Search Results - "Orsi, Luigi"
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Eating edible insects as sustainable food? Exploring the determinants of consumer acceptance in Germany
Published in Food research international (01-11-2019)“…The potential use of insects as a novel food source has recently attracted a great deal of attention in Europe, as they have many environmental and nutritional…”
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Unveiling the drivers of large-scale land acquisitions in Asian countries: society, economy and environment
Published in Regional studies, regional science (31-12-2024)“…ABSTRACTThe rapid surge in large-scale land acquisitions (LSLAs) has been triggered by the convergence of food, financial and environmental crises in the late…”
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Bio-districts and the territory: evidence from a regression approach
Published in Ce.S.E.T. Aestimum (01-12-2021)“…In recent years the bio-districts have been considerably spread in Italy. The bio-district can be defined as a locally rooted multifunctional project with the…”
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Environmental, climate and socio-economic factors in large-scale land acquisitions (LSLAs)
Published in Climate risk management (2021)“…Since the economic crisis of 2007–2008, during which food commodity prices peaked, there has been an increase in Large-Scale Land Acquisitions (LSLAs)…”
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Case study of Life Cycle Assessment and sustainable business model for sea urchin waste
Published in Cleaner environmental systems (01-03-2023)“…Climate change and the accumulation of waste are major challenges facing the world in the 21st century and have substantial impacts on the environment. The…”
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Trash or treasure? A circular business model of recycling plasmix
Published in Circular Economy (01-06-2024)“…The production of plastic materials in the mid-20th century brought about transformative changes in consumer goods manufacturing and societal norms. However,…”
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Long-term monitoring of a flagship bird species in agroecosystems enhances stakeholder engagement in biodiversity conservation
Published in Global ecology and conservation (01-10-2024)“…Conservation efforts are needed in the face of the rapid decline in farmland birds over the past decades. While existing conservation strategies have shown…”
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Attributes of Milan influencing city brand attractiveness
Published in Journal of destination marketing & management (01-12-2014)“…This paper provides practical implications for local and global place marketing and management, focusing on the case of Milan's efforts to identify…”
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A Comparative Cost-Benefit Analysis of Conventional and Organic Hazelnuts Production Systems in Center Italy
Published in Agriculture (Basel) (01-09-2020)“…In this study, the economic profitability of hazelnut production in central Italy using conventional and organic farming systems was evaluated using the…”
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The Determinants of Large-Scale Land Acquisitions (LSLAs) in Sub-Saharan Africa (SSA): A Case Study
Published in Agriculture (Basel) (01-12-2018)“…The determinants of large-scale land acquisitions (LSLAs) are, in most cases, outside the traditional sales–buying land market, as they are often rented lands…”
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Canals vs. Streams: To What Extent Do Water Quality and Proximity Affect Real Estate Values? A Hedonic Approach Analysis
Published in Water (Basel) (01-12-2016)“…The presence of and proximity to water influences human settlement decisions, because water has been able to characterize the environment and affect human…”
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The role of collaborative networks in supporting the innovation performances of lagging-behind European regions
Published in Research policy (01-02-2018)“…•The study firstly focuses on mapping the lagging-behind European regions.•Co-patenting is used to define networking capacity of local organisations.•Panel…”
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A bibliometric analysis of the scientific literature on Fairtrade labelling
Published in International journal of consumer studies (01-03-2019)“…Since its foundation, the Fairtrade movement has attracted the attention of consumers, practitioners, media and scholars. Discussing the role that Fairtrade…”
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The impact of intra- and inter-regional knowledge collaboration and technological variety on the knowledge productivity of European regions
Published in Technological forecasting & social change (01-04-2017)“…Collaboration is the cornerstone of European innovation policy, because it stimulates the recombination of knowledge across technological, social,…”
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Traceability and risks: an extended transaction cost perspective
Published in Supply chain management (01-01-2017)“…Purpose The aim of the paper is to investigate the determinants leading firms to choose among different voluntary standards within food supply chains. In…”
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Consumer awareness of sustainable supply chains: A choice experiment on Parma ham PDO
Published in The Science of the total environment (25-08-2022)“…The food system produces emissions at all stages, from agriculture and its inputs, and the livestock sector is nowadays one of the most significant…”
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Knowledge space oddity: How to increase the intensity and relevance of the technological progress of European regions
Published in Research policy (01-11-2018)“…•We study the role of knowledge space on regional technological progress.•A panel dataset was organised using European regional patents data.•Technological…”
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Agricultural small anaerobic digestion plants: Combining economic and environmental assessment
Published in Biomass & bioenergy (01-09-2019)“…In the most recent decade, anaerobic digestion (AD) has been widely studied as an interesting and profitable solution to produce renewable energy. Focusing on…”
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Geographical Indications and Innovation: Evidence from EU regions
Published in Food policy (01-04-2023)“…•Examining GIs' impact on agri-food innovation via “distance-to-the-frontier” model.•GIs enhance innovation in less developed regions.•GIs have a slight…”
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Sustainable development and supply chain coordination: The impact of corporate social responsibility rules in the European Union food industry
Published in Corporate social-responsibility and environmental management (01-03-2019)“…Corporate social responsibility has become a strategic asset for food firms to demonstrate their good environmental conduct. The aim of this paper is to…”
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