Search Results - "Pang, Jinzhu"

Comparative Proteomic Analysis of Proteins in Breast Milk during Different Lactation Periods by Zhang, Yifan, Zhang, Xiaoxu, Mi, Lijuan, Li, Chuangang, Zhang, Yiran, Bi, Ran, Pang, Jinzhu, Li, Yixuan

“…Breast milk is an unparalleled food for infants, as it can meet almost all of their nutritional needs. Breast milk in the first month is an important source of…”
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Effects and Mechanisms of Polyunsaturated Fatty Acids on Age-Related Musculoskeletal Diseases: Sarcopenia, Osteoporosis, and Osteoarthritis-A Narrative Review by Chen, Haoqi, Xiong, Ruogu, Cheng, Jin, Ye, Jialu, Qiu, Yingzhen, Huang, Siyu, Li, Mengchu, Liu, Zhaoyan, Pang, Jinzhu, Zhang, Xuguang, Guo, Shanshan, Li, Huabin, Zhu, Huilian

“…The process of the globally aging population has been accelerating, leading to an increasing social burden. As people age, the musculoskeletal system will…”
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Effects and Mechanisms of Lutein on Aging and Age-Related Diseases by Ye, Jialu, Cheng, Jin, Xiong, Ruogu, Chen, Haoqi, Huang, Siyu, Li, Huabin, Pang, Jinzhu, Zhang, Xuguang, Zhu, Huilian

“…Aging and age-related diseases are serious public health issues that are receiving growing attention from researchers. Lutein has a critical function in the…”
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Role Medium-Chain Fatty Acids in the Lipid Metabolism of Infants by Yuan, Tinglan, Wang, Lei, Jin, Jun, Mi, Lijuan, Pang, Jinzhu, Liu, Zhengdong, Gong, Jinyan, Sun, Cong, Li, Jufang, Wei, Wei, Jin, Qingzhe, Wang, Xingguo

“…Human breastmilk, the ideal food for healthy infants, naturally contains a high concentration of medium-chain fatty acids (MCFAs, about 15% of total fatty…”
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Medium- and long-chain triacylglycerols and di-unsaturated fatty acyl-palmitoyl-glycerols in Chinese human milk: Association with region during the lactation by Yu, Jiahui, Yan, Zhiyuan, Mi, Lijuan, Wang, Lei, Liu, Zhengdong, Ye, Xingwang, Jin, QingZhe, Pang, Jinzhu, Wei, Wei, Wang, Xingguo

“…The triacylglycerols (TAGs) of medium- and long-chain triacylglycerols (MLCT) and di-unsaturated fatty acyl-palmitoyl-glycerols (UPU) in human milk provide…”
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The effects of organic food on human health: a systematic review and meta-analysis of population-based studies by Jiang, Bibo, Pang, Jinzhu, Li, Junan, Mi, Lijuan, Ru, Dongmei, Feng, Jingxi, Li, Xiaoxu, Zhao, Ai, Cai, Li

“…Abstract Context Although the nutritional composition of organic food has been thoroughly researched, there is a dearth of published data relating to its…”
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Dietary Milk Fat Globule Membrane Restores Decreased Intestinal Mucosal Barrier Development and Alterations of Intestinal Flora in Infant‐Formula‐Fed Rat Pups by Gong, Han, Yuan, Qichen, Pang, Jinzhu, Li, Tiange, Li, Jufang, Zhan, Biyuan, Chang, Rui, Mao, Xueying

“…Scope Milk fat globule membrane (MFGM), which contains abundant polar lipids and glycoproteins, can narrow the gap in growth and development between breast‐fed…”
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The application of static digestive models simulating the digestion system of infants and young children for the development of accessory food: Current status and future perspective by Lin, Jing, Liu, Caiyu, Bai, Ru, Pang, Jinzhu, Li, Junan, Zhang, Chi, Liu, Xinqi, Li, He, Hu, Sumei

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The application ofin-vitrostatic digestive models simulating the digestion system of infants and young children for the development of accessory food: Current status and future perspective by Lin, Jing, Liu, Caiyu, Bai, Ru, Pang, Jinzhu, Li, Junan, Zhang, Chi, Liu, Xinqi, Li, He, Hu, Sumei

“…Food digestion is a complex process. It is difficult to investigate the multiple stages in humans and animals, due to technical and ethical issues. Therefore,…”
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Characteristics of Oligosaccharide Composition in Chinese Human Milk by MI Lijuan, YAN Jingyu, GUO Shanshan, JIA Ni, PANG Jinzhu

“…To analyze the impact of different regions, lactation times, and blood group genotypes on the oligosaccharide composition of healthy lactating mothers’ breast…”
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中国母亲母乳氨基酸模式的构建 by 任乐乐, 逄金柱, 米丽娟, 李依璇, 郑丽敏

“…TS252.1;…”
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