Search Results - "P. ČEJKA"
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Ultra-high-performance liquid chromatography profiling method for chemical screening of proanthocyanidins in Czech hops
Published in Talanta (Oxford) (15-11-2013)“…Hops represent an important natural source of bioactive polyphenols, particularly proanthocyanidins, which can contribute to prevention of several civilization…”
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2
The Phenomenon of Czech Beer: a review
Published in Czech Journal of Food Sciences (01-01-2014)“…The character and authenticity of the Czech beer, which has been accorded the protected geographical indication (PGI) Ceske pivo by the EU, are based on…”
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3
Impacts of municipal wastewater oxidative treatments: Changes in metal physical speciation and bioavailability
Published in Chemosphere (Oxford) (01-02-2014)“…[Display omitted] •Impacts of ozonation and ultraviolet oxidative treatment processes on metal fate.•Metal size distribution and bioaccumulation in exposed…”
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4
Evidence of neuroendocrine disruption in freshwater mussels exposed to municipal wastewaters
Published in The Science of the total environment (01-09-2011)“…The purpose of this study was to test the hypothesis that exposure to municipal effluents can disrupt the neuroendocrine system in Elliptio complanata…”
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5
MRNIP is a replication fork protection factor
Published in Science advances (01-07-2020)“…The remodeling of stalled replication forks to form four-way DNA junctions is an important component of the replication stress response. Nascent DNA at the…”
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6
Methylation-induced G2/M arrest requires a full complement of the mismatch repair protein hMLH1
Published in The EMBO journal (01-05-2003)“…The mismatch repair (MMR) gene hMLH1 is mutated in ∼50% of hereditary non‐polyposis colon cancers and transcriptionally silenced in ∼25% of sporadic tumours of…”
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7
Control of antioxidant beer activity by the mashing process
Published in Journal of the Institute of Brewing (01-09-2012)“…Beer is considered to be a good source of antioxidants. The composition and the quantity of the antioxidant compounds depend not only on the qualities of the…”
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8
Alterations in DNA metabolism in Elliptio complanata mussels after exposure to municipal effluents
Published in Comparative biochemistry and physiology. Toxicology & pharmacology (01-08-2011)“…This study sought to examine the genotoxic potential in Elliptio complanata freshwater mussels exposed to a physically and chemically treated municipal…”
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9
Toxicological effects of primary-treated urban wastewaters, before and after ozone treatment, on freshwater mussels ( Elliptio complanata)
Published in Comparative biochemistry and physiology. Toxicology & pharmacology (01-05-2007)“…This study examined the toxic potential of a primary-treated municipal effluent, before and after ozonation, in freshwater mussels. Animals were exposed to…”
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10
Immunotoxic effects on freshwater mussels of a primary-treated wastewater before and after ozonation: A pilot plant study
Published in Ecotoxicology and environmental safety (01-03-2008)“…The immunotoxic potential of a primary-treated municipal effluent following enhanced disinfection by ozonation was studied in the freshwater mussel Elliptio…”
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11
Neurotoxicological effects of a primary and ozonated treated wastewater on freshwater mussels exposed to an experimental flow-through system
Published in Comparative biochemistry and physiology. Toxicology & pharmacology (01-11-2007)“…The neurotoxic potential of a primary-treated and ozonated municipal effluent was examined using feral freshwater Elliptio complanata mussels. Specimens were…”
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12
Determination of Selected Beer Flavours: Comparison of a Stir Bar Sorptive Extraction and a Steam Distillation Procedure
Published in Journal of the Institute of Brewing (2011)“…ABSTRACT The aim of this work was focused on the comparison of two sample preparation procedures — a stir bar sorptive extraction (SBSE) followed by solvent…”
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13
Removal of indicator bacteria, human enteric viruses, Giardia cysts, and Cryptosporidium oocysts at a large wastewater primary treatment facility
Published in Canadian journal of microbiology (01-03-2001)“…Pathogens and fecal indicator bacteria occurrence and removal were studied for a period of 6 months at the Montreal Urban Community wastewater treatment…”
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14
Positive Contributions of Beer to Consumer's Health
Published in Kvasný průmysl (On-line) (01-09-2002)“…This synoptical work summarizes different findings, including the brand-new ones, on the positive effect of beer, when consumed in reasonable and adecuate…”
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15
Uncertainty in Measuring - Its Assessment and Interpretation
Published in Kvasný průmysl (On-line) (01-07-2002)“…The increasing demands on the quality of results provided by the accredited test laboratories breed some new obligations. One of them is to fulfil the…”
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16
New trends in sample preparation methods for the determination of flavour compound in beers
Published in Kvasný průmysl (On-line) (01-07-2002)“…The most popular sample preparation methods for the determination of flavour compounds in beers are usually based on steam distillation or…”
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17
The effects of a primary-treated municipal effluent on the immune system of rainbow trout ( Oncorhynchus mykiss): Exposure duration and contribution of suspended particles
Published in Comparative biochemistry and physiology. Toxicology & pharmacology (01-09-2008)“…Municipal sewage effluents are complex mixtures of contaminants known to disrupt both immune and endocrine functions in aquatic organisms. The present study…”
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18
Modern Methods for Evaluation of Sensorial Analyse Results
Published in Kvasný průmysl (On-line) (01-05-2002)“…One of the most important natures of beer quality is its organoleptic character. Generally, this character is evaluated through tasting of beer by…”
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Effects of ozone, ultraviolet and peracetic acid disinfection of a primary-treated municipal effluent on the Immune system of rainbow trout ( Oncorhynchus mykiss)
Published in Comparative biochemistry and physiology. Toxicology & pharmacology (01-08-2008)“…Municipal sewage effluents are complex mixtures that are known to compromise the health condition of aquatic organisms. The aim of this study was to evaluate…”
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20
Determination of vicinal diketons in beer by means of SPME method
Published in Kvasný průmysl (On-line) (01-11-2001)“…The necessity of monitoring of the content of vicinal diketons - 2,3-butandione (diacetyl) and 2,3-pentanedione - in beer is based on the fact that the…”
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