Search Results - "Papageorgiou, Vassiliki"
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Essential oil composition of Pistacia lentiscus L. and Myrtus communis L.: Evaluation of antioxidant capacity of methanolic extracts
Published in Food chemistry (01-04-2008)“…The seasonal variation of the essential oil composition, the antioxidant activity (DPPH, FRAP assays) and the total phenolic content (Folin-Ciocalteu assay) of…”
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Journal Article -
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Variation of the Chemical Profile and Antioxidant Behavior of Rosmarinus officinalis L. and Salvia fruticosa Miller Grown in Greece
Published in Journal of agricultural and food chemistry (27-08-2008)“…In this study, the essential oil and the phenolic composition along with the antioxidant activity of R. officinalis L. and S. fruticosa Miller, collected in…”
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Investigation of the Antioxidant Behavior of Air- and Freeze-Dried Aromatic Plant Materials in Relation to Their Phenolic Content and Vegetative Cycle
Published in Journal of agricultural and food chemistry (23-07-2008)“…The total phenolic and flavonoid content of the aerial parts of five aromatic plants harvested at different periods was estimated, and their antioxidant…”
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Journal Article -
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Development and Validation of an ETAAS Method for the Determination of Tin in Canned Tomato Paste Samples
Published in Food analytical methods (01-08-2012)“…The determination of tin in canned food became very important in the last few years since it gives information about the contamination process helping to…”
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Journal Article -
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Media Representations of the ‘Voice’ of the Homeless in Street Network Journals During the Greek Economic Crisis: A Case Study of the Street Journal ‘Schedia’
Published in The Emerald Handbook of Digital Media in Greece (22-10-2020)“…Abstract Despite increased academic research interest on how media sources represent and impact social realities, there is little emphasis on homelessness…”
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