Search Results - "Pérez Rodrigo, Carmen"
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Food frequency questionnaires
Published in Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral (26-02-2015)“…Food Frequency Questionnaires are dietary assessment tools widely used in epidemiological studies investigating the relationship between dietary intake and…”
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Journal Article -
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Current mapping of obesity
Published in Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral (01-09-2013)“…Obesity is a major risk factor for non-communicable diseases (NCDs), such as diabetes, cardiovascular diseases, and cancers. The worldwide prevalence of…”
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Patterns of Change in Dietary Habits and Physical Activity during Lockdown in Spain Due to the COVID-19 Pandemic
Published in Nutrients (21-01-2021)“…Lockdown due to COVID-19 influenced food habits and lifestyles with potential negative health impact. This study aims to identify patterns of change in eating…”
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Updating the Food-Based Dietary Guidelines for the Spanish Population: The Spanish Society of Community Nutrition (SENC) Proposal
Published in Nutrients (05-11-2019)“…Diet-related risk factors and physical inactivity are among the leading risk factors for disability and are responsible for a large proportion of the burden of…”
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Clustering of Dietary Patterns, Lifestyles, and Overweight among Spanish Children and Adolescents in the ANIBES Study
Published in Nutrients (28-12-2015)“…Weight gain has been associated with behaviors related to diet, sedentary lifestyle, and physical activity. We investigated dietary patterns and possible…”
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Food, youth and the Mediterranean diet in Spain. Development of KIDMED, Mediterranean Diet Quality Index in children and adolescents
Published in Public health nutrition (01-10-2004)“…To evaluate dietary habits in Spanish children and adolescents based on a Mediterranean Diet Quality Index tool, which considers certain principles sustaining…”
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Monetary Diet Cost, Diet Quality, and Parental Socioeconomic Status in Spanish Youth
Published in PloS one (13-09-2016)“…Using a food-based analysis, healthy dietary patterns in adults are more expensive than less healthy ones; studies are needed in youth. Therefore, the…”
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Lifestyle Patterns and Weight Status in Spanish Adults: The ANIBES Study
Published in Nutrients (14-06-2017)“…Limited knowledge is available on lifestyle patterns in Spanish adults. We investigated dietary patterns and possible meaningful clustering of physical…”
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Sugar-sweetened beverages, low/no-calorie beverages, fruit juice and non-alcoholic fatty liver disease defined by fatty liver index: the SWEET project
Published in Nutrition & diabetes (21-04-2023)“…Background Sweetened beverage intake may play a role in non-alcoholic fatty liver disease (NAFLD) development, but scientific evidence on their role is…”
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Recommended dietary reference intakes, nutritional goals and dietary guidelines for fat and fatty acids: a systematic review
Published in British journal of nutrition (01-06-2012)“…Dietary fat and its effects on health and disease has attracted interest for research and Public Health. Since the 1980s many bodies and organizations have…”
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Dietary flavonoids of Spanish youth: intakes, sources, and association with the Mediterranean diet
Published in PeerJ (San Francisco, CA) (17-05-2017)“…Plant-based diets have been linked to high diet quality and reduced risk of cardiovascular diseases. The health impact of plant-based diets might be partially…”
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The relationship between zinc intake and serum/plasma zinc concentration in children: a systematic review and dose-response meta-analysis
Published in Nutrients (01-08-2012)“…Recommendations for zinc intake during childhood vary widely across Europe. The EURRECA project attempts to consolidate the basis for the definition of…”
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Journal Article Book Review -
13
Prevention of overweight and obesity: a Spanish approach
Published in Public health nutrition (01-10-2007)“…Obesity is considered a major public health issue in most developed countries nowadays. This paper provides an overview of current population data available in…”
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14
Dietary assessment methods: dietary records
Published in Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral (26-02-2015)“…Dietary records or food diaries can be highlighted among dietary assessment methods of the current diet for their interest and validity. It is a prospective,…”
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15
Screeners and brief assessment methods
Published in Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral (26-02-2015)“…In the last two decades easy-to-use simple instruments have been developed and validated to assess specific aspects of the diet or a general profile that can…”
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16
Controversies about population, clinical or basic research studies related with food, nutrition, physical activity and lifestyle
Published in Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral (26-02-2015)“…Nutritional studies including food and beverage consumption assessment are needed for different purposes in the field of nutrition, food supply monitoring,…”
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Physical activity in children and youth in Spain: future actions for obesity prevention
Published in Nutrition reviews (01-05-2009)“…The aim of the study presented here was to determine the relationship between age and certain socioeconomic factors and the effect that physical activity may…”
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Journal Article Conference Proceeding -
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Nut consumption in Spain and other countries
Published in British journal of nutrition (01-11-2006)“…In countries of the Mediterranean region, nuts have been consumed in moderate quantities since ancient times. Epidemiological studies show lower risk of…”
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Uses and applications of the results from food surveys, physical activity estimates and other lifestyle related surveys at a population level
Published in Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral (26-02-2015)“…The results and conclusions of well design nutrition studies, using the appropriate methods to achieve the intended aims with the best validity and precision…”
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Dietary intake and anthropometric reference values in population studies
Published in Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral (26-02-2015)“…In nutritional epidemiology it is essential to have reference values for nutrition and anthropometry in order to compare individual and population data. With…”
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