Search Results - "PII, Youry"

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    Microbial interactions in the rhizosphere: beneficial influences of plant growth-promoting rhizobacteria on nutrient acquisition process. A review by Pii, Youry, Mimmo, Tanja, Tomasi, Nicola, Terzano, Roberto, Cesco, Stefano, Crecchio, Carmine

    Published in Biology and fertility of soils (01-05-2015)
    “…Plant growth-promoting rhizobacteria (PGPR) are soil bacteria that are able to colonize rhizosphere and to enhance plant growth by means of a wide variety of…”
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  2. 2

    Shoot ionome to predict the synergism and antagonism between nutrients as affected by substrate and physiological status by Pii, Youry, Cesco, Stefano, Mimmo, Tanja

    Published in Plant physiology and biochemistry (01-09-2015)
    “…The elemental composition of a tissue or organism is defined as ionome. However, the combined effects on the shoot ionome determined by the taxonomic…”
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    Hydroponic Solutions for Soilless Production Systems: Issues and Opportunities in a Smart Agriculture Perspective by Sambo, Paolo, Nicoletto, Carlo, Giro, Andrea, Pii, Youry, Valentinuzzi, Fabio, Mimmo, Tanja, Lugli, Paolo, Orzes, Guido, Mazzetto, Fabrizio, Astolfi, Stefania, Terzano, Roberto, Cesco, Stefano

    Published in Frontiers in plant science (24-07-2019)
    “…Soilless cultivation represent a valid opportunity for the agricultural production sector, especially in areas characterized by severe soil degradation and…”
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    The interaction between iron nutrition, plant species and soil type shapes the rhizosphere microbiome by Pii, Youry, Borruso, Luigimaria, Brusetti, Lorenzo, Crecchio, Carmine, Cesco, Stefano, Mimmo, Tanja

    Published in Plant physiology and biochemistry (01-02-2016)
    “…Plant-associated microorganisms can stimulate plants growth and influence both crops yield and quality by nutrient mobilization and transport. Therefore,…”
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    Phosphorus deficiency changes carbon isotope fractionation and triggers exudate reacquisition in tomato plants by Tiziani, Raphael, Pii, Youry, Celletti, Silvia, Cesco, Stefano, Mimmo, Tanja

    Published in Scientific reports (29-09-2020)
    “…Plant roots are able to exude vast amounts of metabolites into the rhizosphere in response to phosphorus (P) deficiency. Causing noteworthy costs in terms of…”
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    Advances in viticulture via smart phenotyping: current progress and future directions in tackling soil copper accumulation by Pii, Youry, Orzes, Guido, Mazzetto, Fabrizio, Sambo, Paolo, Cesco, Stefano

    Published in Frontiers in plant science (04-11-2024)
    “…Modern viticulture faces significant challenges including climate change and increasing crop diseases, necessitating sustainable solutions to reduce fungicide…”
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    Plant-microorganism-soil interactions influence the Fe availability in the rhizosphere of cucumber plants by Pii, Youry, Penn, Alexander, Terzano, Roberto, Crecchio, Carmine, Mimmo, Tanja, Cesco, Stefano

    Published in Plant physiology and biochemistry (01-02-2015)
    “…Iron (Fe) is a very important element for plants, since it is involved in many biochemical processes and, often, for the low solubility of the natural Fe…”
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    Root Handling Affects Carboxylates Exudation and Phosphate Uptake of White Lupin Roots by Tiziani, Raphael, Mimmo, Tanja, Valentinuzzi, Fabio, Pii, Youry, Celletti, Silvia, Cesco, Stefano

    Published in Frontiers in plant science (02-10-2020)
    “…The reliable quantification of root exudation and nutrient uptake is a very challenging task, especially when considering single root segments. Most methods…”
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    Plant-microbe interactions in the rhizosphere for smarter and more sustainable crop fertilization: the case of PGPR-based biofertilizers by Alzate Zuluaga, Monica Yorlady, Fattorini, Roberto, Cesco, Stefano, Pii, Youry

    Published in Frontiers in microbiology (08-08-2024)
    “…Biofertilizers based on plant growth promoting rhizobacteria (PGPR) are nowadays gaining increasingly attention as a modern tool for a more sustainable…”
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    New insights in the allelopathic traits of different barley genotypes: Middle Eastern and Tibetan wild-relative accessions vs. cultivated modern barley by Maver, Mauro, Miras-Moreno, Begoña, Lucini, Luigi, Trevisan, Marco, Pii, Youry, Cesco, Stefano, Mimmo, Tanja

    Published in PloS one (23-04-2020)
    “…The two alkaloids gramine and hordenine have been known for playing a role in the allelopathic ability in barley (Hordeum vulgare L.). These allelochemicals…”
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    Different vegetal protein hydrolysates distinctively alleviate salinity stress in vegetable crops: A case study on tomato and lettuce by Zuluaga, Monica Yorlady Alzate, Monterisi, Sonia, Rouphael, Youssef, Colla, Giuseppe, Lucini, Luigi, Cesco, Stefano, Pii, Youry

    Published in Frontiers in plant science (15-02-2023)
    “…Plants have evolved diverse plant-species specific tolerance mechanisms to cope with salt stress. However, these adaptive strategies often inefficiently…”
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    Copper toxicity compromises root acquisition of nitrate in the high affinity range by Feil, Sebastian B, Zuluaga, Monica Yorlady Alzate, Cesco, Stefano, Pii, Youry

    Published in Frontiers in plant science (20-01-2023)
    “…The application of copper (Cu)-based fungicides for crop protection plans has led to a high accumulation of Cu in soils, especially in vineyards. Copper is…”
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    Single and Combined Fe and S Deficiency Differentially Modulate Root Exudate Composition in Tomato: A Double Strategy for Fe Acquisition? by Astolfi, Stefania, Pii, Youry, Mimmo, Tanja, Lucini, Luigi, Miras-Moreno, Maria B, Coppa, Eleonora, Violino, Simona, Celletti, Silvia, Cesco, Stefano

    “…Fe chlorosis is considered as one of the major constraints on crop growth and yield worldwide, being particularly worse when associated with S shortage, due to…”
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    The fertilising potential of manure-based biogas fermentation residues: pelleted vs. liquid digestate by Valentinuzzi, Fabio, Cavani, Luciano, Porfido, Carlo, Terzano, Roberto, Pii, Youry, Cesco, Stefano, Marzadori, Claudio, Mimmo, Tanja

    Published in Heliyon (01-02-2020)
    “…Spreading of manure on agricultural soils is a main source of ammonia emissions and/or nitrate leaching. It has been addressed by the European Union with the…”
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