Search Results - "Paolo Dario"
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1
Smartphone-Based Food Diagnostic Technologies: A Review
Published in Sensors (Basel, Switzerland) (20-06-2017)“…A new generation of mobile sensing approaches offers significant advantages over traditional platforms in terms of test speed, control, low cost,…”
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2
Visual-Based Defect Detection and Classification Approaches for Industrial Applications-A SURVEY
Published in Sensors (Basel, Switzerland) (06-03-2020)“…This paper reviews automated visual-based defect detection approaches applicable to various materials, such as metals, ceramics and textiles. In the first part…”
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MEMS sensor technologies for human centred applications in healthcare, physical activities, safety and environmental sensing: a review on research activities in Italy
Published in Sensors (17-03-2015)“…Over the past few decades the increased level of public awareness concerning healthcare, physical activities, safety and environmental sensing has created an…”
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A Human Activity Recognition System Based on Dynamic Clustering of Skeleton Data
Published in Sensors (Basel, Switzerland) (11-05-2017)“…Human activity recognition is an important area in computer vision, with its wide range of applications including ambient assisted living. In this paper, an…”
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5
The bioartificial pancreas (BAP): Biological, chemical and engineering challenges
Published in Biochemical pharmacology (15-01-2016)“…[Display omitted] The bioartificial pancreas (BAP) represents a viable solution for the treatment of type 1 diabetes (T1D). By encapsulating pancreatic cells…”
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6
Recognition of Daily Gestures with Wearable Inertial Rings and Bracelets
Published in Sensors (Basel, Switzerland) (22-08-2016)“…Recognition of activities of daily living plays an important role in monitoring elderly people and helping caregivers in controlling and detecting changes in…”
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The bHLH transcription factor SPATULA enables cytokinin signaling, and both activate auxin biosynthesis and transport genes at the medial domain of the gynoecium
Published in PLoS genetics (07-04-2017)“…Fruits and seeds are the major food source on earth. Both derive from the gynoecium and, therefore, it is crucial to understand the mechanisms that guide the…”
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Combating COVID-19-The role of robotics in managing public health and infectious diseases
Published in Science robotics (25-03-2020)“…COVID-19 may drive sustained research in robotics to address risks of infectious diseases…”
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PvMYB60 gene, a candidate for drought tolerance improvement in common bean in a climate change context
Published in Biological research (10-08-2024)“…Common bean (Phaseolus vulgaris) is one of the main nutritional resources in the world, and a low environmental impact source of protein. However, the majority…”
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Impact of drying techniques, seasonal variation and organic growing on flavor compounds profiles in two Italian tomato varieties
Published in Food chemistry (15-11-2019)“…•Dried tomato samples were analyzed for non-volatile and volatile taste compounds.•Varieties, cropping systems and processing technologies were…”
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Networks controlling seed size in Arabidopsis
Published in Plant reproduction (01-03-2015)“…KEY MESSAGE : Overview of seed size control. Human and livestock nutrition is largely based on calories derived from seeds, in particular cereals and legumes…”
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Design of a Novel Bimanual Robotic System for Single-Port Laparoscopy
Published in IEEE/ASME transactions on mechatronics (01-12-2010)“…This paper presents the design and fabrication of Single-Port lapaRoscopy bImaNual roboT (SPRINT), a novel teleoperated robotic system for minimally invasive…”
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13
Array of Robots Augmenting the Kinematics of Endocavitary Surgery
Published in IEEE/ASME transactions on mechatronics (01-12-2014)“…Minimally invasive surgery (MIS) has been introduced in the last decades with the goal of making scarless surgery feasible. In general, an MIS approach allows…”
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14
MRP Transporters and Low Phytic Acid Mutants in Major Crops: Main Pleiotropic Effects and Future Perspectives
Published in Frontiers in plant science (27-08-2020)“…Phytic acid (PA) represents the major storage form of seed phosphate (P). During seed maturation, it accumulates as phytate salts chelating various mineral…”
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A randomized clinical trial in preterm infants on the effects of a home-based early intervention with the 'CareToy System'
Published in PloS one (22-03-2017)“…CareToy system is an innovative tele-rehabilitative tool, useful in providing intensive, individualized, home-based, family-centred Early Intervention (EI) in…”
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A Novel Capacitive Measurement Device for Longitudinal Monitoring of Bone Fracture Healing
Published in Sensors (Basel, Switzerland) (08-10-2021)“…The healing process of surgically-stabilised long bone fractures depends on two main factors: (a) the assessment of implant stability, and (b) the knowledge of…”
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A Novel Biopsy Capsule Robot Based on High-Speed Cutting Tissue
Published in Cyborg and bionic systems (01-01-2022)“…The capsule robot (CR) is a promising endoscopic method in gastrointestinal diagnosis because of its low discomfort to users. Most CRs are used to acquire…”
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Towards a Cardoon ( Cynara cardunculus var. altilis )-Based Biorefinery: A Case Study of Improved Cell Cultures via Genetic Modulation of the Phenylpropanoid Pathway
Published in International journal of molecular sciences (05-11-2021)“…Cultivated cardoon ( var. L.) is a promising candidate species for the development of plant cell cultures suitable for large-scale biomass production and…”
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Photometric Stereo-Based Depth Map Reconstruction for Monocular Capsule Endoscopy
Published in Sensors (Basel, Switzerland) (21-09-2020)“…The capsule endoscopy robot can only use monocular vision due to the dimensional limit. To improve the depth perception of the monocular capsule endoscopy…”
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Influence of organic cultivation and sampling year on quality indexes of sweet pepper during 3 years of production
Published in European food research & technology (01-06-2020)“…Two genotypes of sweet pepper were studied regarding their profile of quality indexes related to yield, taste and healthy components. The peppers were grown…”
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