Search Results - "Otzen, D"
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We find them here, we find them there: Functional bacterial amyloid
Published in Cellular and molecular life sciences : CMLS (01-03-2008)“…Protein amyloid is often deposited in connection with neurodegenerative diseases. Such deposits generally possess three principal drawbacks: cytotoxicity, lack…”
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Membrane Structure of Aquaporin Observed with Combined Experimental and Theoretical Sum Frequency Generation Spectroscopy
Published in Langmuir (16-11-2021)“…High-resolution structural information on membrane proteins is essential for understanding cell biology and for the structure-based design of new medical drugs…”
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3
pH Regulation of the Kinetic Stability of the Lipase from Thermomyces lanuginosus
Published in Biochemistry (Easton) (08-01-2013)“…Thermomyces lanuginosus lipase (TlL) is a kinetically stable protein, resistant toward both denaturation and refolding in the presence of the ionic surfactant…”
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4
OmpA can form folded and unfolded oligomers
Published in Biochimica et biophysica acta (01-01-2013)“…The monomeric outer membrane protein OmpA from Escherichia coli has long served as a model protein for studying the folding and membrane insertion of β-barrel…”
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Using micellar mole fractions to assess membrane protein stability in mixed micelles
Published in Biochimica et biophysica acta (01-10-2005)“…The increased focus on the structural and physical properties of membrane proteins has made it critical to develop methods that provide a reliable estimate of…”
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Variant of the Thermomyces lanuginosus lipase with improved kinetic stability: A candidate for enzyme replacement therapy
Published in Biophysical chemistry (01-02-2013)“…Lipases with high kinetic stability and enzymatic efficiency in the human gastro-intestinal tract may help against exocrine pancreatic insufficiency. Here we…”
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7
Structural background of cyclodextrin–protein interactions
Published in Protein engineering (01-12-2003)“…Cyclodextrins are cyclic oligosaccharides with the shape of a hollow truncated cone. Their exterior is hydrophilic and their cavity is hydrophobic, which gives…”
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Occupancy of Nonannular Lipid Binding Sites on KcsA Greatly Increases the Stability of the Tetrameric Protein
Published in Biochemistry (Easton) (29-06-2010)“…KcsA, a homotetrameric potassium channel from prokaryotes, contains noncovalently bound lipids appearing in the X-ray crystallographic structure of the…”
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Alternative Membrane Protein Conformations in Alcohols
Published in Biochemistry (Easton) (10-04-2007)“…Alcohols modulate the oligomerization of membrane proteins in lipid bilayers. This can occur indirectly by redistributing lateral membrane pressure in a manner…”
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10
In vitro association of fragments of a β-sheet membrane protein
Published in Biophysical chemistry (01-05-2010)“…Although the β-barrel membrane protein OmpA can be produced in a biologically active form in E. coli from co-expressed fragments, the fragments have not been…”
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11
SAXS Models of TGFBIp Reveal a Trimeric Structure and Show That the Overall Shape Is Not Affected by the Arg124His Mutation
Published in Journal of molecular biology (06-05-2011)“…Human transforming growth factor β induced protein (TGFBIp) is composed of 683 residues, including an N-terminal cysteine-rich (EMI) domain, four homologous…”
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Proteolytic activation of proteose peptone component 3 by release of a C-terminal peptide with antibacterial properties
Published in Journal of dairy science (01-06-2012)“…The milk protein proteose peptone component 3 (PP3, also known as lactophorin) is a small phosphoglycoprotein, which is exclusively expressed in the lactating…”
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13
The diversity of FtsY-lipid interactions
Published in Biopolymers (01-07-2010)“…The bacterial signal recognition particle (SRP) receptor FtsY forms a complex with the SRP Ffh to target nascent polypeptide chains to the bacterial inner…”
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14
Designed Protein Tetramer Zipped together with a Hydrophobic Alzheimer Homology: A Structural Clue to Amyloid Assembly
Published in Proceedings of the National Academy of Sciences - PNAS (29-08-2000)“…Limited solubility and precipitation of amyloidogenic sequences such as the Alzheimer peptide (β -AP) are major obstacles to a molecular understanding of…”
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The Structure of the Transition State for Folding of Chymotrypsin Inhibitor 2 Analysed by Protein Engineering Methods: Evidence for a Nucleation-condensation Mechanism for Protein Folding
Published in Journal of molecular biology (24-11-1995)“…The 64-residue protein chymotrypsin inhibitor 2 (CI2) is a single module of structure. It folds and unfolds as a single co-operative unit by simple two-state…”
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Structure of the transition state for the folding/unfolding of the barley chymotrypsin inhibitor 2 and its implications for mechanisms of protein folding
Published in Proceedings of the National Academy of Sciences - PNAS (25-10-1994)“…The equilibrium and kinetics of folding of the single-domain protein chymotrypsin inhibitor 2 conform to the simple two-state model. The structure of the…”
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Structural Changes in the Transition State of Protein Folding: Alternative Interpretations of Curved Chevron Plots
Published in Biochemistry (Easton) (18-05-1999)“…The interpretation of folding rates is often rationalized within the context of transition state theory. This means that the reaction rate is linked to an…”
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Salt-Induced Detour through Compact Regions of the Protein Folding Landscape
Published in Proceedings of the National Academy of Sciences - PNAS (12-10-1999)“…In several cases, inorganic salts have been used to induce partly structured states in protein folding. But what is the nature of these states: Do they…”
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Single Versus Parallel Pathways of Protein Folding and Fractional Formation of Structure in the Transition State
Published in Proceedings of the National Academy of Sciences - PNAS (25-10-1994)“…Protein engineering and kinetic experiments indicate that some regions of proteins have partially formed structure in the transition state for protein folding…”
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20
A simple way to measure protein refolding rates in water
Published in Journal of molecular biology (26-10-2001)“…Refolding of proteins is traditionally carried out either by diluting the denaturant-unfolded protein into buffer (GdmCl-jump) or by mixing the acid-denatured…”
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