Search Results - "Pajčin Ivana"

Refine Results
  1. 1

    Bacillus VOCs in the Context of Biological Control by Grahovac, Jovana, Pajčin, Ivana, Vlajkov, Vanja

    Published in Antibiotics (Basel) (15-03-2023)
    “…A contemporary agricultural production system relying on heavy usage of agrochemicals represents a questionable outlook for sustainable food supply in the…”
    Get full text
    Journal Article
  2. 2

    Distribution, Genetic Diversity and Biocontrol of Aflatoxigenic Aspergillus flavus in Serbian Maize Fields by Vlajkov, Vanja, Grahovac, Mila, Budakov, Dragana, Loc, Marta, Pajčin, Ivana, Milić, Dragan, Novaković, Tihomir, Grahovac, Jovana

    Published in Toxins (27-09-2021)
    “…Maize is one of the leading export products in the Republic of Serbia. As a country where economic development depends on agriculture, maize production plays a…”
    Get full text
    Journal Article
  3. 3

    Taguchi Grey Relational Analysis for Multi-Response Optimization of Bacillus Bacteria Flocculation Recovery from Fermented Broth by Chitosan to Enhance Biocontrol Efficiency by Dmitrović, Selena, Pajčin, Ivana, Lukić, Nataša, Vlajkov, Vanja, Grahovac, Mila, Grahovac, Jovana, Jokić, Aleksandar

    Published in Polymers (12-08-2022)
    “…Degradation of environment is a challenge to crop production around the world. Biological control of various plant diseases using antagonistic bacteria is an…”
    Get full text
    Journal Article
  4. 4

    Bioengineering Outlook on Cultivated Meat Production by Pajčin, Ivana, Knežić, Teodora, Savic Azoulay, Ivana, Vlajkov, Vanja, Djisalov, Mila, Janjušević, Ljiljana, Grahovac, Jovana, Gadjanski, Ivana

    Published in Micromachines (Basel) (28-02-2022)
    “…Cultured meat (also referred to as cultivated meat or cell-based meat)-CM-is fabricated through the process of cellular agriculture (CA), which entails…”
    Get full text
    Journal Article
  5. 5

    Pepper Bacterial Spot Control by Bacillus velezensis: Bioprocess Solution by Pajčin, Ivana, Vlajkov, Vanja, Frohme, Marcus, Grebinyk, Sergii, Grahovac, Mila, Mojićević, Marija, Grahovac, Jovana

    Published in Microorganisms (Basel) (24-09-2020)
    “…Pepper bacterial spot is one of the most severe plant diseases in terms of infection persistence and economic losses when it comes to fresh pepper fruits used…”
    Get full text
    Journal Article
  6. 6

    Dairy and Wine Industry Effluents as Alternative Media for the Production of Bacillus-Based Biocontrol Agents by Dmitrović, Selena, Pajčin, Ivana, Vlajkov, Vanja, Grahovac, Mila, Jokić, Aleksandar, Grahovac, Jovana

    Published in Bioengineering (Basel) (08-11-2022)
    “…Food industry effluents represent one of the major concerns when it comes to environmental impact; hence, their valorization through different chemical and…”
    Get full text
    Journal Article
  7. 7

    Improving energy efficiency of Bacillus velezensis broth microfiltration in tubular ceramic membrane by air sparging and turbulence promoter by Jokić, Aleksandar, Pajčin, Ivana, Grahovac, Jovana, Lukić, Nataša, Dodić, Jelena, Rončević, Zorana, Šereš, Zita

    “…BACKGROUND Popularity of biocontrol has increased due to the growing environmental concerns and the demand for organic products. It is considered as a…”
    Get full text
    Journal Article
  8. 8

    Bacillus -Loaded Biochar as Soil Amendment for Improved Germination of Maize Seeds by Vlajkov, Vanja, Pajčin, Ivana, Vučetić, Snežana, Anđelić, Stefan, Loc, Marta, Grahovac, Mila, Grahovac, Jovana

    Published in Plants (Basel) (23-02-2023)
    “…Biochar is considered one of the most promising long-term solutions for soil quality improvement, representing an ideal environment for microorganisms'…”
    Get full text
    Journal Article
  9. 9

    Medium for the Production of Bacillus-Based Biocontrol Agent Effective against Aflatoxigenic Aspergillus flavus: Dual Approach for Modelling and Optimization by Vlajkov, Vanja, Anđelić, Stefan, Pajčin, Ivana, Grahovac, Mila, Budakov, Dragana, Jokić, Aleksandar, Grahovac, Jovana

    Published in Microorganisms (Basel) (06-06-2022)
    “…One of the leading limiting factors for wider industrial production and commercialization of microbial biopesticides refers to the high costs of cultivation…”
    Get full text
    Journal Article
  10. 10

    Kenics Static Mixer Combined with Gas Sparging for the Improvement of Cross-Flow Microfiltration: Modeling and Optimization by Jokić, Aleksandar, Lukić, Nataša, Pajčin, Ivana, Vlajkov, Vanja, Dmitrović, Selena, Grahovac, Jovana

    Published in Membranes (Basel) (04-07-2022)
    “…The use of membrane filtration as a downstream process for microbial biomass harvesting is hampered due to the low permeate flux values achieved during the…”
    Get full text
    Journal Article
  11. 11

    Bacillus spp. enzymatic activity to support circular economy by Dujković Tatjana D., Pajčin Ivana S., Vlajkov Vanja R., Grahovac Jovana A.

