Search Results - "Ouazzani, Noureddine"

Contribution to the establishment of a protected designation of origin for Meknès virgin olive oil: A 4-years study of its typicality by Bajoub, Aadil, Carrasco-Pancorbo, Alegría, Ajal, El Amine, Beltrán Maza, Gabriel, Fernández-Gutiérrez, Alberto, Ouazzani, Noureddine

“…Protected designations of origin (PDO) constitute, nowadays, one of the most important differentiation strategies used for the promotion and commercialization…”
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Potential of LC–MS phenolic profiling combined with multivariate analysis as an approach for the determination of the geographical origin of north Moroccan virgin olive oils by Bajoub, Aadil, Carrasco-Pancorbo, Alegría, Ajal, El Amine, Ouazzani, Noureddine, Fernández-Gutiérrez, Alberto

“…•Combined used of LC–TOF MS and LC–IT MS for the characterisation of phenols.•26 phenolic compounds determined in 156 “Picholine Marocaine” olive oil…”
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Comprehensive 3-year study of the phenolic profile of Moroccan monovarietal virgin olive oils from the Meknès region by Bajoub, Aadil, Hurtado-Fernández, Elena, Ajal, El Amine, Ouazzani, Noureddine, Fernández-Gutiérrez, Alberto, Carrasco-Pancorbo, Alegría

“…The phenolic fraction of monovarietal virgin olive oils (VOOs) from the main Moroccan cultivar Picholine marocaine (142 samples from three different subareas…”
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Quality and chemical profiles of monovarietal north Moroccan olive oils from “Picholine Marocaine” cultivar: Registration database development and geographical discrimination by Bajoub, Aadil, Hurtado-Fernández, Elena, Ajal, El Amine, Fernández-Gutiérrez, Alberto, Carrasco-Pancorbo, Alegría, Ouazzani, Noureddine

“…•First comprehensive characterisation of monovarietal north Moroccan olive oils.•Geo-location of olive growing areas with some peculiarities with GIS…”
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First comprehensive characterization of volatile profile of north Moroccan olive oils: A geographic discriminant approach by Bajoub, Aadil, Sánchez-Ortiz, Araceli, Ajal, El Amine, Ouazzani, Noureddine, Fernández-Gutiérrez, Alberto, Beltrán, Gabriel, Carrasco-Pancorbo, Alegría

“…Herewith we have evaluated the variability of the composition in terms of volatile compounds of monovarietal “Picholine marocaine” olive oils and checked the…”
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Potential of LC-MS phenolic profiling combined with multivariate analysis as an approach for the determination of the geographical origin of north Moroccan virgin olive oils by BAJOUB, Aadil, CARRASCO-PANCORBO, Alegría, EL AMINE AJAL, OUAZZANI, Noureddine, FERNANDEZ-GUTIERREZ, Alberto

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Plant genetics Ancient wild olives in Mediterranean forests by Lumaret, Roselyne, Ouazzani, Noureddine

“…Early domestication and extensive cultivation have meant that staple Mediterranean fruit crops such as olives, grapes and dates exist in wild-looking forms…”
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A first approach towards the development of geographical origin tracing models for North Moroccan olive oils based on triacylglycerols profiles by Bajoub, Aadil, Medina-Rodríguez, Santiago, Hurtado-Fernández, Elena, Ajal, El Amine, Ouazzani, Noureddine, Fernández-Gutiérrez, Alberto, Carrasco-Pancorbo, Alegría

“…The triacylglycerols composition of monovarietal Picholine Marocaine olive oils, produced in seven of the most productive areas in northern Morocco, has been…”
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Ancient wild olives in Mediterranean forests by LUMARET, Roselyne, OUAZZANI, Noureddine

“…Early domestication and extensive cultivation have meant that staple Mediterranean fruit crops such as olives, grapes and dates exist in wild-looking forms…”
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Micropropagation of eight Moroccan and French olive cultivars by Sghir, S, Chatelet, P, Ouazzani, N, Dosba, F, Belkoura, I

“…The responses of several Moroccan and French olive (Olea europaea L.) cultivars to various strategies for in vitro establishment and culture were compared. A…”
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Chloroplast-DNA variation in cultivated and wild olive (Olea europaea L.) by Amane, M, Lumaret, R, Hany, V, Ouazzani, N, Debain, C, Vivier, G, Deguilloux, M.F

“…Polymorphism in the lengths of restriction fragments of the whole cpDNA molecule was studied in cultivated olive and in oleaster (wild olive) over the whole…”
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