
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    Formation of rice flavor powder with α-cyclodextrin by spray drying by Kawakami, Koji, Fujita, Akiko, Mikami, Takashi, Yoshii, Hidefumi, Paramita, Vita, Neoh, Tze Loon, Furuta, Takeshi

    Published in European food research & technology (01-06-2009)
    “…The spray drying conditions affect the retention of flavor compounds in the mimetic rice flavor powder. The wall material is one of the factors of pronounced…”
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