    Published in Acta Periodica Technologica (01-01-2023)
    “…Agricultural and industrial waste represents the most abundant renewable resource in the biosphere and is readily available in substantial quantities…”
    Get full text
    Journal Article
  12. 12

    Modeling and Optimization of Gas Sparging-Assisted Bacterial Cultivation Broth Microfiltration by Response Surface Methodology and Genetic Algorithm by Jokić, Aleksandar, Pajčin, Ivana, Lukić, Nataša, Vlajkov, Vanja, Kiralj, Arpad, Dmitrović, Selena, Grahovac, Jovana

    Published in Membranes (Basel) (01-09-2021)
    “…Production of highly efficient biomass-based microbial biopesticides significantly depends on downstream processing in terms of obtaining as high concentration…”
    Get full text
    Journal Article
  13. 13

    The Effect of Cultivation Conditions on Antifungal and Maize Seed Germination Activity of Bacillus -Based Biocontrol Agent by Vlajkov, Vanja, Pajčin, Ivana, Loc, Marta, Budakov, Dragana, Dodić, Jelena, Grahovac, Mila, Grahovac, Jovana

    Published in Bioengineering (Basel) (13-12-2022)
    “…Aflatoxin contamination is a global risk and a concerning problem threatening food safety. The biotechnological answer lies in the production of biocontrol…”
    Get full text
    Journal Article
  14. 14

    Xanthomonas campestris biocontrol agent: Selection, medium formulation and bioprocess kinetic analysis by Grahovac Jovana, Pajčin Ivana, Vlajkov Vanja, Rončević Zorana, Dodić Jelena, Cvetković Dragoljub, Jokić Aleksandar

    “…Black rot, caused by Xanthomonas campestris pv. campestris, is one of the most important diseases of cruciferous crops which causes significant yield losses…”
    Get full text
    Journal Article
  15. 15

    Dynamic Modeling Using Artificial Neural Network of Bacillus Velezensis Broth Cross-Flow Microfiltration Enhanced by Air-Sparging and Turbulence Promoter by Jokić, Aleksandar, Pajčin, Ivana, Grahovac, Jovana, Lukić, Nataša, Ikonić, Bojana, Nikolić, Nevenka, Vlajkov, Vanja

    Published in Membranes (Basel) (27-11-2020)
    “…Cross-flow microfiltration is a broadly accepted technique for separation of microbial biomass after the cultivation process. However, membrane fouling emerges…”
    Get full text
    Journal Article
  16. 16

    Screening of Local Wild Xanthomonas Species for Xanthan Production on Crude Glycerol-based Medium by Zahović, Ida, Dodić, Jelena, Grahovac, Jovana, Ranitović, Aleksandra, Grahovac, Mila, Pajčin, Ivana, Trivunović, Zorana

    “…In this study, the effect of cultivation time on xanthan biosynthesis by different Xanthomonas campestris and Xanthomonas euvesicatoria strains, isolated from…”
    Get full text
    Journal Article
  17. 17

    Selection of antagonists for biocontrol of Xanthomonas euvesicatoria by Pajčin Ivana S., Vlajkov Vanja R., Cvetković Dragoljub D., Ignjatov Maja V., Grahovac Mila S., Vučurović Damjan G., Grahovac Jovana A.

    Published in Acta Periodica Technologica (01-01-2020)
    “…Xanthomonas euvesicatoria is a worldwide causer of pepper bacterial spot, a bacterial plant disease responsible for massive losses of fresh pepper fruits…”
    Get full text
    Journal Article
  18. 18

    Effect of carbon sources on xanthan production by Xanthomonas spp. isolated from pepper leaves by Rončević, Zorana, Zahović, Ida, Pajčin, Ivana, Grahovac, Mila, Dodić, Siniša, Grahovac, Jovana, Dodić, Jelena

    Published in Food & Feed Research (01-01-2019)
    “…Xanthan is the most important microbial exopolysaccharide used in different branches of food and non-food industry. Due to high consumption of glucose and…”
    Get full text
    Journal Article
  19. 19

    Effluents from industrial processing of the food of animal origin as media for biocontrol agents production by Pajčin, Ivana, Vlajkov, Vanja, Dujković, Tatjana, Grahovac, Jovana

    “…Intensive food production to feed the growing human population requires significant material and energy resources, simultaneously generating large amounts of…”
    Get full text
    Journal Article
  20. 20

    Food safety-based evaluation of 3D printed objects by Kailo, Geremew Geidare, Gáspár, Igor, Abdisa, Kenbon Beyene, Pajčin, Ivana, Vlajkov, Vanja, Jokić, Aleksandar, Cvetković, Dragoljub, Grahovac, Jovana, Koris, András

    Published in Analecta (27-11-2023)
    “…The 3D printing technology involves a digital manufacturing machine that produces three-dimensional objects according to designs created by the user via 3D…”
    Get full text
    Journal Article