Search Results - "Păsărin, Benone"

Quantitative and Qualitative Assessment of European Catfish (Silurus glanis) Flesh by Simeanu, Cristina, Măgdici, Emanuel, Păsărin, Benone, Avarvarei, Bogdan-Vlad, Simeanu, Daniel

“…Quantitative and qualitative flesh production in the Silurus glanis species was comparatively studied between two fish groups: one from aquaculture (AG) and…”
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Research Regarding the Evolution of Freshness State of European Catfish Meat Stored in Refrigerated Form by Magdici, Emanuel, Nistor, Catalin E., Pagu, Ionut B., Iordache, Madalina I., Albu, Aida, Hoha, Gabriel V., Păsărin, Benone

“…European catfish (Silurus glanis) the biggest fresh water fish from Europe is a breed that present a great interest among the fish breeders, due to its good…”
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Nutritional Evaluation of Raw Materials Entering the Structure to Mixed Fodder for the Specie Poecilia reticulata (Guppy) by Adrian Gruber, Ioan Mircea Pop, Benone Păsărin, Aida Albu

“…In the ornamental pisciculture is a especial emphasis on the exterior shape and color to the fishes, issues that are dependent directly to the structure of…”
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Study of Some Morphological Characters of Three Trout Breed Farmed in Salmonid Exploitations from Moldova by Cătălin Emilian Nistor, Bogdan Ionuţ Pagu, Emanuel Magdici, Benone Păsărin

“…Study of morphological characters at fish by means of biometry is a frequently utilized method and consists in determining the variability of characters in…”
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Study of Meat Physical-Chemical Composition of Three Trout Breeds Farmed in Salmonid Exploitations from Moldova by Cătălin Emilian Nistor, Bogdan Ionuţ Pagu, Aida Albu, Benone Păsărin

“…For all trout breeds, especially regarding brown trout, data from local and foreign literature consulted are less conclusive and sometimes controversial in…”
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Filter System Performance in a Tilapia Recirculating System by Cristian Savin, Benone Păsărin, Marilena Talpeş, Gabriel Hoha, Magdalena Tenciu, Elpida Paltenea, Elena Mocanu, Adrian Gruber

“…It is known that recirculating aquaculture systems, although has some advantages, production costs resulting from these production systems are quite high and…”
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Research regarding influence of rearing conditions on glycogen quantity at rainbow and brook trout by Iuliana, Iordache Madalina, Emilian, Nistor Catalin, Alexandru, Usturoi, Benone, Pasarin

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Research regarding the influence of slaughtering age on quantitative meat production at European catfish (Silurus glanis) by Magdici, Emanuel, Nistor, Catalin Emilian, Pagu, Ionut Bogdan, Hoha, Gabriel Vasile, Avarvarei, Bogdan Vlad, Pasarin, Benone

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Qualitative evaluation of European catfish meat preserved by cold smoking by Magdici, Emanuel, Pagu, Ionut Bogdan, Nistor, Catalin Emilian, Cioran, Cezar, Avarvarei, Bogdan Vlad, Hoha, Gabriel Vasile, Pasarin, Benone

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Research regarding morphology, structure and physic-chemical features of the muscles provided from farming trout ( Onchorhyncus mykiss and Salvelinus fontinalis ) by Pasarin, Benone, Hoha, Gabriel, Costachescu, Elena, Avarvarei, Bogdan Vlad

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Research Regarding Mineral Content 0f Rainbow Trout Meat Differentially Feed by PAGU, Bogdan Ionut, NISTOR, Catalin, MAGDACI, Emanuel, BARBACARIU, Alin, POLENDCHI, Ciprian, PASARIN, Benone

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