Search Results - "Otieno, Dammah"
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Effect of quercetin on nonshivering thermogenesis of brown adipose tissue in high-fat diet-induced obese mice
Published in The Journal of nutritional biochemistry (01-02-2021)“…Activating nonshivering thermogenesis in brown adipose tissue (BAT) is a promising strategy to prevent obesity. This study investigated whether quercetin…”
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Journal Article -
2
Flavonoids, Potential Bioactive Compounds, and Non-Shivering Thermogenesis
Published in Nutrients (25-08-2018)“…Obesity results from the body having either high energy intake or low energy expenditure. Based on this energy equation, scientists have focused on increasing…”
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Journal Article -
3
Effect of Watermelon (Citrullus lanatus) Extract on Carbohydrates-Hydrolyzing Enzymes In Vitro
Published in Agriculture (Basel) (27-05-2022)“…Hindering the absorption of glucose through inhibition of intestinal carbohydrate-hydrolyzing enzymes is an efficient strategy for reducing hyperglycemia. The…”
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4
Optimizing process of brewing onion peel tea using a response surface methodology
Published in NFS journal (01-08-2020)“…The effects of boiling time and water volume on brewing onion peel tea were investigated using a response surface methodology. Two responses, total phenolic…”
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Journal Article -
5
The effects of brewers’ spent grain on high-fat diet-induced fatty liver
Published in Biochemical and biophysical research communications (06-08-2022)“…Obesity drives nonalcoholic fatty liver disease (NAFLD). This study investigated the effects of dietary brewers’ spent grain (BSG) supplementation on…”
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Journal Article -
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Anti-obesity Effect of Quercetin by Activation of Non-shivering Thermogenesis in Adipose Tissues
Published 01-01-2020“…Obesity is a worldwide health problem that is associated with the development of metabolic disorders such as type 2 diabetes and cardiovascular diseases. It…”
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Dissertation -
7
Beetroot Extract Increases the Expression of Uncoupling Protein 1 in Primary Brown Adipocytes in Vitro
Published in The FASEB journal (01-04-2016)“…Abstract only Increasing energy expenditure is a common and ideal way to prevent obesity which is defined as the accumulation of excess body fat, especially…”
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Journal Article -
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In Vitro Inhibitory Effect on Carbohydrates Digestion and Antioxidant Potential of Garlic Scape (P06-076-19)
Published in Current developments in nutrition (01-06-2019)“…Inhibition of carbohydrate absorption from intestine is an efficient way to prevent type 2 diabetes. Some edible plants have shown the potential as…”
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Journal Article -
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Effects of Beetroot Extract in Brown Adipose Tissue from Diet-induced Obese Mice
Published 01-01-2016“…Obesity is defined as excessive deposition of body fats in adipose tissue and is related to increased risk of developing various chronic diseases. The…”
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Dissertation -
10
Effect of Quercetin on Non-shivering Thermogenesis and Intestinal Microbial Populations (P06-037-19)
Published in Current developments in nutrition (01-06-2019)“…Activation of non-shivering thermogenesis in adipose tissues and alteration in intestinal microbiome have been linked with improved obese condition. With…”
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Journal Article