Search Results - "Oviedo, M.S"

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  1. 1

    Effect of environmental factors on tenuazonic acid production by Alternaria alternata on soybean-based media by Oviedo, M.S, Ramirez, M.L, Barros, G.G, Chulze, S.N

    Published in Journal of applied microbiology (01-10-2009)
    “…To determine the effects of water activity (aW; 0·995-0·90), temperature (5, 18, 25 and 30°C), time of incubation (7-35 days) and their interactions on…”
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    Journal Article
  2. 2

    Impact of water activity and temperature on growth and alternariol and alternariol monomethyl ether production of Alternaria alternata isolated from soybean by Oviedo, M S, Ramirez, M L, Barros, G G, Chulze, S N

    Published in Journal of food protection (01-02-2010)
    “…The objective of this study was to determine the effect of water activity (a(w); 0.995, 0.98, 0.96, 0.94, 0.92, and 0.90), temperature (5, 18, 25, and 30…”
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    Journal Article
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