Search Results - "Ozón, Brenda"

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  1. 1

    Purification and Identification of Novel Antioxidant Peptides Isolated from Geoffroea decorticans Seeds with Anticoagulant Activity by Cotabarren, Juliana, Ozón, Brenda, Claver, Santiago, Garcia-Pardo, Javier, Obregón, Walter David

    Published in Pharmaceutics (27-07-2021)
    “…is a xerophilous deciduous tree present in most arid forests of southern South America, which is commonly used in traditional medicine. The seeds of this tree…”
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    Journal Article
  2. 2

    Chia expeller: A promising source of antioxidant, antihypertensive and antithrombotic peptides produced by enzymatic hydrolysis with Alcalase and Flavourzyme by Ozón, Brenda, Cotabarren, Juliana, Valicenti, Tania, Graciela Parisi, Mónica, David Obregón, Walter

    Published in Food chemistry (30-06-2022)
    “…•Chia expeller is a promising source of potential BAPs produced by enzymatic hydrolysis.•A higher degree of hydrolysis was obtained by 90 min-Alcalase and…”
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    Journal Article
  3. 3

    A Multifunctional Trypsin Protease Inhibitor from Yellow Bell Pepper Seeds: Uncovering Its Dual Antifungal and Hypoglycemic Properties by Cotabarren, Juliana, Ozón, Brenda, Claver, Santiago, Geier, Florencia, Rossotti, Martina, Garcia-Pardo, Javier, Obregón, Walter David

    Published in Pharmaceutics (27-02-2023)
    “…Fungal infections are a growing public health concern worldwide and the emergence of antifungal resistance has limited the number of therapeutic options…”
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    Journal Article
  4. 4

    Plant Protease Inhibitors as Emerging Antimicrobial Peptide Agents: A Comprehensive Review by Parisi, Mónica G, Ozón, Brenda, Vera González, Sofía M, García-Pardo, Javier, Obregón, Walter David

    Published in Pharmaceutics (01-05-2024)
    “…Antimicrobial peptides (AMPs) are important mediator molecules of the innate defense mechanisms in a wide range of living organisms, including bacteria,…”
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  5. 5

    Development of Fortified Breads Enriched with Plant-Based Bioactive Peptides Derived from the Chia (Salvia hispanica L.) Expeller by Ozón, Brenda, Cotabarren, Juliana, Geier, Florencia R, Kise, M. Paula, García-Pardo, Javier, Parisi, Mónica G, Obregón, W. David

    Published in Foods (01-09-2023)
    “…By-products from the industrialization of oilseeds, particularly chia, can be sustainably used for the development of new functional products. In this work,…”
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    Journal Article