Search Results - "Pangestu, Arya Yuda"

Combining Ability of Capsicum annuum Hybrid for Antioxidant Activities, Polyphenol Content, α-Glucosidase Inhibitory, Yield, and Yield Components by Syukur, Muhamad, Maharijaya, Awang, Nurcholis, Waras, Ritonga, Arya Widura, Pangestu, Arya Yuda, Hatta, Andi Nadia Nurul Lathifa, Istiqlal, Muhammad Ridha Alfarabi, Hakim, Abdul, Sahid, Zulfikar Damaralam

“…Chili ( ) consumption is often suggested, and using functional food cultivars is the most effective strategy post COVID-19 pandemic. Controlling chili breeding…”
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Waste Analysis to Support the Implementation of Lean Construction on Building Project by Winanda, Lila Ayu Ratna, Pangestu, Yuda Arya, Wijayaningtyas, Maranatha, Yuwono, Endro, Erfan, Mohammad

“…In the implementation of a project, it cannot be separated from the name of obstacles or failures. Failure can be caused by waste, including material delays,…”
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Biochemical and Yield Component of Hybrid Chili (Capsicum annuum L.) Resulting from Full Diallel Crosses by Syukur, Muhamad, Maharijaya, Awang, Nurcholis, Waras, Ritonga, Arya Widura, Istiqlal, Muhammad Ridha Alfarabi, Hakim, Abdul, Sulassih, Sulassih, Perdani, Ambar Yuswi, Pangestu, Arya Yuda, Hatta, Andi Nadia Nurul Lathifa, Sahid, Zulfikar Damaralam

“…Chili (Capsicum annuum), economically important, is one of the world’s most popular horticultural plants. Functional biochemical components, such as polyphenol…”
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