Search Results - "Palo, P.E"

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  1. 1

    Observations préliminaires sur l'utilisation des graines de Parkia biglobosa (Jacq.) Benth. (néré) pour l'alimentation des pondeuses et des poulets de chair au Burkina Faso by Palo, P.E., Yameogo, V.M.C., Nianogo, Aimé J.

    “…Au cours de deux essais d'alimentation, comportant chacun quatre régimes isoprotéiques, les teneurs en protéines, en lipides et l'énergie métabolisable des…”
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    Journal Article
  2. 2

    Effect of early nutrient restriction on broiler chickens. 1. Performance and development of the gastrointestinal tract by Palo, P E, Sell, J L, Piquer, F J, Soto-Salanova, M F, Vilaseca, L

    Published in Poultry science (01-01-1995)
    “…An experiment was conducted to determine the effects of early nutrient restriction on performance and development of the gastrointestinal tract of broiler…”
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    Journal Article
  3. 3

    Effect of early nutrient restriction on broiler chickens. 2. Performance and digestive enzyme activities by Palo, P E, Sell, J L, Piquer, F J, Vilaseca, L, Soto-Salanova, M F

    Published in Poultry science (01-09-1995)
    “…An experiment was conducted to determine the effect of two early nutrient restriction programs on performance, selected characteristics of the gastrointestinal…”
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    Journal Article
  4. 4

    Bioavailability of calcium citrate malate added to microbial phytase-treated, hydrothermally cooked soymilk by Lihono, M.A. (Iowa State Univ., Ames, IA.), Serfass, R.E, Sell, J.L, Palo, P.E

    Published in Journal of food science (01-11-1997)
    “…Effects of microbial phytase on bioavailability of calcium added to corn/soy diets were investigated in chickens. No effect (P 0.17) of phytase was found for…”
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    Journal Article
  5. 5

    La coccidiose du poulet de chair au Burkina. I. Pathogénicité de l'infection expérimentale à Eimeria tenella by P.E. Palo

    “…L'auteur étudie expérimentalement la pathogénicité d'une souche de Eimeria tenella isolée chez les poulets de chair. Des coquelets de chair âgés de 10 jours…”
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    Journal Article
  6. 6